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Top 50 Restaurantes en OpenTable del 2024

A photo of Red logo
by OpenTable
Updated November 27, 2024

Algunas listas las deciden los críticos, pero no los Top 50 de OpenTable. Esta la deciden los comensales. Descubre los lugares con las mejores calificaciones de este año según las reseñas y opiniones de personas verificadas de OpenTable como tú.

A photo of Acre Restaurant & Cocktail Bar restaurant
Acre Restaurant & Cocktail Bar
4.8
4.8 (3196)
MXN500 and over
Global, International
San José del Cabo
About the restaurant
ACRE is an authentic and sustainable restaurant in San Jose del Cabo with a modern farm-chic culinary experience offering signature cocktails and a unique global cuisine concept inspired by local products to attract gourmands and those seeking the freshest farm-to-table options in the most beautiful settings. We are proud to announce that ACRE has been recommended in the Michelin Guide 2024 and has been awarded a Michelin Green Star for our commitment to sustainable cuisine.

ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.

Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.
Top review
MelanieVIP
Dined 3 days ago
Good was excellent! Vibes were perfect, great dinner!
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A photo of Cheddar Biscuits of a restaurant
Popular dish
Cheddar Biscuits
A photo of Caesar Salad of a restaurant
Popular dish
Caesar Salad
A photo of Miso Fish of a restaurant
Popular dish
Miso Fish
A photo of Animalón restaurant
Animalón
4.9
4.9 (905)
MXN500 and over
Global, International
Valle de Guadalupe
About the restaurant
A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE. MEET CHEF OSCAR TORRES- Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets. LOCATION VALLE DE GUADALUPE Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler. Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
Top review
Rodolfo
Dined on Feb 16, 2025
Great experience food was excellent an unique flavors staff was great five stars on everything
A photo of ARCA restaurant
ARCA
4.7
4.7 (849)
MXN300 and under
Mexican
Tulum
About the restaurant
ARCA is a contemporary Mexican restaurant led by chef José Luis Hinostroza, featuring a unique style distinguished by a variety of cultural influences. Since its opening in 2015, ARCA has quickly become an essential and prominent part of Tulum's growing culinary scene. Our culinary and beverage offerings pay tribute to the region, using the finest products sourced from local beaches and farms. Furthermore, our menus are constantly updated to reflect the seasons and the availability of the freshest ingredients.

ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.

Top review
İrem
Dined 3 days ago
The athmosphere, the staff, the food and the drinks were amazing. Great experience.
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A photo of BONE MARROW of a restaurant
Popular dish
BONE MARROW
A photo of MAYAN OCTOPUS of a restaurant
Popular dish
MAYAN OCTOPUS
A photo of ROASTED PRAWNS of a restaurant
Popular dish
ROASTED PRAWNS
A photo of Bardot / Libertad / Chino Latino restaurant
Bardot / Libertad / Chino Latino
4.8
4.8 (479)
MXN500 and over
French
San Pedro Garza García
About the restaurant
Propuesta de brasserie clásica francesa a la que le añadimos nuevas experiencias, como la charcutería cortada al momento, la barra de frutos del mar y el carrito de quesos franceses y mexicanos. A esto, se le suman preparaciones tradicionales, como el Boeuf bourgignon, entre otras propuestas como las terrinas y patés caseros. Restaurante de Grupo Pangea, ubicado en el tercer piso de Parque Arboleda.
Top review
VICTORIA
Dined 1 day ago
Thank you all for the excellent service! The 3 menus are delicious 😋
A photo of BOTANICO restaurant
BOTANICO
4.7
4.7 (716)
MXN500 and over
International
Condesa / Roma
About the restaurant
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.
Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer.
Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
Top review
Marie
Dined 4 days ago
Gorgeous setting and attentive helpful staff who steered us to vegetarian and gluten free choices for two of our party
A photo of Cabanna - Polanco restaurant
Cabanna - Polanco
4.8
4.8 (190)
MXN300 and under
International
Polanco/Nueva Anzures
About the restaurant
Restaurant Bar "Botanero y Casual" creado en el 2012 por Grupo Los Arcos. Cabanna es un lugar para compartir y disfrutar con amigos donde se nos transmite la cercanía con la playa, la ambientación y la música te transportan al mood de relajamiento de un lounge-bar, con la más alta calidad de mariscos del Pacifico acompañados de los más coloridos y coquetos drinks. 9 sucursales a nivel nacional: Culiacán, Tijuana, Mexicali, Guadalajara, Monterrey, CDMX, Ciudad Juárez y Puebla.
Top review
VíctorVIP
Dined on Feb 14, 2025
The food, the wine and the service were outstanding, simply second to none (David, our waiter, was fantastic). The atmosphere was a bit noisy and the musical choice questionable. However, totally worth the visit. Enjoy!
A photo of Cafe des Artistes - Puerto Vallarta restaurant
Cafe des Artistes - Puerto Vallarta
4.8
4.8 (4080)
MXN500 and over
French
Puerto Vallarta
About the restaurant
NOW OPEN FOR LUNCH
*Wednesday to Sunday starting at 2pm.

