Best French Restaurants in Spring Branch

One of our top favorite establishments in Houston. The waiters (we had Artan last night) are just excellent; food is also great (sole almandine and roasted lamb ribs); service is prompt and sharply done. Very attentive staff.

Food is always outstanding, including service. This is the second time we were seated upstairs. For me, timing was off both times. We waited a long time to get both appetizers. Our waiter came by and questioned why we hadn't had our appetizers yet. They were soon delivered. Then our entrees were there as we were finishing the appetizers. Food wasn't as hot as it usually is, but flavors are outstanding. Going forward, I will insist on sitting on the 1st floor main dining. Things flow better, and we don't feel rushed. It's a place we frequent, and we love the ambiance.

What we always ask each other is, Would you eat it again? And, Would you come back again? The answer to both Questions is a resounding Yes and absolutely Yes.

Everything was good as usual, highly recommend the dive sole fish #amazing! The sea bass was delicious too with 3 huge ricotta ravioli.. burgers was first time and so good as well! Our water was so nice and polite he went through all menu for us! Thanks everything was perfect as usual.. oh but the lobster bisque wasn’t my favorite :)

Another outstanding experience at Artisans. The service was amazing, recognizing we had theater tickets and spacing everything accordingly. Our appetizers were over the top (best beef tartare ever) and scallops that included lobster bisque and crab ravioli. Our main courses, duck confit and peppercorn tenderloin that had prosciutto wrapped green beans want us to order again. The sommelier recommended wine was outstanding and reasonably priced for the quality.