Comerío Restaurants

We can’t begin to express how absolutely amazing everything about our experience at Marmalade was. From the personal attention to our reservation to the final farewell, the entire staff were engaged and made us feel valued. The food was exceptional and the wine pairing could not have been more perfect. This was a feast for all of our senses. The presentation was awe inspiring; the flavors were explosive. We were quite simply delighted with it all!

What a pleasant surprise. Not only was this a nice upscale restaurant with delicious food. It was also a great experience due to the impecable service we received. We come from Miami where we are used to paying really high prices for mediocre food at best but this place was a delight. We highly recommend the Salmon tartar, the Onion soup Escargot, the Ricotta Cavatelli and the Chocolate moose. We will come back for sure!

The team was perfect. The host was diligent in having the table ready upon arrival. The waiter was respectful. Upon request he provided suggestions for the night. He was continuously checking on our needs. The runner and the assistant manager also visited the table. The food was very well presented and cooked as requested. The waiter's dessert recommendation was excellent. Great experience.

Food was outstanding! Had the escargot and Camerones with trifongo. Dessert was cocodo hot coconut with almonds and ice cream. Everything was first class. Sat at the bar and watching the very professional bartenders mix drinks added to the evening’s enjoyment. Right in the Placido de Santurce so can enjoy a stroll through the lively area after dinner.

Service was very good. I ordered a vodka with orange juice but they do not have orange juice today, so I ordered a beer. Sorry for that. The filet miñon was great and also the black paella. It came with breaded prawns and calamari. For my taste, I would prefer them not breaded because they will maintain the seafood flavor better. Prices are a little high but that’s normal in good restaurants these days. The ambience is great, it seems to be an old house that was remodeled with good taste. You notice the floors that have the original tiles with colors and designs of the 60’s. They offers lunch specials in weekdays and I imagine that the hamburger is the winning bet. I saw many orders served. In the other hand they need to increase their dinner offer because it is somewhat limited. Nevertheless, the flavor of what we ordered was great with a good presentation. Our host was attentive and pending of our table. Good experience!!