Located in the Down Town of Puerto Vallarta, with 34 years of experience offering exclusivity, elegance and comfort to its guests in unique natural and pleasant environments, where they can taste Thierry Blouet's exquisite cuisine.

Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).

IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.
Top review
Lisa
Dined 3 days ago
This was a beautiful little gem in the heart of downtown Puerto Vallarta. We loved the ambiance, live music, and outstanding service. We will definitely return on future stays.
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A photo of The Garden Experience of a restaurant
Experience
The Garden Experience
A photo of Día de las Madres - Mother's Day of a restaurant
Experience
Día de las Madres - Mother's Day
A photo of Campomar - Arboleda Mty restaurant
Campomar - Arboleda Mty
4.8
4.8 (1664)
MXN310 to MXN500
Seafood
San Pedro Garza García
About the restaurant
Mucho gusto. Somos un restaurante de mariscos originario de Ixtlán del Río, Nayarit, en donde tranformamos los tradicionales sabores, texturas y aromas de la cocina nayarita en exquisitos platillos únicos para deleitar los paladares mexicanos. ​ Nuestra visión es abrir nuestra cocina al mundo y que nuestro sazón sea capaz de llegar a todos. La transparencia, innovación y perfección de nuestros platillos buscan estar a la vanguardia en el servicio restaurantero para deleitar tu paladar en cualquier momento de tu día.
Top review
Ever
Dined on Feb 4, 2025
Great experiencia their service is exceptional they have great food.
A photo of Cantinetta restaurant
Cantinetta
4.8
4.8 (433)
MXN310 to MXN500
Italian
Monterrey
About the restaurant
Conoce el verdadero sabor de la cocina Italiana, Cantinetta la nueva creación de Grupo Pasta, desde Italia para Monterrey
Top review
BhuveshVIP
Dined on Feb 20, 2025
Great food and great service. The attention from servers was excellent and the food always brings us back to this place.
A photo of Carbón Cabrón restaurant
Carbón Cabrón
4.9
4.9 (625)
MXN500 and over
Grill
San José del Cabo
About the restaurant
A one of a kind journey trough the culinary soul of Baja Sur. From the hand of Chef Poncho Cadena we travel across the inmense and complex flavors of Los Cabos. What are you waiting for, come sit here with us... by the fire.
Top review
markVIP
Dined 2 days ago
WOW! What a wonderful experience. I stay at Nobu Hotel when in Cabo and don't often leave the property but was attracted to this place and SO GLAD I did! From the first bite of the weird black onion ring I knew this was my kinda place...it should be yours too!
A photo of Casa Kiiro restaurant
Casa Kiiro
4.9
4.9 (59)
MXN500 and over
Japanese
Guadalajara
About the restaurant
Tu rincón japonés en Guadalajara.
Cada platillo es una expresión artística japonesa, destacando la simplicidad de los ingredientes y la perfección en la preparación por parte de nuestros chefs.
Top review
Raul
Dined on Feb 15, 2025
The best japanese restaurant in town. Not debatable.
A photo of Cocina del Mar at Esperanza Resort restaurant
Cocina del Mar at Esperanza Resort
4.9
4.9 (1006)
MXN500 and over
Seafood
Cabo San Lucas
About the restaurant
Cocina del Mar restaurant, is perched atop striking cliffs overlooking the ocean and will take you on a culinary journey through the Sea of Cortez and Cabo’s verdant farms. Enter a buzzing lantern-lit bar and lounge that invites you to linger over hand-crafted cocktails before sauntering down to dinner above a cascade of oceanfront terraces kissed by white-capped waves. An outdoor exhibition kitchen is alive with energy, a perfect spot to engage with chefs and explore bites of coastal Baja cuisine and regionally inspired cocktails beside a glowing wood fired oven.
Top review
BrockVIP
Dined 2 days ago
Lobster tacos and the gnocchi was absolutely fantastic. Service was 5 star. Couldn’t have had a better experience. We will certainly be back.
A photo of Contramar restaurant
Contramar
4.8
4.8 (907)
MXN500 and over
Seafood
Condesa / Roma
About the restaurant
Restaurante de pescados y mariscos en la colonia Roma.

