$$$$Price: Expensive • Brazilian Steakhouse • Kansas City
We bring you traditional Brazilian Churrasco from the Southern Pampas. 13 cuts of beef, lamb, pork and chicken, rotisserie roasted over a wood fired grill. The meats are served in tableside service style called “Rodizio” which is controlled by our guests. A specially designed coin is on your table, one side signals that your table is ready for the Rodizio, the other side signals to stop. The Passadores (passers of meat) will carve the skewered cuts of meat you prefer directly onto your plate. You may have as much of any or all of the different cuts of meat you desire, or from the Gourmet Hot & Cold Bar with 30+ items; mashers, rice, pasta, vegetables, salads, cheeses, seafood and traditional Brazilian dishes.DRESS CODE: Smart CasualNot Allowed:• Tank tops for gentlemen, shirts with cutoff sleeves or torn sleeves • Hats on gentlemen are permissible, but not worn while dining• Clothing that is overly exposing or inappropriateProper attire is subject to management’s discretion.