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Best Restaurants for Foodies in Pico Rivera

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9 restaurants available nearby

A photo of Benihana - Downey, CA restaurant
4.3
Awesome(5864)
Price: Moderate
• Japanese • Downey / Norwalk / Santa Fe Springs
Booked 69 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Four Bricks by La Crosta restaurant
4.6
Exceptional(97)
Price: Expensive
• Italian • Whittier
Booked 6 times today
Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.
A photo of Bavel restaurant
4.8
Exceptional(4946)
Price: Expensive
• Middle Eastern • Downtown
Booked 129 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Bestia restaurant
4.7
Exceptional(8224)
Price: Expensive
• Italian • Downtown
Booked 167 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Rossoblu restaurant
4.6
Exceptional(2118)
Price: Expensive
• Italian • Downtown
Booked 11 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Kato restaurant
4.8
Exceptional(321)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 6 times today
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3070)
Price: Expensive
• Contemporary American • Downtown
Booked 32 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 27 times today
Manuela is a foodie paradise with its Californian cuisine crafted by Chef Kris Tominaga. Reviews rave about the 'delicious', 'fresh', 'outstanding' food and the 'excellent' service. The ambience is also widely praised, with the restaurant described as having a 'gorgeous' design and 'awesome' vibes. Plus, the selection of local beers and wines, and the use of high-quality ingredients further enhance the dining experience.
A photo of Shiro Restaurant restaurant
4.9
Exceptional(1592)
Price: Very Expensive
• Contemporary French • Pasadena
Booked 5 times today
Open for indoor and outdoor dining and curbside takeout. Outdoors dining is subject to the weather. We have heaters but not for all tables. Please dress warmly. If there is a chance of rain we will have to cancel.Shiro has been named the Zagat Guide's number one restaurant and is consistently one of the highest rated establishments in the guide (#5 in 2011; #2 for service in 2013). Shiro is summed up by it's ingredients. Menu items are driven by the best available, nothing less is acceptable. For over 35 years, diners have enjoyed our French and Pacific Rim inspired menu. A tradition of fine dining with excellent, friendly service. We may supplement our menu with a special Taste of Shiro (soup or salad, meat or fish, dessert). Wed/Th. The evening's menu is posted around 3pm.As much as we love them, we must ask that your dogs and other pets stay home. Service dogs, of course, are welcome.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jesse
    Orange County •2 reviews
    5.0
    Dined 1 day ago
    Let me just say that everything we ordered was chef’s kiss 🤌🏻 the ambience and attentiveness of the staff is also top tier. Definitely coming back soon.
    More info
    BestiaPrice: Expensive• Italian• Downtown
    4.7
  • Scarlett
    Los Angeles •6 reviews
    5.0
    Dined 3 days ago
    We enjoyed all the food we ordered. The focaccia garlic bread, meatballs and burrata, tomahawk and Penne a la vodka were all exceptionally good! The lemon butter dessert was so good. Highly recommend this charming restaurant in Uptown.
    More info
    Four Bricks by La CrostaPrice: Expensive• Italian• Whittier
    4.6
  • Ron
    Los Angeles •11 reviews
    5.0
    Dined 3 days ago
    The place was packed (Saturday night), but we were seated promptly and experienced excellent service. Darren did a great job as our Teppanyaki chef. This Benihana is located within a large mall with many interesting nearby places, such as Handel's homemade ice cream.
    More info
    Benihana - Downey, CAPrice: Moderate• Japanese• Downey / Norwalk / Santa Fe Springs
    4.3
  • Joevip
    Seattle / Eastern Washington •95 reviews
    5.0
    Dined 3 days ago
    Words hardly describe how wonderful this whole experience was: phenomenal wine pairings, impeccable service, attention to detail, exquisite plating, perfectly cooked, creative combinations....just incredible. On a scale of 1 to 10, this place is definitely an 11!!!
    More info
    ProvidencePrice: Very Expensive• Seafood• Hollywood
    4.9
  • Shaunavip
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    This place is absolutely my favorite restaurant in LA! Every dish on the menu is delicious. You just can’t go wrong with anything!! My favorites are hummus with pita, king oyster mushroom kebab, grilled prawns, and whole lamb rack. The pita bread is freshly baked and it’s so soft that I want to scream when I dip it in the hummus! The mushroom kebab has a good balance between the smoky flavor and fresh lemon zest on top. The avocado sauce on the bottom also has a refreshing touch to it. And the whole lamb rack - you need to order this. Period. Unfortunately, they don’t have the braised beef cheek with coconut rice anymore… But they now have pomegranate sauced ox tail, which I need to try next time I go. Service is good. My server always checks to make sure everything is good. Every dish is introduced and explained when they are presented to the table. The atmosphere is great as well. The patio seating has heaters on so you don’t get cold at night. I absolutely enjoy every single bit of my dinner at this place every time! Not to mention I really like their hand soap… I need to get those for my own place.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    4.8
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