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Best restaurants near me in Lake City, SC

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15 restaurants available nearby

A photo of Town Hall - Florence restaurant
4.7
Exceptional(1220)
Price: Moderate
• American • Florence
Booked 18 times today
Town Hall is a farm-driven, Southern-inspired restaurant located in Florence, S.C. The menu changes with the seasons, and features a selection of starters and entrees with both familiar and unexpected ingredients, some of which are from our nearby family farm. Locally and responsibly raised meat, pork and seafood options are prepared on our open wood-fire grille, and are served alongside family-style sides. Located in the historic Kress corner on West Evans and S. Dargan Street, Town Hall also offers an extensive list of American spirits, local beer, fine wines and well balanced cocktails.
A photo of Red Lobster - Florence - David McLeod Blvd. restaurant
3.1
Good(5)
Price: Moderate
• Seafood • Florence
Booked 1 time today
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Red Bone Alley Restaurant - PRIORITY SEATING restaurant
4.6
Exceptional(58)
Price: Moderate
• Unspecified • Florence
Dale Barth understood at an early age what makes a restaurant great. While studying biology at the College of Charleston, Barth waited tables and worked as a bartender and cook. He imagined opening a place of his own. A dream restaurant with good, fresh, and innovative cooking. Attentive and friendly service. An atmosphere that would offer diners an escape from the everyday. Quality food and wine for adults. A fun place to be for kids. Years later, when a former J.C. Penney department store space became vacant at the Florence Mall in 1992, Barth seized the opportunity to make his dream a reality. After an extensive market analysis combined with a capital investment of $1 million, Barth hired a builder to tear off the roof and add another story. The massive height and open space offered the perfect foundation for recreating the outdoor cafe experience of Charleston. A steel two-story facade was then designed and built to flank and overlook the streetscape meandering throughout the space. The result was dramatic - very much like a theatrical set. A two-story high space with an open atrium. A back porch with glowing lanterns. A children's area with patio seating next to an old ice cream truck. An upstairs balcony overlooking the alley. A sports bar and grill. Lowcountry landscape murals painted by Charleston artist David Boatwright. All in all, a little something for everyone. In 1993, Barth's dream became a reality with the opening of the first Red Bone Alley Restaurant & Bar in Florence, SC. The restaurant took off. Lines formed and critics ate it up. The restaurant immediately realized a profit and a complete return on investment in just sixty months. Named after Barth's daughter's redbone coonhound, each restaurant offers an extensive bar, live entertainment, and a clothing line featuring the Red Bone Alley hound. The food is fresh and innovative South Carolina regional cuisine. Closely tied to the land, sea, and rivers that abound in the region, South Carolina's cuisine is influenced by hundreds of years of French, Mediterranean, African, English and West Indian cooking. Dedicated to offering his customers the freshest food possible, Barth and his staff start every day early by gathering the day's ingredients - produce bought directly from local farmers, honey gathered by South Carolinian beekeepers, Darlington County rice, freshly caught Atlantic seafood, and the highest quality aged Western beef flown in daily.
A photo of Gulfstream Cafe - Priority Seating restaurant
4.6
Exceptional(4615)
Price: Moderate
• Seafood • Garden City/Murrells Inlet
Booked 23 times today
For more than 30 years, Gulfstream Cafe has been a sought-after spot for birthdays, anniversaries and more thanks to the picturesque waterfront view and authentic coastal cuisine. The laid-back atmosphere at this Garden City institution complements the fresh seafood and southern favorites, choice options include broiled Lobster Tail, creamy She Crab Soup and jumbo lump Crab Cakes. Head back for their seasonal Oyster Roasts or watch the sunset on the rooftop deck, all wildly popular (and Instagram-worthy). *Please note: Guests are permitted to park in any open space on our shared lot.
A photo of Perrone's Restaurant and Bar restaurant
4.8
Exceptional(246)
Price: Very Expensive
• Steakhouse • Pawleys Island
Booked 2 times today
World Cuisine with a Mediterranean Focus - Complete Chophouse Menu with USDA Prime (In-House) Dry Aged Beef, Local Wagyu Beef, Complete with Compound Butters, Sauces, and Steakhouse Sides - Responsibly Sourced, Fresh Local Seafood - Craft Cocktail Bar - Extensive Award Winning Wine List - Upscale Dining in a Casual, Laid Back Atmosphere with Local Art Laden Walls, Low Lighting, and Relaxing Jazz Music (P.S. We are not an Italian Restaurant! )
A photo of The Independent restaurant
4.7
Exceptional(336)
Price: Expensive
• Seafood • Georgetown
Booked 9 times today
The Independent is an ingredient-driven, seafood restaurant and raw bar showcasing the Lowcountry's surrounding local fisherman, farmers, and purveyors. Located on historic Front Street, the restaurant pays homage to the community's former, yet iconic seafood market by the same name, with a seasonal menu of Southern-inspired dishes guided by the region's bounty of fresh seafood.
A photo of Red Lobster - Myrtle Beach - Retail Court restaurant
4.2
Awesome(12)
Price: Moderate
• Seafood • Myrtle Beach
Booked 7 times today
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Inlet Prohibition Company Bar and Restaurant restaurant
4.2
Awesome(159)
Price: Moderate
• Tapas / Small Plates • Murrells Inlet
“Good Food and Bad Advice.” Such is the motto for this one-of-a-kind restaurant that’s in the planning stages as we go to press. Located beside Hot Fish Club on the southern end of Murrells Inlet, it’s owned and operated by the HFC family – but it’s a totally different experience. The menu is quirky, to say the least, with a focus on affordability – most items run between $4 and $12 – and fresh, locally sourced meats, seafood and produce whenever possible. The team is still working out the particulars, but the choices are definitely different and change frequently to keep things interesting. Take time to explore and expect the unexpected from a restaurant where one of the items offered is described as “kinda weird, but tasty.” Lowcountry looks forward to this new venture from our friends at the Hot Fish Club. With a broad menu, pub-inspired atmosphere and an awesome atmosphere, the IPC is shaping up to be a mighty fun place to hang.
A photo of California Dreaming - Surfside Beach restaurant
4.6
Exceptional(1018)
Price: Moderate
• American • Myrtle Beach
Booked 31 times today
California Dreaming serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, Nachos and fall-off-the-bone Baby Back Ribs. Additional features: patio seating and online ordering with curbside pick-up.Best Place for a Salad -The Sun News reader survey, 2018. Best Traditional American Restaurant -WMBF News.
A photo of Tupelo Honey - Myrtle Beach restaurant
4.7
Exceptional(2137)
Price: Moderate
• Contemporary Southern • Myrtle Beach
Booked 1 time today
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual.Our Southern spirit is infused into every bite of our flavor driven dishes. Our food is a revival of southern classics that create an experience so soulful even the cicadas would sing about it.

Dining near Lake City, SC at a glance

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Here are the most popular cuisines: American, Seafood, Steakhouse, Italian, Contemporary American and many more.

There are 378 restaurants on OpenTable in South Carolina.

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