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Southeast Portland Restaurants

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Check out diners' favorite restaurants in Southeast Portland

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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L'Orange
Diners’ top pick
•
Price: Very Expensive
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Mediterranean
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4.9
(123)
Named one of the New York Times America's Best Restaurants 2024!
Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients.
Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label.
Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Libre restaurant
Libre
Price: Very Expensive
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Dessert
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4.8
(12)
Where Freedom Meets Flavor
Libre is a dessert bar and cocktail lounge in Portland, Oregon, where freedom bleeds from mezcal cocktails to mole desserts. Walk in and leave your troubles at the door, and experience a world of dreams coming true.
Our pastry chef, Gabriella Martinez, creates fantastical desserts with components ranging from corn husk meringue to bone marrow caramel. Meanwhile, our bar director, "Nan" Chaison, crafts innovative cocktails, including a mezcal-based mole milk punch.
The moodily lit, flower-adorned space with purple velvet banquettes provides the perfect setting for an unforgettable evening.
Come to Libre and experience a taste of freedom.
A photo of Shalom Y'all restaurant
Shalom Y'all
Price: Expensive
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Mediterranean
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4.9
(131)
Shalom Y'all is an exploration and celebration of the Levant. We combines flavors and dishes from the Eastern Mediterranean, North Africa, and the Middle East with the produce and proteins of the Pacific Northwest to produce a phenomenal menu. Some standout items include the grilled lamb chops in Greek vinaigrette, the Baharat spiced chicken kebab served over mejadara, and our silky hummus served with fresh baked pita.
Shalom Y'all is located in the heart of Eastside Portland, Oregon and boasts a charming, industrial atmosphere featuring exposed cement walls flanked by warm wooden accents. You'll experience innovative yet approachable cuisine, an inspired menu of cocktails and beverages, all in a lively atmosphere.
We are currently reserving seating in our Dining Room, our Bar (21+), and our Chef's Counter.
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Kachka
Top-rated food
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Price: Expensive
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Eastern European
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4.8
(2,270)
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Jeju restaurant
Jeju
Price: Very Expensive
•
Korean
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4.8
(42)
Korean-American cuisine with a focus on wood-fired cooking techniques and whole-animal butchery, Jeju Restaurant is the newest addition to the Han Oak family of restaurants by Chef Peter Cho and Sun Young Park.
Please note: We kindly ask that large parties of 6 or more participate in our Chef's Tasting Menu.
A photo of Magna Kusina restaurant
Magna Kusina
Price: Moderate
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Filipino
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4.9
(136)
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.
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Le Pigeon
Top-rated hospitality
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Price: Very Expensive
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Contemporary American
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4.9
(1,642)
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of NORMANDIE restaurant
NORMANDIE
Price: Very Expensive
•
Contemporary French / American
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4.8
(116)
Welcome to NORMANDIE!
With simple ingredients and bold flavors, Normandie has created a name for itself within the Central Eastside’s lauded food scene. Normandie is a neighborhood bistro that combines French inspiration with the bounties of the Pacific Northwest. Expect a flavor-forward food menu with global ingredients, Pacific Northwest oysters, as well as an inventive cocktail program. Normandie is great spot for date night and happy hour diners alike. Our menu changes frequently, as we bring fresh, seasonal plates to our guests.
Please contact us directly if you're not seeing availability for the size you're looking for.
A photo of Grand Amari restaurant
Grand Amari
Price: Expensive
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Italian
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4.6
(149)
Grand Amari is a traditional Italian dining destination inspired by the food traditions of Italy, fine Italian wine, and amaro. We are working with pasture raised proteins, seasonal local organic produce, and highlighting the quality of handmade products. Simplicity and care in our approach is key. Start your evening off by perusing our extensive wine list while enjoying a platter of scallop crudo with a glass of grower Champagne. Follow that with our delicate handmade agnolotti or squid ink bucatini, then indulge in grass fed bistecca alla fiorentina or salt crusted branzino. Don't forget to get a bottle of Barolo with your bistecca! Wrap up your dinner with an array of Italian desserts and our indulgent amaro cart and menu.
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OK Omens
Great vibe
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Price: Expensive
•
Contemporary American
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4.7
(467)
Ok Omens is a James Beard nominated wine focused restaurant in Portland, Oregon. From aged wines to natural wines to small producer classics, it’s all here, presented with tasting notes and stories meant to delight and surprise. The seasonal, eclectic dinner menu & iconic Oyster Happy Hour are the perfect compliment to Portland’s most exciting wine drinking experience.
We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)
A photo of Oma's Hideaway restaurant
Oma's Hideaway
Price: Expensive
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Indonesian / Malaysian
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4.7
(149)
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.
Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
A photo of Nostrana restaurant
Nostrana
Price: Expensive
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Italian
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4.7
(5,658)
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.
We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day.
We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.
A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
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Street Disco
Great budget-friendly spot
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Price: Expensive
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Contemporary French / American
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4.7
(33)
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.
Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.
Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs.
Chef: Kyle Christy
General Manager: Maya Carlile
Wine Director: Ang D'Occhio
Sous Chef: Bakari Berry

Outdoor dining in Portland / Oregon

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See what locals rave about in Southeast Portland

From verified diners like you
From verified diners like you

Trending dishes in Southeast Portland

Explore dishes that diners are raving about
Pure Chocolate Fondue
Pure Chocolate Fondue
The Melting Pot - Portland
•
4.5
Eggplant Parmigiana
Eggplant Parmigiana
Fillmore Trattoria
•
4.7
Seafood Cioppino
Seafood Cioppino
Salty's on the Columbia
•
4.7
Hibachi Chateaubriand
Hibachi Chateaubriand
Benihana - Beaverton, OR
•
4.1
Burmese Chicken Curry
Burmese Chicken Curry
Top Burmese Bistro Royale
•
4.8
Center Cut Filet Mignon
Center Cut Filet Mignon
McCormick & Schmick's Grill - Tigard
•
4.4

Restaurant experiences trending in Portland / Oregon

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Get inspired by our collections of the top restaurants in Southeast Portland

Discover SE Portland

A hallmark of the Portland dining experience is the food truck. With over 600 food trucks and a large number of independent restaurants, Portland is an ideal place to sample a huge variety of dining choices. The city shares the reputation with the rest of the Pacific Northwest as a place for local, hand-crafted beer and strong coffee. It is also a pioneer in the farm-to-table dining movement. The southeast quadrant of Portland is primarily residential. At the different gatherings of food trucks along SE Foster Road, you can enjoy burgers, organic ice cream, or a variety of Mexican and South American foods at indoor seating areas. At more conventional establishments, you can find everything from Pan-Asian dishes to Cuban delights.

Frequently asked questions

Child friendly restaurants in Southeast Portland include Kachka, Oma's Hideaway and Farmhouse Kitchen Thai Cuisine - Portland Hawthorne

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