Ferdinand Restaurants
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- CCody1 review5.0Dined 1 day agoLived in the area my whole life, Eating in atrium of the dome was an amazing experience I had looked forward to accomplishing for several years. We had reservations but ended up arriving early and they were able to get us sat immediately. We had an awesome waitress (her name started with a “K” but I’m terrible with names) who constantly made sure we were accommodated and really seemed to enjoy her job instead of just “being there.” My wife ordered the ham and cheese melt sandwich which she claimed to be the best she’d ever tasted. I ordered a burger and thought it was pretty good. We shared The chocolate dome dessert which was absolutely amazing and highly recommend to anyone with a sweet tooth. Overall a great experience and got to enjoy the “lounger” chairs in the atrium afterward while watching the colors of the ceiling light change.More infoBallard's in the AtriumPrice: Moderate• Contemporary American• French Lick•4.5
- TTedSouthwest Indiana / Tri-State Area •1 review5.0Dined 2 days agoTHANK YOU TO EVERYONE THAT PUT THIS TOGETHER!! The ambiance was incredible - I would have given 10 out of 5 stars! It was jaw-dropping, and I didn't expect that in Evansville, but it was amazing! Our server, Candice, was awesome, providing second-to-none service. She was fun, attentive, and not intrusive, making her a wonderful addition to the evening. The food was excellent, and we enjoyed the preview of the new steakhouse for Valentine's Day. The shrimp cocktail and house-made cocktail sauce were very good. The salad and lobster bisque soup were great, and the salmon and filet were both delicious with great flavor. The whipped potatoes were a highlight, and the cheesecake was incredible - I could have had five more dessert courses of just cheesecake. The wine pairings were enjoyable, and we discovered a new favorite wine. I hope you read this and understand how impressed I was with the entire experience. It was amazing, making my wife tear up - it was just special! Although it was pricey, the effort put into every aspect makes me want to dine there regularly. I'll attend the steakhouse opening and can't praise enough the effort put into this event, including the great music, food, and service.More infoCOMFORT by the Cross-Eyed CricketPrice: Moderate• American• Evansville•4.3
- JJusticeIndiana •1 review5.0Dined 3 days agoWe had an excellent experience. Steaks were cooked to perfection and possibly the best scallops I've ever had the pleasure to eat. We will most definitely be back. I have eaten in michelin star restaurants that were not near as incredible as this establishment. The service along with the food was not to be overlooked as well. The service couldn't be any more professional and informative. Absolutely amazing is all I can say.More info1875: The SteakhousePrice: Very Expensive• Steakhouse• French Lick•4.7
- KKristiWestern Kentucky / SW Indiana •2 reviews5.0Dined 3 days agoFood was delicious and the wait staff was outstanding. Just what you would expect from an upscale restaurant.More infoCavanaugh’s On The RiverPrice: Expensive• Steakhouse• Evansville, IN•4.8
- AAshleyCentral Kentucky •6 reviews5.0Dined 4 days agoGreat food and service, as always. Filet was cooked perfectly and sides big enough to share.More infoSinclair's RestaurantPrice: Very Expensive• American• French Lick•4.8
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