Top review
Aoife
Dined on Feb 22, 2025
Unbelievable experience. We went for and early lunch and the staff were so attentive and always there when we needed. Our margaritas were excellent and all the food we ordered was delicious - ended with a lemon tart to top it all off.
A photo of Costa Guadiana restaurant
Costa Guadiana
4.8
4.8 (432)
MXN500 and over
Mexican
Santa Fe / Bosques
About the restaurant
Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.
At Costa Guadiana no detail is overlooked in creating the most enjoyable experience.

Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.
En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.
Top review
danielaVIP
Dined on Feb 22, 2025
Great food. Classic Mexican food with nice decoration and great service. Happy to have dinner there.
A photo of EDÉN FLOR Y CAFÉ restaurant
EDÉN FLOR Y CAFÉ
4.7
4.7 (638)
MXN310 to MXN500
International
Monterrey
About the restaurant
¡Hola! Somos Edén, una joya dentro de Viveros Valle Alto, un espacio diseñado para los amantes de las flores, plantas y gastronomía. 100% Pet Friendly, dentro de nuestro menú podrás encontrar desayunos, comidas, bebidas y postres que siempre te harán pedir uno más. Somos keto and vegetarian friendly.
Top review
OpenTable Diner
Dined on Sep 25, 2024
Amazing experience! It was for my bday and they all were too kind and too sweet! Would definitely recommend
A photo of Entremar restaurant
Entremar
4.7
4.7 (1323)
MXN500 and over
Fish
Polanco/Nueva Anzures
About the restaurant
The Best Seafood in Polanco, Mexico City.
Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco.
Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico.
No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Top review
Edgardo
Dined 4 days ago
Great place to have some sea food with a local flavor, excellent service and relaxing atmosphere, completely recommended.
A photo of Esquina Común restaurant
Esquina Común
4.8
4.8 (139)
MXN500 and over
Contemporary Mexican
Mexico City
About the restaurant
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posibles

Desde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo.

Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.

Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música.

Esquina es Ana Dolores y su magia.
Esquina es Carlos y el vino acompañado de la música más personal.
Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas.

Esquina puedes ser tú.

Ana y Carlos
Top review
OpenTable Diner
Dined 2 days ago
Food was spectacular, such a wonderful service and vibe. Would love to come back!
A photo of Gallo71 restaurant
Gallo71
4.8
4.8 (1239)
MXN500 and over
Regional Mexican
Monterrey
About the restaurant
FIRE STEAKS, GRILLED FISH, RAW AND ROCK AND ROLL

We are locals providing local flavor in a casual space. Our specialty is Fire. GALLO71, is a tribute to a Grocery store, El Gallo Abarrotes founded by the Chapa Family in 1923 in Monterrey, Mexico, thus the name. A tribute to regio´s carne asada take.
Top review
Roberto
Dined on Aug 3, 2024
The food is good, good ambience, but the waiter was so insisten recommending us the plates with the highest prices, and recommending us extras without telling us it was an extra charge. It is very obvious they want to have you with a big account. That kind of actitud is not a pleasant experience.
A photo of Handshake Speakeasy restaurant
Handshake Speakeasy
4.7
4.7 (1543)
MXN310 to MXN500
Cocktail Bar
Condesa / Roma
About the restaurant
HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.

Reservation Duration:
Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.

RESERVATION POLICIES:
The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.


Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.

Deposits are non-refundable if you do not arrive within the grace period.
Top review
OpenTable Diner
Dined 3 days ago
Valeria was a top notch guide the menu. Hasta luego!
A photo of Hanky Panky Cocktail Bar restaurant
Hanky Panky Cocktail Bar
4.7
4.7 (829)
MXN500 and over
International
Juárez/Cuauhtémoc
About the restaurant
We have reservations from 5 to 8 PM. After that time, we have limited reservations, and walk-ins will be added to the waiting list based on their arrival.

Your reservation does not guarantee a spot at the bar or a table. Due to high demand, there may be wait times before entry. The dining duration is limited to 2 hours. Enjoy the experience!

