Saint-Lambert Restaurants

Wonderful Saturday night dinner with Montreal’s legendary singer/drummer Graham Chambers and his trio playing classic Motown/soul/blues and more. Cool, romantic spot with terrific food and service. Date night spot. Traditional Jazz trio w/ vocalist play live upstairs.

We were a group of 7 mostly family. All adults. We had an amazing food and wine experience. The beef Wellington and lobster risotto were delicious. Our server was so knowledgeable about the food and wine - and incredibly helpful. Our only disappointment was that we had arrived hoping to share the t bone steak and fish but the steak was not available - the recommendation from our server for the beef Wellington and risotto definitely exceeded expectations. Would highly recommend!

We ordered Tyropita and octopus for entrée, both were fabulous. For main we ordered slow-cooked bone-in lamb shoulder, it was out of this world. Finally, for desert, we shared Tarte a l’orange and Tarte au Chocolat… incredibly good. The ambiance and atmosphere were amazing and we got excellent service. This is a place I will come back next time we’re visiting Montreal.

We were given a wonderful booth seating that kept things pleasantly quiet. It was well worth any awkwardness in getting in and out of the middle if the bench. Our waiter gave excellent service. I believe his name was Justin. Food restrictions were handled admirably by kitchen manager Nigel. The only thing I could wish for is lower prices so we could go more often!

Daphne was an incredible server. So attentive and helpful in guiding us through our selections. We enjoyed the tuna tartare, octopus, tomato salad, portobello mushroom and eggplant dishes - all delicious! We’ll be back!