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Hackney Restaurants

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Award winning restaurants in London

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Check out diners' favorite restaurants in Hackney

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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B E H I N D
Diners’ top pick
•
Price: Very Expensive
•
British
•
5
(63)
Welcome to BEHIND. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar.
BEHIND is Andy Beynon’s first restaurant, opened in October 2020. After just 20 days’ trading it was awarded its first Michelin Star. Andy spent 15 years working in some of the best Michelin star restaurants in the country, including with chefs Claude Bosi, Phil Howard and Michael Wignall.
A photo of Buen Ayre restaurant
Buen Ayre
Price: Very Expensive
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Argentinean
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4.8
(51)
Argentina-raised John Rattagan was the family grill master from an early age, in a country where the asado (barbecue) enjoys near sacred status. Luckily for London, he left his homeland as a young man and set up Buen Ayre in the heart of trendy Hackney. The headline act is the steaks, served in a range of cuts with a simple garnish. Expect warm service, fine Argentine wines and the best steak you’ll taste in the capital.
A photo of Silo London restaurant
Silo London
Price: Very Expensive
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Modern European
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4.8
(94)
The worlds first Zero Waste restaurant, Silo's menu is an expression of natural farming and closed loop cooking, demonstrating quality within sustainability.
Situated in Hackney Wick overlooking the River Lea, the restaurant features an open and spacious, relaxed dining room, counter seating around the kitchen and hearth, as well as a private dining room.
Awarded with a Green Michelin Star.
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Chakana London
Top-rated food
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Price: Expensive
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Peruvian
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4.7
(58)
Chakana lands on Broadway market to share the bold and beautiful Peruvian cuisine produced my renowned Michelin Starred chef Robert Ortiz.
Expect exceptional modern Peruvian cooking with a smattering of classic Peruvian dishes too.
Chakana (Birmingham) was featured as one of the best places in the world to eat ceviche in NatGeo.
To wash it all down there's a wonderful bespoke cocktail list featuring Pisco at the forefront as well as a carefully considered wine list.
A photo of The Marksman Hackney restaurant
The Marksman Hackney
Price: Moderate
•
British
•
4.6
(54)
The Marksman is a Public House and Dining Rooms in the East End of London, with a bar menu and an exceptional restaurant menu, serving great local beers, ales and ciders alongside a selection of carefully curated wines and spirits.
A photo of The Hunter S restaurant
The Hunter S
Price: Moderate
•
Gastro Pub
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4.6
(9)
The Hunter S is a good quality pub that serves delicious no-nonsense grub.
You can see every dish being made to order in our open plan kitchen- no soggy microwaved frozen meals here! We take great care in sourcing our produce direct from the best suppliers both locally and abroad. Our menu is a mix of classic crowd pleasers and regularly changing seasonal dishes, which means you'll always find something to tempt your taste buds (even if you're in every day!).
We are a pub, not a cocktail bar and while we make a blinding Bloody Mary, and will happily mix you an Aperol Spritz or Negroni, we don't do Pina Coladas. That said, we are extremely proud of our wide range of spirits from around the globe, which (where possible) we offer at affordable prices. The wine list has been chosen to provide a simple but high quality selection that goes as well with our food as it does with some good company.
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The Hemingway
Top-rated hospitality
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Price: Moderate
•
Gastro Pub
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4.6
(29)

The Hemingway is a good quality pub that serves delicious no-nonsense grub.
You can see every dish being made to order in our open plan kitchen- no soggy microwaved frozen meals here! We take great care in sourcing our produce direct from the best suppliers both locally and abroad. Our menu is a mix of classic crowd pleasers and regularly changing seasonal dishes, which means you'll always find something to tempt your taste buds (even if you're in every day!).
We are a pub, not a cocktail bar and while we make a blinding Bloody Mary, and will happily mix you an Aperol Spritz or Negroni, we don't do Pina Coladas. That said, we are extremely proud of our wide range of spirits from around the globe, which (where possible) we offer at affordable prices. The wine list has been chosen to provide a simple but high quality selection that goes as well with our food as it does with some good company.
A photo of Morito Hackney Road restaurant
Morito Hackney Road
Price: Expensive
•
Mediterranean
•
4.4
(538)
Moro and Morito chef proprietors, Sam & Sam Clark, opened their third restaurant, located at 195 Hackney Road in 2016.
Morito Hackney Road's Head Chef, Sevan Tchivitdji, draws influences from Southern Spain, North Africa and the Eastern Mediterranean.
Morito has a concise offering of wines from the Mediterranean - primarily mainland Spain and Portugal - with a couple of lesser-known wines from the Canary Islands. There is a selection of sparkling, white, red, pink, and orange wines, with many available by the glass. For those looking to venture past these, there is also a list of Sherry and Vermouth.
A photo of Karv Restaurant restaurant
Karv Restaurant
Price: Moderate
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Steakhouse
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4.4
(146)
At Karv, we honor the primal connection between fire and food. Our culinary artisans carefully select premium cuts of meat, focusing on quality and marbling to ensure a truly exceptional dining experience. With a deft touch, our skilled grillmasters masterfully tend to the charcoal and wood, harnessing their energy to create a symphony of flavor and tenderness. The gentle crackling of the flames and the intoxicating aroma of smoke create an ambiance that transcends mere dining. The slow, deliberate cooking process over the fire allows the meat to develop a tantalizing char on the outside, while remaining moist and succulent within. The result is a steak that boasts a harmony of textures and a depth of flavors that will leave you craving more. Join us at Karv, where we invite you to experience the symphony of flavors that arises when timeless craftsmanship meets the primal embrace of fire. Indulge in the captivating allure of charcoal and wood-grilled perfection.

See what locals rave about in Hackney

From verified diners like you
From verified diners like you

Trending dishes in Hackney

Explore dishes that diners are raving about
Porterhouse
Porterhouse
Hawksmoor Guildhall
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4.6
Crispy Soft Shell Crab Burger
Crispy Soft Shell Crab Burger
Fish Market
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4.6
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Caribbean Olives
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4.5
LAMB SHANK PRE
LAMB SHANK PRE
Paro Indian - Covent Garden & Strand
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4.6
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Sashimi Duo
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4.4
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Paneer Tikka Salad
Indian Gourmet
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4.7

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Get inspired by our collections of the top restaurants in Hackney

Frequently asked questions

The best reviewed restaurant in Hackney is Big Night

The best vegan restaurants in Hackney are Silo London, AYA & SUKI and The Pizza Room - Hackney

The best vegetarian restaurants in Hackney are Silo London, Morito Hackney Road and AYA & SUKI

The restaurants with the best service in Hackney are B E H I N D, El Ganso Cafe and Big Night

The restaurants with the best ambiance in Hackney are Goldie Saloon, Caloroso Pizza & Bar (Hackney) and El Ganso Cafe

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