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- SSrinivasanSan Francisco Bay Area •2 reviews4.0Dined 1 day agoOur server was very friendly and helpful. The food was tasty. The portions were reasonable in sizeMore infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.6
- TTiffanyVIPSeattle / Eastern Washington •6 reviews5.0Dined 1 day agoWe literally had the BEST experience dining here. Our waitress was new to the restaurant and to the PNW; I think it was her 5th day working there. She is originally from Florida. She gave us the BEST service. She was super personable and relatable. She consistently checked in on our, filled our water and other drinks. She was super eager to please and gave me the best waitress service I’ve ever had. I can’t remember her name but she speaks Spanish which was helpful because we had a native Spanish speaker at the table. She deserves to be recognized for her excellent service. The whole restaurant just worked in sync with eachother and the food was absolutely amazing not to mention the ambiance and views. We will be back!More infoPalisadePrice: Moderate• Seafood• Magnolia•4.4
- JJorgeSeattle / Eastern Washington •3 reviews5.0Dined 2 days agoSuper quaint vibe. We sat in the front dining area - be sure you’re ok with the occasional cool breeze from the door opening. They have super cozy seats in the back too. The food was fantastic, our server was wonderful, and the ambiance was exactly what we were looking for - quaint, warm, but a little forward leaning and hip.More infoSan FermoPrice: Very Expensive• Italian• Ballard•4.8
- GGinnyPortland / Oregon •3 reviews5.0Dined 3 days agoBooked our table a month ago, was really excited to visit, The pink door doesn’t let us down. The Food was soooo good and we definitely ordered too much for two, we went straight with 4 Fresh Northwest oysters, Bagna Cauda(Hot Bath), Squid Ink Tonnarelli and Mama’s Meatballs; end up packing it for dinner the night as well, but it was so satisfying. Bagna Cauda (Hot bath) is the most amazing, knowing it’s just a “dip” for veggie, however, it’s different —- you have to try it to know how good it is.More infoThe Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market•4.8
- RRalphSeattle / Eastern Washington •1 review5.0Dined on Dec 9, 2024We celebrated our anniversary and all was very good. We do enjoy a quiet place to eat and have a conversation without struggling to hear each other. The food was perfect and the price was reasonable. The wait staff were helpful and polite.More infoThe ClearwaterPrice: Expensive• Contemporary American• Poulsbo•4.4
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12 top date night restaurants in Seattle
Seattle’s romantic restaurants show that with market-fresh plates, Northwestern wines, and some mood lighting, sparks can fly in the Emerald City. Set the stage for a monumental moment with exquisite seafood at a kaiseki spot in Belltown. In Pike/Pine, whisk a date away on a whirlwind trip to not-quite Greece. Or share a plate of hand-cut noodles to celebrate a special occasion at an acclaimed Piedmont trattoria. Even though most people in town consider fancy flannel dressing up, these places serve you a splash of something sexier. Read on for a guide to Seattle’s 12 most romantic restaurants to book now.
5 Must-Book Restaurants in Seattle
Despite economic challenges, restaurant openings currently outpace closures in the Seattle area. The exciting new crop mirrors the Emerald City’s own diversity, and includes a swanky, American brasserie at the city’s revamped Fairmont Olympic Hotel, a Moroccan restaurant in the heart of Pike Place Market, and a family-run Vietnamese joint in Haller Lake. Here are five hot spots to book in Seattle right now.
The Best Places to Grab a Drink in Seattle
Like the dazzling Emerald City itself, Seattle’s bar scene is a lot of things at once: it is a craft beer haven, teems with celebrated grunge dives, and boasts wine lists featuring the best of Washington’s locally produced bottles. No matter your drink of choice, there is a speakeasy, wine bar, or brewery for whatever strikes your fancy. Find your next drink at one of these innovative bars focused on craft, quality, and, of course, good times.
The Top 9 Seattle Restaurants for Outdoor Dining
For much of the year, Seattle is gray, a bit cold—and yes, rainy. But from May to September, sunshine and warm temps transform the city. Across Seattle, there are many perfect patios for sipping cocktails, lakeside venues with skyline views and fresh seafood, and cozy backyards to enjoy al fresco dining. So while the sunshine doesn’t last long in the Emerald City, as summer inches closer, here are a few of the best places in the city to visit for excellent food and drinks outside.
The 10 Greatest Restaurants in Seattle
There’s great seafood to be consumed in Seattle, but it’s only the beginning of what the Emerald City has to offer. Boasting one of the country’s most creative and diverse dining scenes, Seattle is dedicated to sourcing locally—from land to sea. Storied restaurants, from Canlis, the pinnacle of Pacific Northwestern fine-dining, to chic modern hangouts like the Walrus and the Carpenter, prove Seattle’s range and prowess. And even as the city’s changed over the last decade, growing and evolving under a massive tech boom, its soul remains as vibrant and bold as ever.
The Top Restaurants by Cuisine in Seattle
Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.
Discover Olympic and Kitsap Peninsulas
Bordering Olympic National Park, scenic Route 101 is dotted with a number of fine restaurants. Coming up from the south, your first option is seafood on Lake Quinault. In the town of Forks, there’s a solid selection of Chinese dishes, bar-and-grill fare, pizzas, American surf-and-turf options, and fast food, followed by an oceanfront restaurant just outside town. The Kitsap Peninsula, with its many inlets and waterways, specializes in waterfront dining. In the towns of Bremerton, Port Orchard, and Silverdale, plus other stops along Route 3, you can find any number of brewpubs, hearty American restaurants, and locations for Asian cuisines.