$$$$Price: Moderate • American • Greenwich Village
We had a wonderful evening at Sarabeth’s. The ambiance was very inviting, as was the staff. Sean was very professional, and helpful in our choices that we enjoyed for dinner. We started off with one of the best Manhattan’s I’ve had in a very long time, as well as a pomegranate margarita. The latter was a mocktail which you would never know there was no tequila in it? Sean also was our mixologist, and certainly knows how to make a perfect cocktail. For appetizers we enjoyed the tuna tartar tacos, and their signature Gruyère popovers servers with a decadent herb butter. Absolutely delicious! For entrees the adult grilled cheese served on a pretzel bun with an accompaniment of very creamy tomato soup. I opted for the chicken pot pie. It was obviously made to order, as the vegetables were perfectly cooked. The herb béchamel, and fabulous pastry crust completed the dish. I will definitely order this entree again! Sean, and Javier made our night. They took such good care of us. We can’t wait until our next visit! This is a very cozy, and well run restaurant. I can’t thank the whole staff enough for a wonderful evening!
