Marsfield Restaurants

The food lived up to the name, which is no mean feat, especially in this part of Sydney. I had the gnocchi Sorrentina, which is quite good (with a balanced red sauce with delicious mozzarella); the freshly stone baked garlic bread (which was firm and made of good quality dough), and the panna cotta (which had a real cooked cream texture and taste). Very yum. I’ll be back!

Such a great restaurant. love the restaurant, the food and the service. Look forward to my next visit.

We have been a number of times to the Ambassador Training Restaurant and again it didn't disappoint. We all felt that out waiter Ben had served us a few months prior and we were impressed with his increased confidence and demeanour. The food was excellent as seems usual. We will look forward to repeating our experiences at a future date. Thanks to the teachers and staff who have contributed to this excellent experience.

Food was soooo good, good Italian restaurants are hard to find and Mezza Via is pure gold!

Great value for the bbq buffet, and the meat and sashimi quality is great, with lots of variety. The VIP room is nice for a birthday and the staff are very thoughful to leave a small gift and candle. Its our second time dining here and we will be back.