Namaste Nepal Didsbury

Starters

These mouth-watering dishes are marinated in yogurt, herbs and exotic oriental spices, then cooked in the tandoor (clay oven) and served hot with a fresh side of salad. Practically no fat is used to cook any tandoori dished, so a tandoori dish, is 'gods gift' to the weight watchers

Sizzlers

• Namaste Mixed Starter£11.75

  King prawn, fish tikka, tandoori chops, reshmi kebab served with nan

• Tandoori Mixed£10.75

  Tandoori chicken, boti kebab, chicken tikka and seekh kebab served with nan

Shashlik

Marinated in spices with fresh onions and capsicums

• Mixed£11.75

  King prawn, lamb, tandoori chops, chicken

• Chicken / Lamb£7.95

• King Prawn£12.50

• Tandoori Chops£8.90

• Paneer£7.75

Tandoori Specialty Starter

• Rani Chicken

  Fried chicken breast stuffed with onions, fresh coriander and a touch of herbs and spices.

  • Full£6.90
  • 1/2£4.25

• Chicken Pakoda£7.50

  Sliced chicken breast coated in a special batter.

Tikka

Marinated in spiced yogurt and barbecued

• Chicken

  • Full£6.95
  • 1/2£3.75

• Fish

  • Full£7.90
  • 1/2£4.25

• Paneer

  • Full£7.25

• Duck (Sizzler)

  • Full£8.75

Tandoori

Marinated in yogurt with herbs and spices then barbecued in a flaming charcoal oven

• Chicken

  • Full£6.90
  • 1/2£3.75

• Tandoori Chops

  • Full£8.75
  • 1/2£4.50

• Fish

  • Full£7.75
  • 1/2£4.25

• King Prawn£12.50

Kebab

Seasoned with Eastern herbs and thoroughly cooked in a charcoal oven

• Reshmi

  • Full£7.50
  • 1/2£3.95

• Seekh

  • Full£7.50
  • 1/2£3.95

• Boti

  • Full£7.50
  • 1/2£3.95

• Kidney

  • Full£7.50
  • 1/2£3.95

Special Nepalese Starters

• Momocha£6.95

  A traditional Nepalese dish. Steamed cooked minced meat in a pastry served with a classic spicy sauce

• C-Momo£7.25

  Momocha glazed with a hot and spicy chili based sauce – consisting of chilies, onions, capsicums and tomatoes

• Kothay Momocha£7.25

  Deep fried momocha served with a classic Nepalese peppery tomato based sauce

• Chwela (Hot)£8.50

  A traditional dry Nepalese dish. Succulent pieces of grilled lamb/chicken cooked with Nepalese herbs and spices

• Chilli (Hot)

  With green chilies, peppers and spices – with a twist of oriental flavours

  • Chicken / Lamb£8.25
  • Duck£8.60
  • King Prawn£12.75
  • Aloo£6.50
  • Paneer£7.75

• Sandheko Hot Salad Kebab£8.25

  Minced lamb, paneer, channa, onions with green chili, garlic and a dash of sesame oil

• Vegetarian Sandheko Hot Salad£5.50

  Channa, aloo, sweetcorn with freen chili, garlic and a dash of sesame oil

Seafood and Vegetarian Starters

• King Prawn Butterfly£12.50

  Delicately seasoned king prawns deep-fried

• Prawn Cocktail£3.90

  Small prawns concocted with green salad and cocktail sauce

• Paneer Tikka£7.25

  Homemade cottage cheese marinated in spiced yogurt and barbecued

• Aloo Chaat£5.60

  Savoury and spicy potatoes prepared with chaat masala

• Pakoda

  Coated in a classic Nepali batter and served with salad

  • Onion£3.50
  • Paneer£7.60
  • Aloo£5.40

• Vegetable Cutlet£3.25

  Freshly mixed vegetables battered in special sauce and fried

• Vegetable Samosa£3.50

• Pappadum£0.70

  Indian crackers accompanied with our homemade mango chutney, lime pickle, onion salad and mint yogurt