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Off The Hook - Off The Hook, Warrendale, PA

Off The Hook

4.8
4.8
5092 Reviews
$31 to $50
Seafood

Make a reservation

2 people
7:00 PM
Booked 96 times today
  • Good for special occasions
  • Good for business meals
  • Great for fine wines
OFF The HOOK, Pittsburgh's seafood authority features the bounty of American fishermen. Fresh Fish offerings flown in daily makes this the premier location for your dining experience. Choose a seat at the custom raw bar where guests can enjoy watching the culinary staff at work. The extensive by the glass wine list is enhanced by the glass enclosed. temperature controlled wine room. I addition to the best seafood available, we offer USDA Prime steaks, vegetarian and gluten free options.

Whether your are celebrating a special occasion or hosting a business function, we are dedicated to making your private event flawless. Join us to experience the best ingredients, finest chefs and outstanding service.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American
  • Hours of operation
    Lunch: Monday - Friday: 11:30am - 3:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday; 5:00pm - 11:00pm, Sunday: Closed Oyster Bar: Monday - Thursday: 11:00am - 9:30pm Friday: 11:00am - 10:00pm Saturday: 5:00 - 10:00pm
  • Phone number
    (724) 719-2877
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Sean Karpuzi
  • Private party facilities
    Rain Glass enclosed room holds 24 guests. Room has ceiling drop down screen and Internet access.
  • Neighborhood
    Warrendale
  • Cross street
    Route 19 and Warrendale Bayne Rd
  • Parking details
    Self Park
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 5,092 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Pittsburgh / Western PA

    Most Booked

  • Pittsburgh

    Most Booked

Review summary

AI-generated from verified diner reviews
Off The Hook in Pittsburgh is highly praised for its "fantastic fish dishes" and "outstanding service." Diners appreciate the "wonderful selection of fresh fish," with options like scallops, oysters, and crab cakes frequently highlighted. The atmosphere is "elegant yet comfortable," making it perfect for celebrations. Some mention higher prices, but the quality and "excellent dining experience" make it worthwhile.

5,092 Reviews
  1. Nicholas

    Pittsburgh

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    My wife's swordfish was fantastic as well as the oysters however my swordfish was not verry good at all. I got the special for the night with demi, broccoli and some ancient grain. The demi it's self was half decent however the mushrooms in it were terrible with a slug like texture and the broccolini was so.burned it tasted like a house fire, it made everything on the plate taste the same ( like house fire). I DID eat the swordfish but dipped it in my wife sauce, the mushrooms and the broccolini I had to spit out with the mushrooms actually gagging me. The ancient grains wernt for me at all, no flavor other than charcoal briquettes and a texture like half cooked erasers. Definitely not worth the hour drive and $200 bill for me other than for the oysters. The staff were very busy but 100% top notch!

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  2. Daniel

    Pittsburgh

    15 reviews

    5.0

    15 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our second year in a row celebrating our joint birthdays here. We were delighted to see that Tim, our server from last year, was also our server this time. He was very knowledgeable about the menu, made recommendations for us that were much appreciated and very much to our liking. The grilled asparagus, which he insisted on without allowing us to debate if steamed might be better, did not disappoint! We ordered two entrees to share, and the kitchen staff graciously plated each half-entree onto one dinner plate each so we didn't have to deal with the mess of carving out portions and transferring them. And they preservved the artful dsiplay of each half-portion. The miso cod was buttery in texture, and salty=sweet in flavor. And the tapenade was a colorful and savory complement to the lightly breaded sole. Coconut jasmine rice was another perfect accompaniment because it was light and slightly sweet. Tim is personable and checked on us as needed yet unobtrusively. Although we were quite full and delighted by the meal, Tim insisted we take dessert home. We haven't yet sampled it but have a good hunch that it would have been the perfect conclusion to a delicious meal. So it will be all that and more to a home-made dinner that doesn't quite measure up to Off the Hook. So we are making plans to return much and hope to be seated in Tim's section again.

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  3. Ryan

    Pittsburgh

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    Red fish portion was small. Waiter was knowledgeable and fun but could have been more attentive. Overall food was good, but did not match the pricepoint.

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  4. Robert

    Pittsburgh

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Table was ready at the time of our reservation. Waitress was friendly and very attentive. Food was tasty and beautifully presented. We were celebrating an anniversary and received a special dessert. An overall very enjoyable experience.

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  5. Kirsti

    San Diego

    5 reviews

    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a very enjoyable birthday lunch. The portions sizes were very large for lunch at a great price. The food was delicious. We had the jumbo shrimp cocktail that included 5 very large shrimp and they were very good. We both had Swordfish prepared two different ways. The Parmesan crusted Swordfish was the tastiest that I have ever eaten. Desserts were wonderful, the service was excellent and the ambience was wonderful.

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  6. Jeffrey

    Pittsburgh

    8 reviews

    5.0

    8 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food great, service perfect (Hope), only thing a little off was that it was very loud at lunch in the dinning room. People were actually standing up and yelling to other party members. It was difficult to carry on a conversation across the table without adding to the cacophony.

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  7. Jamie

    Pittsburgh

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great value for lunch portions. Very great tasting seafood and fresh fish.

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  8. Jeffrey

    Pittsburgh

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great stop - as always. Convenient location, parking and friendly staff. GREAT FOOD!

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  9. Lynda

    Pittsburgh

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and drinks were amazing. Our server, Liz, was outstanding. We had a great experience.

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  10. Hope

    Cleveland

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sydney was a great server Thank you Marie and Hope Kelly

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FAQs

Off The Hook is rated 4.8 stars by 5092 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 96 times today
Google Map for Off The Hook

908 Warrendale Village Drive, Warrendale, PA 15086

Additional information

  • Cross street
    Route 19 and Warrendale Bayne Rd
  • Neighborhood
    Warrendale
  • Hours of operation
    Lunch: Monday - Friday: 11:30am - 3:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday; 5:00pm - 11:00pm, Sunday: Closed Oyster Bar: Monday - Thursday: 11:00am - 9:30pm Friday: 11:00am - 10:00pm Saturday: 5:00 - 10:00pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Self Park
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Sean Karpuzi
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Phone number
    (724) 719-2877
  • Private party facilities
    Rain Glass enclosed room holds 24 guests. Room has ceiling drop down screen and Internet access.
  • Privacy Policy
  • Terms of Use
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  • Cookie Preferences
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