Restaurants near Veterans Memorial Park

Cooper's Hawk is one of my favorite restaurants, on the planet. :-) Daniel was our waiter, and he was very attentive and pleasant. We've been to this location many times, and enjoy every time. For an appetizer, we ordered the drunken shrimp. For my husband's entree, he ordered the Pretzel pork chop, mashed potatoes and broccoli. I ordered shrimp scampi, with extra shrimp and it was delicious. We had quite a bit of food, so we took it back to the hotel.

Our server was friendly and attentive. Food came out in perfect time and it was delicious! Friend and I shared both the Sabich sandwich and the avocado & egg sandwich. Both were excellent. The only thing I may changed was that the challah was a little too thick for this kind of sandwich. However was absolutely delish! My husband had a hamburger. He said the meat was so tasty, he didn’t need any condiments. I would definitely recommend this place and I certainly intend to go back!

Always great service and great food from beginning to end.

The food all tasted extremely fresh. We had the shrimp dumplings and salmon tartar for appetizers, Poke Bowl and the Branzino for main course and the warm brownie for dessert.

Delightful dinning experience, started by a welcoming professional lady Maitr de reception at entrance who sat us on a nice corner. Restaurant was busy energetic. A great menu! I love they bring a starter for table 3 small containers of French fries with 3 sauce to munch on while one wait for the rest to come. I choose The Foie Gras appetizer & it was fantastic prepared & delicious. There is all cuts of meet but I choose 8 oz filet & my husband got the lamb chops ( both were perfectly cooked ) loved the creamy spinach. The food amount was plenty but one has to see the dessert( The list is Devine) I wanted to try every one!! We decided to get their specialty The beignet ( plate arrived with big 5 pieces with 3 condiments) it was a great ending of A Perfect Dinner. Must add the service was excellent with our 2 attentive, pleasant , efficient waiters Andres & Randy, compliments to them, they are great servers& a reflection of this good training in this highly busy resturant. Have to mention the Sommelier Craig Teracia , he helped us select an excellent wine , he is passionate about the wine & exteamly knowledgeable & professional, an asset to this perfect restaurant