Hanky Panky is Mexico City's first speakeasy bar.
No. 13 in The World's 50 Best Bars, Michter's Whiskey's Art of Hospitality 2022, No. 16 in North America's 50 Best Bars 2022, Highest Entry in The World's 50 Best Bars 2021 and No. 12 in Top 500 Bars. A one-of-a-kind establishment dedicated to leading and setting the standard of quality service and cocktails in Mexico City’s burgeoning craft cocktail scene. Hanky Panky is situated in La Juarez, one of Mexico City’s most emblematic neighborhoods that is currently experiencing a renewal of business and culture.
Top review
Cierra
Dined 5 days ago
We had such a good time here! Loved the music, the bartenders were on point, drinks were fabulous, and ambience was great. Very fun experience
A photo of Hotaru - Monterrey restaurant
Hotaru - Monterrey
4.9
4.9 (267)
MXN500 and over
Sushi
San Pedro Garza García
About the restaurant
Es un lugar único que tiene una selección de pescados frescos con la mas alta calidad.
Top review
Lauren
Dined on Feb 2, 2025
Delicious food, great drinks, beautiful atmosphere
A photo of Juniko restaurant
Juniko
4.9
4.9 (643)
MXN500 and over
Japanese
Guadalajara
About the restaurant
JuniKo is a Japanese restaurant and sushi bar. The restaurant uses the freshest, high quality produce and seafood to create each of its preparations. It provides a comfortable atmosphere and is popular for its attentive and friendly service. Juni-Ko is a reservations-only restaurant, so guests must book a table in advance. The restaurant�s menu includes a wide variety of sushi rolls, fish and seafood dishes. Juni-Ko also offers a special Chef�s menu and omakase menu that changes every day. Guests can choose from various sake and whisky options to enjoy with their meals.
Top review
Clynton
Dined today
Wonderful doesn’t begin to describe our time. I would gladly fly back to Guadalajara to just eat here again. The sushi wizard, otherwise known as the chef, has trained around the world including in a Michelin starred restaurant in Japan. He is from Tokyo and has a true passion for it. The omakase is excellent and also includes some Mexican fish, which was deliciously done. The price is high, but so worth every peso.
A photo of Kasuga restaurant
Kasuga
4.9
4.9 (239)
MXN500 and over
Japanese
Guadalajara
About the restaurant
Bienvenidos a Kasuga.
El Chef Daisuke Maeda abre su propio restaurante en su ahora segunda casa Guadalajara.

Tenemos la opción de menú a la carta a la hora de la comida (de 14:00pm a 17:00pm) y la opción de Omakase (elección del chef) en la cena con dos turnos, a las 19:00pm el primero y a las 21:00pm el segundo.
El producto más fresco y con el mejor cuidado que van a encontrar.
Chef Daisuke con más de 20 años de experiencia, nos trae comida tradicional japonesa con una ligera influencia mexicana.
Los esperamos aquí en su casa.

Top review
Alejandra
Dined on Jan 29, 2025
Amazing experience and food was incredible amazing this place is in Guadalajara
A photo of La Barra de Fran restaurant
La Barra de Fran
4.6
4.6 (230)
MXN500 and over
Spanish
Polanco/Nueva Anzures
About the restaurant
La barra de Fran se consolida como la taberna española contemporánea de Polanco, con platillos que rememoran las recetas de toda la vida, en un ambiente cercano en el que te sentirás como en casa.
Top review
ErnestoVIP
Dined 1 day ago
All good but outstanding service and food quality Thanks
A photo of La Cappella restaurant
La Cappella
4.8
4.8 (3105)
MXN500 and over
Italian
Puerto Vallarta
About the restaurant
La Cappella is an open air restaurant that overlooks the city of Puerto Vallarta and Banderas Bay. Serves contemporary Italian and International cuisine reveling in violin music, in an elegant but informal ambience. A full bar and wine list are also available. House specialty cocktails take advantage of local fruits, herbs, and spices to create a uniquely enticing selection.

