Bristol (Vermont) Restaurants
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From verified diners like you
From verified diners like you
- CCharlotteVIPNew York City •9 reviews5.0Dined 1 day agoWe had an exceptional dining experience at Starry Night. The elevated cuisine showcased the chef’s inventive use of spices, herbs, and locally sourced vegetables, resulting in truly delicious dishes. As a vegetarian with a nut allergy, I appreciated how the kitchen accommodated my dietary restrictions without compromising on flavor. The service was friendly, accommodating, and efficient, making us feel genuinely welcomed. We were seated by a cozy fire, creating an inviting atmosphere that made us want to linger longer. We will definitely be returning!More infoStarry Night CafePrice: Expensive• American• Ferrisburgh•4.8
- JJuliVIPSan Francisco Bay Area •7 reviews5.0Dined 4 days agoExcellent! Talented chef, wonderful & warm ambience, attentive waiters/waitresses, knowledgeable sommelier, great cocktails. One of the best restaurants in Vermont.More infoJessica's at Swift HousePrice: Very Expensive• Contemporary American• Middlebury•4.9
- AAndrewGreater Boston •6 reviews5.0Dined on Dec 14, 2024We had a perfect December evening in Stowe village and Plate was the icing on the cake. Delicious food, fabulous service and a menu with a little something for everyone in the group (two of which are fussy eaters). I would confidently recommend and will definitely be back!More infoPlatePrice: Moderate• American• Stowe•4.7
- IIlidiaVIPGreater Boston •13 reviews5.0Dined on Nov 23, 2024Stopped for lunch before a game at Middlebury. Food was delicious! Friendly service staff!More infoTwo Brothers Tavern + NottePrice: Moderate• American• Montpelier•4.8
Restaurant experiences trending in Vermont
Discover Bristol, Vermont
Located at the foot of the Green Mountains, Bristol's dining scene offers a wonderful taste of Vermont. Stop into one of the town's cafés or bistros for a variety of locally sourced dishes, including cheeses or eggs from one of Vermont's numerous dairy farms. You can also enjoy many maple-flavored dishes, with fresh maple syrup sourced from the local maple forests. New American spots use these ingredients to offer creative twists on traditional American fare. If you're in the mood for something distinctly Vermont, try a dish of fiddleheads with mushrooms. For dessert, fruit pies are a great option. A slice of strawberry and rhubarb or apple pie topped with Vermont cheddar cheese are two popular must-haves.
