What is the best reviewed restaurant in Lafayette?

The best reviewed restaurant in Lafayette is Reve

What are the best vegan restaurants in Lafayette?

The best vegan restaurants in Lafayette are Reve , The Hideout Kitchen and The Park Bistro & Bar

What are the best vegetarian restaurants in Lafayette?

The best vegetarian restaurants in Lafayette are The Hideout Kitchen , Reve and The Park Bistro & Bar

Which restaurants in Lafayette have the best service?

The restaurants with the best service in Lafayette are Reve , Locanda Positano and Rancho Cantina

Which restaurants in Lafayette have the best ambiance?

The restaurants with the best ambiance in Lafayette are Reve , The Hideout Kitchen and Locanda Positano

The Best Restaurants in Lafayette Right Now

Visa Dining Collection

Get exclusive access to primetime reservations at some of the country's hottest restaurants

Book for dinner in San Francisco Bay Area

View all

Promoted
Benihana - Concord, CA
4.1
5,629 reviews
JapanesePrice: ModerateConcord
Booked 123 times today
The Hideout Kitchen
4.5
1,627 reviews
AmericanPrice: ModerateLafayette
Booked 54 times today
Barranco
4.7
1,141 reviews
PeruvianPrice: ModerateLafayette
Booked 15 times today
Promoted
Daughter Thai Kitchen
4.5
190 reviews
ThaiPrice: ModerateOakland
Booked 16 times today
Locanda Positano
4.8
1,364 reviews
ItalianPrice: ModerateLafayette
Booked 43 times today
Promoted
Roses on Adeline
4.8
44 reviews
CalifornianPrice: ModerateBerkeley
Booked 16 times today
Rancho Cantina
4.7
41 reviews
MexicanPrice: ModerateLafayette
Booked 21 times today
Rooftop - Walnut Creek
4.6
387 reviews
AmericanPrice: ExpensiveWalnut Creek
Booked 75 times today
The Cooperage American Grille
4.4
2,678 reviews
AmericanPrice: ExpensiveWalnut Creek
Booked 76 times today
The Parthenon
4.5
58 reviews
MediterraneanPrice: ModerateDowntown / Union Square
Booked 34 times today
True Food Kitchen - Walnut Creek
4.5
3,286 reviews
AmericanPrice: ModerateWalnut Creek
Booked 87 times today
Creekwood Restaurant
4.7
976 reviews
ItalianPrice: ExpensiveBerkeley
Booked 17 times today
Cable 55
3.9
22 reviews
UnspecifiedPrice: ModerateDowntown / Union Square
Booked 8 times today
Burma Two
4.8
252 reviews
BurmesePrice: ModerateWalnut Creek
Booked 23 times today
Wence's Restaurant
4.7
1,338 reviews
CalifornianPrice: ExpensivePleasant Hill
Booked 15 times today

Your NYE plans start here

View all

Book a festive experience

View all

New restaurants to OpenTable in San Francisco Bay Area

View all

Award winning restaurants in San Francisco Bay Area

View all

Check out diners' favorite restaurants in Lafayette

Updated on 12/5/2024

Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

Reve

Diners’ top pick

•

Price: Very Expensive

Indoor / Standard Table = dining room. Outdoor = Garden Tent / Patio. Starting October 29, 2024 seating will be in an enclosed heated garden tent. Fully outdoor garden is available by phone only 7 days in advance, weather permitting. Reservations available for 8 or less. To inquire about parties of 9-14 please call.
RÊVE is not that snooty, splurge-on-your-anniversary kind of French restaurant. Au contraire.
This is your classic, everyday neighborhood French bistro run by Chef Paul Magu-Lecugy & his wife, Laura. That kind of cozy little place you’d imagine in Saint Michel or Saint Germain. Not smack dab in the middle of the 'burbs. But lucky for you, that’s exactly where 5-star chef Paul Magu will be paying homage to the French comfort food that he fell in love with as a boy growing up in Paris. We’re talking authentic French onion soup. Steamed mussels. Steak frites. And don’t forget creme brulee… 2021 -2024 Michelin recognized Open Table "Diner's Choice" 2017-2024

Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008

Barranco is a warm, casual yet sophisticated, full-service restaurant serving modern Peruvian cuisine from Chef Carlos Altamirano made with high-quality and responsibly sourced ingredients. Inspired by the romantic seaside district of Barranco in Lima, Peru, Barranco is dedicated to creating an outstanding eating and drinking experience with a spirit that is laid-back and approachable.
Inspired by its namesake, Barranco’s menu offers seafood, family-style tapas and a select number of main dishes. In addition to a ceviche bar, Barranco’s menu features bocaditos (small bites) such as Scallops Carlitos and Langostinos Crocantes (prawns), grilled anticuchos (meat skewers), pollo a la brasa (traditional Peruvian rotisserie chicken), classic Peruvian sandwiches, an assortment of delectable sides and, for dessert, Alfajores, the popular Latin-American artisanal cookies.
Barranco’s beverage program features pisco, the traditional spirit of Peru.