*RESERVATION REQUIRED*

Top review
Rick
Dined 4 days ago
Great atmosphere on the terrace. Very good service. Food was pretty good.
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A photo of FETTUCCINE ALFREDO of a restaurant
Popular dish
FETTUCCINE ALFREDO
A photo of INSALATA CAPRESE of a restaurant
Popular dish
INSALATA CAPRESE
A photo of SPAGHETTI ALLA BOLOGNESE of a restaurant
Popular dish
SPAGHETTI ALLA BOLOGNESE
A photo of La Madalena Puerto Vallarta restaurant
La Madalena Puerto Vallarta
4.8
4.8 (1271)
MXN310 to MXN500
International
Puerto Vallarta
About the restaurant
La Madalena Puerto Vallarta es un restaurante que expone lo mejor de la cocina mexicana e internacional contamos con cortes calidad Sterling Silver y USDA Prime . Un ambiente chic con lo mejor de la música House.
Top review
OpenTable Diner
Dined 1 day ago
We have been to Puerto Vallarta over 10 times but this was our first time to La Magdalena and was not disappointed. The decor is elegant and atmosphere vibrant. The service was over the top. I had the Mexican sea bass and my husband had a white fish. Both our meals were excellent. The desserts were also great and very large. Will definitely be back next year.
A photo of La Matera restaurant
La Matera
4.8
4.8 (559)
MXN500 and over
Argentinean
Guadalajara
About the restaurant
Argentinian restaurant with a bohemian atmosphere. Its underground wine cellar, with controlled temperature and humidity, houses more than 200 labels of wines from the new and old world. The consistent quality of our cuisine, the special attention to detail and the simple and welcoming personality of the place have consolidated La Matera as a point of reference in the city.
Top review
AnthonyVIP
Dined 7 days ago
Food and place are good, second time and just the waiters seem not to like be friendly. Not the best customer service
A photo of La Nacional - San Jeronimo restaurant
La Nacional - San Jeronimo
4.8
4.8 (2133)
MXN500 and over
Mexican
San Pedro Garza García
About the restaurant
A rare find, find out what local yuppies have been enjoying for generations, very simple food, exquisite steakhouse style meat cuts, lots of pork. A diamond in the dessert. La Nacional team usually rescues recipies from small towns and delivers them to your table. You cant leave Monterrey with out this craving generating machine!!!!!
Top review
RobertoVIP
Dined on Aug 28, 2024
excelente mexican food, great service and good value, not cheap but you get for what you paid for. Do not skip the pistachio cake
A photo of La Taberna del León restaurant
La Taberna del León
4.8
4.8 (906)
MXN500 and over
Mexican
Altavista / San Angel / San Jerónimo
About the restaurant
La Taberna Del León is a fine, elegant, and beautiful 19th Century restaurant with great contemporary Mexican cuisine. Our atmosphere is perfect for both business and special celebrations.



Top review
Kytzia
Dined on Feb 22, 2025
Amazing! Excellent cuisine and service. As always, sophisticated and elegant.
A photo of La Tequila – Avenida Mexico restaurant
La Tequila – Avenida Mexico
4.8
4.8 (547)
MXN310 to MXN500
Contemporary Mexican
Guadalajara
About the restaurant
In the kitchen at La Tequila we have succeeded in capturing an important part of the extraordinary gastronomic legacy of Mexico; from family recipes that were passed from generation to generation, to the new flavors of contemporary Mexican cuisine. The ambience is informal with the highest hygienic endorsements.

