Lunch Menu Served From 12:00pm to 2:30pm, Tuesday through Friday only
Beginnings
French Roasted Beet Leek Soup$8.00
with tarragon crème fraiche
Spanish Lamb Sausage$8.00
grilled & served over tabbouleh salad
Sicilian Rice Balls$7.00
stuffed with fresh mozzarella and green peas, roasted tomato garlic sauce
Prince Edward Island Mussels$10.00
lime/cilantro white wine sauce
Fried Feta Cheese & Zucchini Cake$8.00
with onions, fresh herbs and dill Greek yogurt drizzle
Romaine Lettuce$8.00
tomato, red onion, cucumber, pepper, black olive, feta and Za'atar
Pistachio Goat cheese$8.00
mixed greens, red onions, mushrooms, balsamic dressing
Farro Salad$8.00
sundried tomatoes, capers, olives, sweet pepper, feta, sherry wine vinaigrette
Lentil Salad$8.00
cucumber, olives, tomato, ricotta salata, red wine vinaigrette
Quinoa Roasted Beet Salad$8.00
radish, carrots, red onion, mint and gorgonzola in a lemon honey vinaigrette
Main
Homemade Gnocchi$10.00
with grilled eggplant, roasted grape tomatoes, extra virgin olive oil & ricotta salata
Black Angus Hanger steak$12.00
char grilled, au poivre, peppercorn brandy Dijon sauce & roasted lemon potatoes
Grilled Chicken Meatballs$9.00
served over roasted garlic tomato sauce with Spanish risotto
Lamb Tagine$10.00
tender lamb cube stew, Yukon gold potatoes,green beans, roasted tomatoes Moroccan couscous
Crab Cake$12.00
served over lentil relish, orange beurre blanc
Tilapia$11.00
with olives, capers, tomatoes over white wine Spanish risotto
Lamb burger$11.00
with roasted garlic tomato relish on a pita
Grilled Shrimp$12.00
served over roasted quinoa
Casablanca Couscous$9.00
with roasted vegetables truffle and topped with pecorino romano
Lemon Lunch platter$10.00
Eggplant Caponata, Tabbouleh, Baba Ganoush, Hummus with roasted garlic pita
Prix-Fixe Lunch
Prix-Fixe Lunch$17.00
Select one item from the Beginnings and any one item from Main
