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Best Restaurants with Bar Seating in Roosevelt

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19 restaurants available nearby

A photo of Sparrow - Kirkland restaurant
4.4
Awesome(705)
Price: Expensive
• American • Kirkland
Booked 23 times today
Welcome to Sparrow in Kirkland, where culinary excellence meets warm hospitality! Nestled in the heart of the city, Sparrow offers a dining experience like no other. Our talented chefs create mouthwatering dishes using the freshest local ingredients, infusing each meal with vibrant flavors and artistic presentation. Whether you're craving succulent seafood, tender steaks, or vegetarian delights, our menu has something for every palate. Enjoy a cozy and elegant ambiance perfect for romantic dinners, family gatherings, or business lunches. Book your table today and discover why Sparrow is Kirkland's premier dining destination!
A photo of The Whale Wins restaurant
4.8
Exceptional(938)
Price: Expensive
• American • Wallingford
Booked 8 times today
The Whale Wins Cafe and Larder offers James Beard Award winning wood-fired fare and casual yet elevated service. We are focusing on safely meeting the needs of our Fremont and Wallingford neighbors with expanded dine-in, carry out, espresso, grocery and bottle shop offerings. We are taking reservations for indoor dining and will take requests for bar or patio seating. Our patio is covered and heated.Check out our current menus on our website: thewhalewins.com. Our take out options are listed here as well! We hope to see you soon! Until we meet at the table.....
A photo of The Shambles restaurant
4.8
Exceptional(119)
Price: Expensive
• American • Roosevelt
Booked 13 times today
We are a 21+ restaurant and bar. Founded in 2018 by Joel and Matthew and purchased in late 2022 by Becky and Jon, the vision remains the same: Old English pub vibes, high quality food. We loved The Shambles from the minute we walked in and now we continue the heritage of what was created before us. On the food side: high quality steaks, cut in house. Cooks who have the freedom to create seasonal dishes ranging from foraged mushrooms to house made sausages. To go with your meal, we offer skillfully made, non-fussy cocktails, carefully selected wines, a plethora of beers, sours, and ciders on tap and a a robust non alcoholic selection. We top it all off with warm and knowledgeable service. At the Shambles, you can join us for a lovely date night, get together with friends OR choose to sit at the bar and get an ear full of cheesy jokes and unfiltered chatter We are serious about our service from top to bottom and we can’t wait to serve you!
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1226)
Price: Expensive
• Mediterranean • Queen Anne
Booked 21 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Boat Bar restaurant
4.3
Awesome(438)
Price: Expensive
• Seafood • Capitol Hill / First Hill
Booked 8 times today
Brought to you by Renee Erickson and the Sea Creatures team, Boat Bar offers a casual, chic atmosphere next door to its companion restaurant - the award-winning Bateau. Chef Taylor Thornhill of Bateau presents a menu that focuses on oysters, seafood, and fresh, seasonal, small plates. Join us for Happy Hour from 5-6pm daily, when you can get $1 off all oysters, beer, glass pours of wine, house cocktails, and well spirits. Stop by on your way to Bateau or take in a full meal with us at the Boat Bar. We can't wait to host you! Until we meet at the table....
A photo of Bar Sur Mer restaurant
4.5
Awesome(91)
Price: Expensive
• Tapas / Small Plates • Greenwood
Booked 5 times today
BarSurMer is a seafood focused lounge with influences mainly from the Basque region, best known for Tapas, Vermouths, Gin Tônicas, Sherries, & Porron wine service.This small intimate gem located in the Greenwood neighborhood features small plates from a wood-fired oven, and house-crafted cocktails. BarSurMer is the third Restaurant for award winning chef Eric Donnelly, founder of RockCreek Seafood & Spirits and FlintCreek Cattle Company. Come join us monthly for the Sunday Drive where our resident DJ spins an all vinyl set.
A photo of Walrus and the Carpenter restaurant
4.7
Exceptional(394)
Price: Expensive
• Contemporary American • Ballard
Booked 4 times today
***We do not take reservations during regular service but do offer them for Valentine's Day weekend, February 12th-16th. On all other days, please just stop in and we will seat you as soon as possible***Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
A photo of The Dressing Room: Bistro and Bar by Can Can restaurant
4.6
Exceptional(245)
Price: Moderate
• French American • Belltown / Pike Place Market
Booked 17 times today
Voted Best Brunch in The Seattle Times Best in the PNW People's Choice Awards!Experience brunch at the Pike Place Market on Can Can's outdoor patio and bistro and bar. Accentuated by lush foliage and dreamy views of the Puget Sound from Post Alley, this hot spot boasts the freshest ingredients from the market. Whether you're celebrating special occasions with friends or romancing your crush, this new bar and bistro will serve up an enchanting experience. Brunch Prices: $8 ~ $25 // Dinner Prices: $8 ~ $50A few classic dishes include the Can Can Beignets, the Can Can Burger, and the Pommes Frites. The craft cocktails are also prepared with the same market fresh ingredients as the dishes. Indoor and patio seating is available for all ages. Bar top seating is only available for over 21. Patio seating is first-come first-serve. Large party reservations of 6 or more are subject to a minimum.
A photo of Il Terrazzo Carmine restaurant
4.9
Exceptional(4113)
Price: Expensive
• Italian • Pioneer Square
Booked 21 times today
Il Terrazzo Carmine, owned and operated by Carmine Smeraldo, is one of Seattle's true dining anomalies - a highly successful restaurant with unfailingly high standards and a loyal, sophisticated clientele. The cuisine has been acclaimed as Seattle's best by the media and more importantly, by local diners. Il Terrazzo Carmine is located in historic Pioneer Square - nestled in an urban-renewed alley with entrances through the vintage lobby on First Avenue or through the delightful courtyard in the back. Since 1984, Carmine Smeraldo's classic Italian restaurant has been where the locals have chosen to return over and over again. From the Carpaccio Di Bue and Spaghettini Dell 'Ortolano for lunch to the Suprema Di Pollo Farcita and Zuppa Di Pesce for dinner you will know you have gone to a place where excellence is a way of life. Arguably the best Italian restaurant in Seattle, Il Terrazzo serves classical Italian cuisine with an atmosphere you may want to call home and never leave
A photo of Seastar Restaurant & Raw Bar restaurant
4.7
Exceptional(4830)
Price: Expensive
• Seafood • Bellevue
Booked 38 times today
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.