En la cocina de La Tequila, hemos logrado capturar una parte importante de la extraordinaria herencia gastronómica de México; desde las recetas familiares transmitidas de generación a generación, hasta los nuevos sabores de la Cocina Contemporánea Mexicana, en un ambiente calido e informal y con una escrupulosa higiene.
Top review
Humberto
Dined on Feb 22, 2025
Overall it was a good experience. The service was very good whenever you were lucky enough to find a waiter
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A photo of Menú Degustación de Temporada of a restaurant
Experience
Menú Degustación de Temporada
A photo of Ling Ling Mexico restaurant
Ling Ling Mexico
4.7
4.7 (6397)
MXN500 and over
Asian
Juárez/Cuauhtémoc
About the restaurant
Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
Top review
Otto
Dined 3 days ago
One person. Dinner service. Counter top. Great food; pricey. Had basically appetizers and small bites. Didn’t try the Drinks and cocktails but looked well prepared. Suggest making reservations; place was full. Will come back another time for table service and try the entrees.
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A photo of Spicy Ling Ling 105g of a restaurant
Popular dish
Spicy Ling Ling 105g
A photo of Birria Soup Dumpling 30g of a restaurant
Popular dish
Birria Soup Dumpling 30g
A photo of Crab Dumplings 44g of a restaurant
Popular dish
Crab Dumplings 44g
A photo of Manta at The Cape a Thompson Hotel restaurant
Manta at The Cape a Thompson Hotel
4.8
4.8 (1260)
MXN500 and over
Mexican
Cabo San Lucas
About the restaurant
By Renowned Mexican Chef, Enrique Olvera, Manta is the culinary centerpiece of The Cape, A Thompson Hotel. With an intriguing double meaning, the manta ray symbolizes the kitchen"s focus on seafood, while manta, the Spanish word for blanket, conveys the chef's emphasis on comfort. Acknowledge by the New York Times for his "way of confirming and subverting expectations of Mexican food at the same time," Olvera has drawn inspiration from the izakaya tradition to introduce a pan-Pacific concept of Mexican cuisine. The intimate, richly textured space features a dramatic exhibition kitchen and a curated beverage menu focused on mezcals, tequilas and sakes.
Top review
Dave
Dined 3 days ago
Beautiful architecture, wonderful staff and extremely fresh food. Tough to beat.
A photo of Maximo restaurant
Maximo
4.7
4.7 (3105)
MXN500 and over
Global, International
Condesa / Roma
About the restaurant
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Top review
Brian
Dined 4 days ago
Excellent food and service. Flavors were vibrant, rich, and the meal as a whole was so satisfying.
A photo of Maza bistrot restaurant
Maza bistrot
4.9
4.9 (226)
MXN310 to MXN500
French / Indian
Juárez/Cuauhtémoc
About the restaurant
Maza मज़ा [mazā] n. hindi
Joy, Pleasure “Something that makes you happy »
Inspired by a Franco-Indian love story, two cultures come together in gastronomy to awaken the
senses.
Maza Bistrot is joy on a plate; the culmination of a passion for cooking and hosting shared by Rohan
Chanana, from Rajasthan, India and Caroline Astier Chanana from Drôme, France.
Sharing is at the heart of Maza Bistrot - its leitmotif in the form of little steel thalis carefully designed for
friends, family and a community to enjoy. With freshly sourced local and seasonal produce, Maza’s cuisine departs from convention, emphasizing playfulness using spices and textures.
Marrying ancestral cooking techniques and modern inspiration, Maza endeavours to represent the
symbiosis of East meeting West.
The team at Maza warmly invites you to drop by to enjoy a cup of cardamom-laced chaï, or perhaps a
glass of wine at the bar with your favorite dishes.
Top review
Patrick
Dined 6 days ago
I’m obsessed absolutely beautiful, magnificent outstanding in every single way. You must visit if you’re in the area.
A photo of Meroma restaurant
Meroma
4.7
4.7 (1163)
MXN500 and over
International
Condesa / Roma
Top review
Kirsten
Dined 5 days ago
Food was delicious and innovative. Service was unfortunately not great and our waiter not friendly at all even when we tried to be nice, spoke Spanish…. we felt pretty ignored the whole time, and this could use improvement especially for the price. but would recommend for the space and the food.
A photo of Nobu Los Cabos restaurant
Nobu Los Cabos
4.8
4.8 (1028)
MXN500 and over
Japanese
Cabo San Lucas
About the restaurant
Nobu Restaurant is an immersive experience from the terrace of the Lounge Bar with a extraordinary sunset that complement our elegant kitchen with the best view of the Pacific. Chef Nobu Matsuhisa continues to bringing to life the latest trends in Japanese cuisine under the influence of South America and Peru, with an extensive menu of creative dishes where he includes part of his heart in every bite and a host of bold explosive cocktails at palate without skipping our traditional sake.
Top review
RichardVIP
Dined 5 days ago
We had a wonderful experience at Nobu. Had cocktails as we watched a beautiful sunset, enjoyed amazing food and service. My wife had cod that was the best that she (we) had ever tasted. My sea bass was so fresh and just incredible. This is our first experience at the Nobu Resort and each restaurant has been a gift. Highly recommend!!
A photo of Pangea restaurant
Pangea
4.8
4.8 (1365)
MXN500 and over
International
San Pedro Garza García
About the restaurant
Pangea serves contemporary cuisine under the direction of Guillermo González Beristáin. The interplay between aroma, flavor, color, and texture in each dish creates an unforgettable culinary experience. In its cuisine is reflected the best selection of ingredients, always with a personal touch. In addition, the restaurant possess one of the best wine lists in Mexico.
Top review
John
Dined on Feb 22, 2025
Fantastic experience! Tasting menu was adventurous and fascinating. Wine pairings were perfect- so well thought out. The staff was wonderful and put up very kindly with this lone diner with zero Spanish. Thank you to the whole team at Pangea! A remarkable evening. ¡Fantástica experiencia! El menú de degustación fue aventurero y fascinante. Las combinaciones de vinos fueron perfectas, muy bien pensadas. El personal fue maravilloso y fue muy amable con este restaurante solitario sin español. ¡Gracias a todo el equipo de Pangea! Una velada extraordinaria.
A photo of Pargot restaurant
Pargot
4.8
4.8 (102)
MXN500 and over
Contemporary Mexican
Condesa / Roma
About the restaurant
Pargot es un restaurante de cocina Mexicana contemporánea en donde se expresa la gastronomía de nuestro país a través de los ojos de nuestro Chef Alexis Ayala. Los platillos van evolucionando conforme temporada, servidos en un ambiente relajado.