Rancho Cantina is a Mexican restaurant serving traditional cuisines with a dash of contemporary flavors. The restaurant has a chic and stylish yet elegant interior with warm ambience and comfortable furnishings. The place is good for dinner and offers a casual dining space to hang out with friends or family. Rancho Cantina has a full alcohol bar and offers outdoor seating for a refreshing experience. Television and free Wi-Fi are also available here. Rancho Cantina is known to be serving delectable Mexican cuisine varieties. Some of the popular choices at the restaurant include chicken taco, cheese quesadilla, guacamole, steamed mussels, carne asada, adobe brick chicken, fish tacos, vegetarian quesadilla, enchilada variety and grilled chicken. The restaurant also serves scrumptious desserts, appetizers, salads and sides.

Metro Lafayette

Price: Expensive

•

Contemporary American

•

4.6

(1,751)

Merging urban sophistication with a relaxed suburban attitude, Metro Lafayette is an all-occasion restaurant offering conscientiously-sourced cuisine in a contemporary setting.
With the largest outdoor garden patio in the East Bay, you'll find diners enjoying our favorable weather year-round. The menu features an eclectic mix of dishes, such as Gnocchi Parisienne with roasted butternut squash, wild mushrooms, lacinato kale & sage; Dungeness Crab Cakes with roasted red pepper coulis & celery root salad; Crispy Duck Confit Spring Rolls with sweet chili-garlic dipping sauce; and Seared Sea Scallops on angel hair pasta with black truffle butter. With a raw bar serving oysters and tuna poke, full bar offering artisanal cocktails and 8 beers on tap, small plates, entrees, and weekend brunch, Metro offers something delicious any time of day.

The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.

The Park Bistro & Bar

Top-rated hospitality

•

Price: Expensive

•

Contemporary American

•

4.5

(1,780)

The Park Bistro & Bar showcases only the freshest, local and organically grown produce as well as naturally raised meats and line-caught fish. Executive Chef Rodrigo Alvarez has created an approachable, yet inventive menu, presenting a French twist on American fare. With a wholesome and earthy quality, many dishes elevate “comfort” food. Natural light from the romantic inner fountain courtyard, intimate alcoves, a large communal table and versatile private dining spaces. Rustic stone floors, natural wood tables, leather seating and an original art program create a warm and inviting, yet grand and inspiring, space that will create the most memorable dining experience in Lafayette. Reservations are for can be made for The Park Bistro or The Park Bar.

Outdoor dining in San Francisco Bay Area

View all

See what locals rave about in Lafayette

From verified diners like you

K
Kim
San Francisco Bay Area •2 reviews
5.0
Dined 1 day ago
It is always a great experience. The food is amazing! The service is awesome. The owner is always there and so pleasant, as is his daughter and the rest of the staff. Our family goes there frequently and it’s just so consistently great!!
More info
Rancho CantinaPrice: Moderate• Mexican• Lafayette
•
4.7
D
DaphneVIP
San Francisco Bay Area •54 reviews
5.0
Dined 4 days ago
Always great service and food Hideout burger cooked perfectly Steak salad
More info
The Hideout KitchenPrice: Moderate• American• Lafayette
•
4.5
J
Jon
San Francisco Bay Area •1 review
5.0
Dined 4 days ago
Always great. Busy holiday season evening and appreciate that staff took a minute to make sure all were comfortable with table.
More info
The Park Bistro & BarPrice: Expensive• Contemporary American• Lafayette
•
4.5
T
T.G.
Tahoe / Reno Area •6 reviews
5.0
Dined on Dec 14, 2024
Reve is such a local gem. Excellent service, prompt and efficient. They nailed the moules frites and and scallop risotto. Very easy to make pretty good, it takes skill to make it sublime. A round of clicks for the chef!
More info
RevePrice: Very Expensive• French• Lafayette
•
4.9
J
JulieVIP
San Francisco Bay Area •33 reviews
5.0
Dined on Dec 4, 2024
The food was outstanding. Not many people in restaurant, but enough. Only one person serving the tables…NOT ENOUGH! He tried and was gracious but couldn’t meet the demand well. The music was extremely loud. All that said, we would absolutely return!
More info
BarrancoPrice: Moderate• Peruvian• Lafayette
•
4.7