See what locals rave about

From verified diners like you
From verified diners like you
  • Paul
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined 2 days ago
    The food was fantastic - the crab donut was a revelation. The service was impeccable. The atmosphere was lively and engaging. This is one of our favorite restaurants in Seattle and we always have a wonderful overall experience when we dine here.
    More info
    Boat BarPrice: Expensive• Seafood• Capitol Hill / First Hill
    4.3
  • CaroleeVIP
    Seattle / Eastern Washington •12 reviews
    5.0
    Dined 2 days ago
    We had a wonderful Valentines dinner. The pre fix menu had many great choices. We chose: Lobster bisque, salmon caviar crostini, waygu NY Steak with a lobster tail and flourless choc cake. Butternut squash soup, buratta, lobster risotto and crème burley. Every item was cooked to perfection. I have never heard my husband give so much praise to how outstanding his steak was. The timing of each part of the 4 course meal was perfect. The musician played great music with out being to loud. Ryan our favorite server took great care of us. We will be back. Sparrow is our favorite neighborhood restaurant! (I forgot to include that there was a singe stemmed red rose on our table when we were seated which I thought was a very nice touch done for all guests)
    More info
    Sparrow - KirklandPrice: Expensive• American• Kirkland
    4.4
  • Ron
    Seattle / Eastern Washington •12 reviews
    5.0
    Dined 2 days ago
    Our Happy Hour orders were perfection. Sardines, salads, clams. Our dinner orders were superb. My wife’s fish was perfectly cooked. Moist & tender meat & crispy skin. My chicken was cooked very well. Soft & tender meat. Only complaint was our bread was cold & it took awhile for our main course to arrive. But other than that hiccup, everything was great. Our servers were attentive to our table. Would mind going back at all or trying the other Sea Creature restos
    More info
    The Whale WinsPrice: Expensive• American• Wallingford
    4.8
  • Elizabeth
    Los Angeles •17 reviews
    5.0
    Dined 5 days ago
    Grappa Seattle offers a fantastic Italian dining experience, and my recent visit was nothing short of exceptional. The highlight of my meal was the seafood risotto, which was perfectly creamy, rich in flavor, and packed with fresh seafood. Each bite had a wonderful balance of tender rice, briny sweetness from the seafood, and just the right amount of seasoning. It truly transported me to the coast of Italy. Beyond the risotto, their Italian-inspired dishes are equally impressive. From the beautifully plated appetizers to the carefully crafted pastas, everything exudes authenticity and attention to detail. I also appreciated their mocktail selection, which offered a refreshing variety beyond the usual overly sweet sodas. It was a great touch that added to the overall experience. My only critique would be the portion sizes, which felt a bit on the smaller side. While the quality was top-notch, I wouldn’t have minded a slightly more generous serving. That said, Grappa’s warm ambiance, attentive service, and outstanding flavors make it a must-visit for Italian food lovers in Seattle. I’ll definitely be returning!
    More info
    Grappa - SeattlePrice: Expensive• Mediterranean• Queen Anne
    4.7
  • KristinVIP
    Seattle / Eastern Washington •12 reviews
    5.0
    Dined 6 days ago
    Went for my birthday and loved it so much I took a friend back a week later. Both times I had the Wagyu Bavette and love that you can pick your portion size. The second time they were out of the size I wanted so my friend and I picked a little larger one to share. Sides are a la carte so we picked a few of those too-the crushed potatoes and the shaved Brussels salad were both delicious and seasoned well. For my bday we had the Caesar salad which had a creamy, mustard-forward dressing and the perfect croutons. Cocktails are well made and balanced and they have some good NA options. We only tried the chocolate pot de crème for dessert, and oh my. Perfect to share because it is so rich and decadent, but not too much. This has become my new neighborhood favorite!
    More info
    The ShamblesPrice: Expensive• American• Roosevelt
    4.8
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