Pargot es galardonado con el “Bib Gourmand “ 2024 por la Guía Michelin.
Top review
Eduardo
Dined 1 day ago
Hopefully they are going to get their michellin star soon
A photo of Ryoshi - Cancun restaurant
Ryoshi - Cancun
4.8
4.8 (493)
MXN500 and over
Japanese
Cancún
About the restaurant
A JAPANESE EXTENDED EXPERIENCE Ryoshi® is a restaurant-bar that expands new creativity and flavors from the Japanese, Asian and international high-cuisine based on entrées, exclusive dishes, and premium quality nigiris.

At Ryoshi®, we’re honored to have received the Six Star Diamond Award in 2021, an event that has marked a unique milestone in Mexico. We are the first restaurant group and international level culinary concept in the country according to the AAHS.
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Jessica
Dined 3 days ago
We had a very nice time. The servers were on top of their game and very personable. The food was delicious, and we paid less than we would have in the US for the same meal. We did not realize there were fire dancers and were very excited to have a show. 10/10
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A photo of Crispy Brussels of a restaurant
Popular dish
Crispy Brussels
A photo of Truffle Sashimi of a restaurant
Popular dish
Truffle Sashimi
A photo of Señora Tanaka - Monterrey restaurant
Señora Tanaka - Monterrey
4.8
4.8 (889)
MXN500 and over
Japanese
San Pedro Garza García
About the restaurant
Homenaje y respuesta a su padre Señor Tanaka heredando la afición a la cocina y al Rock con un toque más carnívoro y moderno. De día y de noche toda una experiencia de comida Japonesa/Peruana Con Ingredientes Latinos.
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HumbertoVIP
Dined 2 days ago
Excellent service and food, as always we ordered rib eye, and salmon and both were good.
A photo of The Iguana Restaurant & Tequila Bar restaurant
The Iguana Restaurant & Tequila Bar
4.9
4.9 (2965)
MXN500 and over
Contemporary Mexican
Puerto Vallarta
About the restaurant
DRES'S CODE
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of eight (8) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May

* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.
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CatherineVIP
Dined 4 days ago
Lovely atmosphere, terrific service and wonderful food.
A photo of Toro at The St. Regis Kanai Resort, Riviera Maya restaurant
Toro at The St. Regis Kanai Resort, Riviera Maya
4.9
4.9 (66)
MXN500 and over
Contemporary Latin
Playa del Carmen / Riviera Maya
About the restaurant
TORO by Chef Richard Sandoval aims to create an elevated but approachable, contemporary, and global expression of Latin cooking without borders. The menus use ingredients from Mexico, Colombia, Brazil, Venezuela – the whole spread of both Central and South America.
Top review
Sean
Dined 3 days ago
Amazing experience… everything we ate and drank was fantastic. The Lomo Saltado was one of the best dishes we have ever had anywhere
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A photo of Drunch of a restaurant
Experience
Drunch
A photo of Torote Restaurant restaurant
Torote Restaurant
4.9
4.9 (427)
MXN500 and over
Mexican
Cabo San Lucas
About the restaurant
Designed to fit harmoniously with its natural environment and spectacular landscape, the best view of Cabo San Lucas from the foothills of the Tezal hill. Torote, Farm to Table, reveals the best flavors of contemporary Mexican cuisine with a Mediterranean touch, prepared by our Chef Victor Garrido. Get to know our farm, organic garden, wine cellar run by our sommelier, signature mixology, breakfast service, dinners and brunch on Sundays, special events available. Cooking classes available.
Top review
TristaVIP
Dined 5 days ago
View was amazing, food fabulous and drinks yummy!! Location is a gem. Make sure you feed the animals while you are there!! We will definitely be back!
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A photo of Complimentary corkage on Monday, Tuesday,Wednesday of a restaurant
Experience
Complimentary corkage on Monday, Tuesday,Wednesday
A photo of Sunday Brunch at Torote! of a restaurant
Experience
Sunday Brunch at Torote!
A photo of Tostévere restaurant
Tostévere
4.9
4.9 (291)
MXN310 to MXN500
Fusion / Eclectic
San Miguel de Allende
About the restaurant
De pronto como amantes de la cocina estamos necesitados de encontrar en nuestra ciudad un lugar acogedor, pequeño, de caras conocidas y cálidas. Un ambiente relajado y fresco, que no sea pretencioso, pero sí inspirador.
Tostévere con una propuesta de cocina ecléctica y ambiciosa, ha ido cumpliendo expectativas altas de comensales exigentes. Algo que puede caracterizar al lugar, es la cocina “honesta”, tal cual la describe Antonio, quien realizó el menú. Porciones y precios correctos. Ticket que no destaca por barato pero que con gusto acabas pagando: productos de calidad, cocina trabajada, servicio de excelencia y calidez.
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ChandraVIP
Dined 3 days ago
Food is always delish and great service! Such a cozy spot.
A photo of Trattoria Toscana Mia restaurant
Trattoria Toscana Mia
4.9
4.9 (542)
MXN310 to MXN500
Italian
Nuevo Vallarta
About the restaurant
ON JANUARY 25TH 2008 The Napolitano family (Ciro, Pina y Vicenzo) arrived from the Montecatini in the Tuscany region. They opened the door of Trattoria Toscana Mia, offering what they know best: Italian home made food, Fresh pasta, pizza and good Italian wine. All recipes are original from Mamma Pina who has worked all her life on many different Italian kitchens.
Top review
TomVIP
Dined 3 days ago
Vincenzo and the team always provide the best friendly service
A photo of YAYA at Chileno Bay Resort & Residences restaurant
YAYA at Chileno Bay Resort & Residences
4.9
4.9 (111)
MXN500 and over
Mediterranean
Cabo San Lucas
About the restaurant
YAYA is a term of endearment for grandmothers all across Mediterranean and Latin American cultures. Originating in Greece, the name evokes a sense of home, comfort, and generational passed-down wisdom and traditions – like cuisine.

YAYA connects Chileno Bay’s Latin American DNA with a European culinary heritage– Greece, Italy, Spain, and Portugal all come through in the flavor profiles represented in this new epicurean experience, making YAYAs everywhere proud.

The equivalent of a comforting embrace, the familiar yet elevated culinary ethos at YAYA is drawn from the flavours of home. An active, open hearth kitchen takes center stage at this indoor/outdoor dining room, where fresh ingredients and artisanal preparation become the main forms of expression in Chef Eli Godinez's seasonal menus.

Reconnect with loved ones through the tradition of sharing family-style dishes in an intimate, relaxing environment at the geographical heart of Chileno Bay Resort.<
Top review
PeterVIP
Dined on Feb 13, 2025
We had a great dining experience food was outstanding— Burrata salad and their special chicken.” Whic was prepared perfectly. There was a mix up on the cocktails which they correct and as an apology the brought us a free desert- Which was very unnecessary, but very nice!!!
A photo of Zatziki - Monterrey restaurant
Zatziki - Monterrey
4.8
4.8 (502)
MXN300 and under
International
San Pedro Garza García
About the restaurant
Cocina Griega by Chef Eduardo Palazuelos @ San Pedro Garza Garcia

Top review
Carlos
Dined on Feb 2, 2025
The service was the best part of the meal German was amazing
A photo of Zicatela, Cocina de México restaurant
Zicatela, Cocina de México
4.9
4.9 (130)
MXN500 and over
Mexican
Punta de Mita
About the restaurant
Zicatela is a celebration of our love of cooking, sharing authentic food and cocktails, and the enjoyment of the Mexican gastronomy. Whether you are enjoying quiet time alone or surrounded by friends or family, your seaside table with an exquisite glass of wine or cold beer, is waiting.

​

The feeling of living is Zicatela, Welcome to paradise!
Top review
Cristina
Dined on Feb 9, 2025
Excellent food and service! We will definitely be back soon.

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