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Restaurants near The Nest at Gundaroo

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57 restaurants available nearby

A photo of Clonakilla Wines restaurant
4.9
Exceptional(23)
Price: Expensive
• Winery • Murrumbateman
Booked 2 times today
Clonakilla Cellar DoorWine tastings are seated and complimentary, seven days a week.Although not always necessary, bookings are highly recommended especially on weekends.Groups are capped at eight people and tasting flights usually take an hour. If you have a larger group, please contact the winery directly on 02 6227 5877We look forward to sharing our wines with you!**Please note, we do not have a restaurant or cafe on site
A photo of Wilma restaurant
4.6
Exceptional(46)
Price: Expensive
• Asian • Canberra City
Booked 14 times today
WILMA - using primitive cooking methods with the very best Australian ingredients
A photo of REBEL REBEL restaurant
4.8
Exceptional(1238)
Price: Expensive
• Modern Australian • Canberra City
Booked 8 times today
REBEL REBEL is a casual eatery, wine bar and bottle shop in Newacton
A photo of COMPA restaurant
4.5
Awesome(139)
Price: Very Expensive
• Italian • Canberra City
Booked 8 times today
Step into COMPA, here the servings are generous andthe atmosphere is effortlessly sophisticated. It feelsinstantly familiar. Descending into the space is like givingan old friend a long overdue hug.For Matt Moran’s ACT debut - antipasto, pasta and charcoaldishes bring a touch of Tuscany to your table. As with allhis establishments, at the heart of his menu is qualityproduce that is fresh, seasonal and locally sourced.COMPA is built on a simple, often forgotten pairing: goodfood and good company.
A photo of Briscola Italian restaurant
4.8
Exceptional(529)
Price: Expensive
• Italian • Canberra City
Booked 1 time today
Since 2010, Briscola has firmly established itself on the Canberra food scene and is arguably this town's most popular Italian restaurant. Now with a newly refurbished venue, it offers an unpretentious yet stylish approach to an authentic Italian dining experience.At the forefront it’s about the food: simple, wholesome and traditional without being old fashioned. The “old fashioned” is evident in the service with Gianni and his incredible staff focusing on giving the diner a charming experience.What sets it apart is how they transport you to Italy. Start with an aperitivo to open the palate, enjoy a local or Italian wine varietal and finish with a soothing digestive.Briscola is situated conveniently in the heart of the city near hotels and public transport.Sit inside or alfresco, Briscola seems to suit anyone… families, young couples, group functions and corporate luncheons. You can walk-in, but please book, it gets busy!
A photo of Two Before Ten Aranda & 10 Yards restaurant
4.3
Awesome(897)
Price: Moderate
• Australian • Aranda
Booked 1 time today
Our Aranda café is located in the old Aranda shops site on Bandjalong Cres. What was once a derelict building is now a bustling community hub where people can come to enjoy a quick coffee after dropping the kids to school, spend a lazy afternoon in the courtyard garden, or meet up with friends for a tasty weekend brunch. BOOKINGS BETWEEN 7AM & 1:30PM10 Yards - Regional Wine Bar & Tap HouseOffering a comprehensive range of Canberra Region Wines by the glass & bottle. A suburban bar since 2016, also offering local craft beer & cider alongside a full kitchen menu. BOOKINGS AFTER 2PM ONWARDSDISCLAIMER**** Shade is not guaranteed when booking an outdoor table, please specify if shade is a requirement. Sunscreen is available on site.
A photo of Monster Kitchen & Bar restaurant
4.3
Awesome(1190)
Price: Expensive
• Fusion / Eclectic • Canberra City
Booked 11 times today
Monster Kitchen and Bar remains committed to offering a dining experience that is not just about food, but about the values we hold dear: inclusion, sustainability, innovation, and conscious consumption. Our new omnivorous menu is a natural extension of these values, and we believe it provides a more inclusive and holistic dining experience for our guests.We are excited to continue evolving, offering a menu that celebrates the best of both plant-based and animal-based cuisine. From locally sourced vegetables to responsibly raised meats, every dish at Monster is a reflection of our commitment to quality, flavor, and sustainability. And as we continue to explore the vast possibilities of what food can be, we look forward to creating even more memorable dining experiences for you."WE MEAT AGAIN."Join us at Monster Kitchen and Bar for an unforgettable culinary journey—where both herbivores and omnivores can celebrate the very best of seasonal, locally sourced ingredients.
A photo of Flui Restaurant - Canberra restaurant
4.9
Exceptional(7)
Price: Expensive
• Modern Australian • Canberra City
Booked 1 time today
we serve modern australian food, with fine local ingredients, the vibe is casual yet relaxed, immerse yourself in a heritage building with high quaility food and wine
A photo of Two Before Ten Gungahlin restaurant
2.3
(2)
Price: Moderate
• Australian • Gungahlin
Our Gungahlin store is another classic Twobie local. Like our smaller locations, Gungahlin offers our iconic locally roasted coffee paired with easy lunch options for everyone. It’s a cosy cafe located in the hustling Gungahlin town centre on Hinder St, with nooks for brunch and a long coffee bar where you can watch everything happening on the street. We’re so proud to be part of the Gungahlin neighbourhood.e: gungahlin@twobeforeten.com.auOPENING HOURSMonday to Friday 8am-3pmSaturday & Sunday 8am-2pm
A photo of Two Before Ten Murrumbateman restaurant
4.5
Awesome(10)
Price: Moderate
• Australian • Murrumbateman
Murrumbateman is a joint venture with Adam and Brooke Bantock from Clementine Bakery in Yass. We worked with them back in 2013 on the A.Baker project, so we’re very happy to be able to continue the work we started back then showcasing local producers. Located in the Fairley Square development on the north side of Murrumbateman, this venue will allow us to work much more closely with the local wineries and producers.Through our cafes, bakeries, roastery and urban farm we work to look after the planet, our people and our customers. Because we believe what we do every day matters.

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