Best Restaurants that are Worth The Drive in Washington
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
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Dining Options
Seating Options
Accessibility
5 restaurants available nearby
Price: Expensive
• Continental • Hartford
Booked 4 times today
Booked 1 time today
Price: Expensive
• American • Litchfield
See what locals rave about
From verified diners like you
From verified diners like you
- EEileenNew York City •9 reviews5.0Dined 1 day agoWe had a lovely brunch at the Artisan this afternoon. We had a 12:30 reservation, which was a good time as it was not too crowded. Both our selections from the fixed price menu were excellent. We had the French toast and the Crocque Madame. The eggs were perfect. The noise level was acceptable and there was a very good guitarist playing quiet background music. Very satisfactory. We recommend it.More infoArtisanPrice: Expensive• Contemporary American• Southport•4.7
- IIris VioletConnecticut •1 review5.0Dined 2 days agoThe food and service were outstanding! You can get lost in all of the wonderful offerings in their store. Such a great idea to eat in such a lovely ambiance. Our food was beautifully plated and delicious. We opted to eat half our servings in order to try some of their desserts! We were not disappointed! And we got our leftovers packed away to eat later. This was a beautiful experience from start to finish... We will be back soon!More infoTerrain Cafe – WestportPrice: Moderate• Contemporary American• Westport•4.7
- FFranMiami - Dade •6 reviews5.0Dined 3 days agoAlways a wonderful experience! Staff always so attentive and friendly and of course the food always amazing!More infoApropos Restaurant at The Abbey InnPrice: Very Expensive• Contemporary American• Peekskill•4.6
- PPatsyVIPNew York City •2 reviews5.0Dined 3 days agoFantastic food and drinks, we can't wait to go back.More infoWinvian FarmPrice: Very Expensive• Contemporary American• Morris•4.7
- PPatriciaVIPIndiana •55 reviews5.0Dined 5 days agoMy hubby and I thoroughly enjoyed our extraordinary pre-Valentine’s Day lunch celebration! From the Black History Month-themed appetizer to classics like Escargot a la Bourguignonne and Cassoulet Toulousain, every bite was a revelation. We also enjoyed our conversations with our student servers whose attention and care was beyond professional. The perfect way to celebrate our love for food and each other!More infoThe Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park•4.8