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Restaurants near Trent Drive Park

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37 restaurants available nearby

A photo of Windsor Steak & Seafood restaurant
1. Windsor Steak & Seafood
4.8
Exceptional(81)
Price: Moderate
• Italian • Windsor
Booked 2 times today
Specializing in the finest steaks and freshest seafood in the area
A photo of Republic - Bloomfield restaurant
2. Republic - Bloomfield
4.7
Exceptional(626)
Price: Expensive
• Gastro Pub • Bloomfield
Booked 14 times today
Located in Bloomfield, Connecticut, Republic serves American cuisine with an inventive flair in a gastropub setting. The restaurant has a full bar that features a wide selection of craft beers. Republic offers daily happy hour specials, takeout and catering services. Start out with an order of hummus or bacon-wrapped dates at Republic. Then choose from a menu full of creative options like the eggplant burger, the bacon and apple flatbread and the miso-maple glazed salmon. The restaurant also has a gluten-free menu that includes items like the Peruvian roasted chicken and the Philly cheesesteak sandwich served on a gluten-free roll.
A photo of Huasteca Mexican Restaurant restaurant
3. Huasteca Mexican Restaurant
4.0
Excellent(0)
Price: Moderate
• Mexican • Windsor
Our mission is to serve the best to all guests and nothing more.Come to eat with us and enjoy excellent food and service, here at Huasteca Restaurant.Parking is always free in our large and safe parking lot.
A photo of Nutmeg Restaurant restaurant
4. Nutmeg Restaurant
4.4
Awesome(136)
Price: Moderate
• American • East Windsor
Booked 3 times today
Nutmeg is dining at its best, in a perfect setting. We feature continental foods such as Rack of Lamb, Veal Oscar, Steaks, Chops, Seafood and many other wonderful dishes. Please come in and visit us.
A photo of J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury restaurant
5. J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury
4.8
Exceptional(10389)
Price: Expensive
• Steak • Glastonbury
Booked 96 times today
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. Reservations are highly recommended.
A photo of The Mill on the River restaurant
6. The Mill on the River
4.8
Exceptional(2408)
Price: Expensive
• Contemporary American • South Windsor
Booked 25 times today
The Mill on the River is one of the most picturesque restaurants in Connecticut. With a reputation of excellence for over forty years, it is the flagship restaurant of the Mill Restaurant Group. The Mill on the River is the perfect blend of traditional New England comfort and upscale dining elegance.Featuring an exciting menu of creative, modern American cuisine and an extensive wine and bar menu; The Mill on the River can please even the most discerning diner. Whether you’re looking for a romantic dinner for two, a special family celebration, a business meeting, or even a casual evening at the bar, The Mill on the River looks forward to accommodating you! For Parties over 6 please call the us directly. at 860 289 7929.
A photo of Max Downtown - Hartford restaurant
7. Max Downtown - Hartford
4.8
Exceptional(175)
Price: Very Expensive
• American • Hartford
Booked 31 times today
Located right in downtown Hartford since 1996, Max Downtown continues to add to all that the city has to offer with its legendary service, food and drink selection. Max Downtown has won a number of awards including Connecticut Magazine's Best for Overall Excellence, Hartford Magazine's Best Power Lunch Spot, Best for Business Entertaining and Best Wine List; has been featured in the Hartford Courant's Great Steaks: The State's Sizzling Best and was rated "Don't Miss" by the New York Times.With a significant list of vintage and non-vintage wines stored in-house, Max Downtown is excited to additionally offer its stunning wine mezzanine as a focal point. Our selection is bound to have the perfect accompaniment for your occasion whether it’s by the glass or by the bottle.If spirits are more your style, Max Downtown's whiskey bar features a broad selection of international bourbons, ryes, scotches and whiskeys crafted across the globe, from Kentucky to Japan.
A photo of The Capital Grille - Hartford restaurant
8. The Capital Grille - Hartford
4.8
Exceptional(2613)
Price: Very Expensive
• Steakhouse • Hartford
Booked 54 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Trumbull Kitchen - Hartford restaurant
9. Trumbull Kitchen - Hartford
4.6
Exceptional(136)
Price: Moderate
• American • Hartford
Booked 23 times today
Contemporary, cool and inventive, it has been fashioned by legendary Connecticut restaurateur Richard Rosenthal and executive chef and partner, Chris Torla. Custom. Progressive cross-cultural dishes offer variations of familiar food from around the world. The menu features a collection of tasters, tapas, tequila as well as larger plates and entrées. A new focus on agave spirits has brought new excitement to the restaurant.
A photo of Millwright's Restaurant restaurant
10. Millwright's Restaurant
4.8
Exceptional(3738)
Price: Expensive
• American • Simsbury
Booked 36 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.

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