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Best Restaurants that are Worth The Drive in West Bank

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11 restaurants available nearby

A photo of Nobu - Caesars New Orleans restaurant
4.6
Exceptional(143)
Price: Very Expensive
• Japanese • Central Business District
Booked 52 times today
Discover an unparalleled culinary experience at Nobu, the Japanese restaurant created by James Beard Award-winning Chef Nobu Matsuhisa. Located in the historic city of New Orleans, Chef Nobu will introduce his signature cuisine to Louisiana, setting a new standard for elevated Japanese dining in the heart of the Big Easy.
A photo of Restaurant des Familles restaurant
4.7
Exceptional(464)
Price: Expensive
• Cajun • West Bank
Booked 11 times today
Bayou des Familles, a lazy waterway home to many alligators, turtles, egrets and other wildlife, takes center stage as our restaurant’s design provides its diners with a natural picture show. It’s in this unique setting where friends and family unite to experience southern Louisiana charm and culture in its finest form. It’s an experience not to be soon forgotten.The 15-mile drive from downtown New Orleans will take you through the Jean Lafitte National Park. You’ll arrive at Restaurant des Familles and park under moss-filled century-old oak trees. The restaurant’s Acadian-style architecture provides a glimpse of bayou life that once was.Our menu features authentic representations of Cajun and Creole favorites such as Crawfish Etouffée, Seafood & Okra Gumbo, Seafood Platters and Turtle Soup. Our signature dish, Alligator Stuffed Mushrooms with Alligator Sauce Piquant, will tempt even the most timid diner.We look forward to your visit.
A photo of The Italian Barrel restaurant
4.7
Exceptional(3439)
Price: Expensive
• Italian • French Quarter
Booked 22 times today
Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about! Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.
A photo of Kingfish - New Orleans restaurant
4.3
Awesome(1889)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 20 times today
Kingfish is a popular casual restaurant and cocktail bar in New Orleans that salutes the Huey P. Long Era. The Kingfish menu embodies new Louisiana cuisine. That along with our talented bartenders' skill & expertise combine to create a unique Louisiana-centric dining experience. So whether you are a visitor to our wonderful city or one of our regulars, Kingfish is a perfect place to meet up with friends for an evening in the New Orleans' French Quarter.
A photo of Trenasse restaurant
4.6
Exceptional(1951)
Price: Expensive
• Seafood • Central Business District
Booked 13 times today
The collaborating chefs of Trenasse focus on Gulf Coast Cuisine with a South Louisiana Flare. Using regionally farmed ingredients we present our dishes classically and creatively. Along with a dynamic team Chefs, we execute a culinary program known as one of “The Best in The City”. Our talented team is ready to serve the thriving business lunch crowd of the central business district, local foodies, and numerous city wide festivals and conventions.
A photo of Coquette restaurant
4.7
Exceptional(3067)
Price: Expensive
• American • Lower Garden District
Booked 36 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of The Rib Room at the Omni Royal Orleans restaurant
4.3
Awesome(1839)
Price: Very Expensive
• Steakhouse • French Quarter
Booked 15 times today
The Rib Room at the Omni Royal Orleans has been a staple in the New Orleans culinary scene for 60 years. Known for its outstanding food and service, it has a cozy atmosphere that diners love. Reviews consistently praise the excellent service, ambiance, and delicious food. One reviewer said, 'Everything, the food, their service, the atmosphere, was perfect.' The Rib Room is a true gem in the French Quarter, making it definitely worth the drive.
A photo of Bistro Daisy restaurant
5.0
Exceptional(1318)
Price: Moderate
• American • Uptown
Booked 3 times today
Bistro Daisy, nestled in Uptown New Orleans, is an award-winning eatery praised for its fresh, seasonal, and local ingredients prepared in the American bistro style. The restaurant's reviews highlight its excellent food, attentive service, and cozy atmosphere. As one reviewer put it, it's 'always well worth the money'. Another noted that it's 'consistently excellent food and service, every time'. Definitely a gem in the city!
A photo of Hard Rock Cafe - New Orleans restaurant
4.1
Excellent(560)
Price: Moderate
• American • French Quarter
Booked 8 times today
Hard Rock Cafe in New Orleans is a global phenomenon that's definitely worth the drive. Reviewers consistently rave about the excellent service, with many specifically noting the friendly and attentive staff. The food is also highly praised, with many reviewers describing it as 'excellent' and 'delicious'. The ambiance is also loved, with the 'welcoming' and 'great' atmosphere being frequently mentioned. So, if you're looking for a fun, tasty meal in a vibrant setting, this is the place to go.
A photo of The Red Maple Restaurant restaurant
4.7
Exceptional(44)
Price: Expensive
• Steakhouse • Gretna
Booked 4 times today
The Red Maple was originally owned and operated by the Trauth Family, a German-American family of restaurateurs spanning 100 years in Gretna. And what began in 1963 continues to this day, holding to its German roots through its rustic Alpine lodge decor, extensive beer selection and annual Oktoberfest celebration. In fact, it was a red maple tree in the side yard that inspired the name of the bar – The Red Maple – with the restaurant being added in 1965.Now for over 50 years, The Red Maple has been the rendezvous spot for West Bank movers and shakers known for its Prime cut steaks, New Orleans favorites and fresh Louisiana seafood.Today, under the passionate guidance of Proprietor Brent Trauth and his sister, Carroll Gales, The Red Maple continues to deliver on its reputation for delicious food, exceptional service and rich Louisiana history. A rich and storied past that is only upstaged by the dining experience itself.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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