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Restaurants near St Adalbert's in Chicago

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963 restaurants available nearby

A photo of Frida Room - Pilsen restaurant
4.8
Exceptional(74)
Price: Moderate
• Breakfast • Pilsen
Booked 11 times today
A LOCALLY-OWNED CAFÉ OFFERING AN ARRAY OF MODERN MEXICAN & AMERICAN BREAKFAST AND LUNCH FAVORITES. A PREFERRED WEEKEND BRUNCH SPOT WITH STAPLES LIKE CHILAQUILES, PANCAKES, AND PANINIS.
A photo of El Berrinches Restaurant restaurant
5.0
Exceptional(0)
Price: Expensive
• Mexican • Pilsen
Booked 1 time today
A restaurant in the heart of Pilsen, that offers artisanal New Mexican cuisine, inspired by Mexico City and Puebla's gastronomy. These flavors are present in our award-winning mole; our tacos prepared with colorful handmade tortillas; a tapas-style menu fit for all palates: vegans, vegetarians, and pescatarians; and deliciously-fresh cocktails sweetened with agave. $3.50 Taco Tuesdays and the $5 happy hour make El berrinches restaurant - Pilsen a must-try restaurant. The restaurant is owned by Chef Carlos Garcia, who has been featured on Block Club Chicago, Chicago’s Best, and the Chicago Tribune.chicago sun - times, The best mole in Pilsen
A photo of Rose Mary restaurant
4.8
Exceptional(3388)
Price: Expensive
• Croatian • West Loop
Booked 128 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Alla Vita restaurant
4.8
Exceptional(2387)
Price: Expensive
• Contemporary Italian • West Loop
Booked 144 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of il Carciofo restaurant
4.5
Awesome(232)
Price: Expensive
• Italian • West Loop
Booked 114 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2759)
Price: Very Expensive
• Mediterranean • West Loop
Booked 229 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Girl & the Goat restaurant
4.8
Exceptional(15038)
Price: Moderate
• Contemporary American • West Loop
Booked 134 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(7773)
Price: Expensive
• American • Downtown / Loop
Booked 12 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Momotaro restaurant
4.6
Exceptional(3933)
Price: Expensive
• Japanese • West Loop
Booked 119 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5676)
Price: Expensive
• Chinese • West Loop
Booked 88 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.

See what locals rave about

From verified diners like you
From verified diners like you
  • Pam
    Chicago / Illinois •18 reviews
    5.0
    Dined 2 days ago
    I booked this reservation for my daughter and her husband to celebrate her 28th birthday. I sent a note ahead of time letting the restaurant staff know and they were very timely in responding back stating they would make her experience special. Well I’m so very pleased to report back that they both had an AMAZING night! They stated the food was fabulous however, even better was how they were treated by your entire servers/team. Thank you Rose Mary staff as I truly believe she had a very memorable birthday this year all because of your attention to detail and for going above and beyond. Absolutely incredible!! And I will be certain to share out their experience with others so they patronize your place as well. Cheers, Pam
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • RenneVIP
    Chicago / Illinois •8 reviews
    5.0
    Dined 6 days ago
    Had a wonderful time. We checked in for a birthday dinner, and the hostess inquired whose birthday it was and greeted the birthday boy warmly, as did our server when she came to our table to greet us. Everything was delicious. We had the Prosciutto and warm bread, fried artichokes, rigatoni amatriciana, the NY strip and the roasted romanesco. Highly recommend the artichokes and the rigatoni, just outstanding. We had 2 cocktails, both delicious, and the pistachio gelato (one serving is enough for 2 people to share). They had 2 glasses of prosecco brought out for a birthday toast. We will definitely be back. The pricing is standardly high on the food side, but that is to be expected these days.
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.5
  • AlexandraVIP
    Chicago / Illinois •14 reviews
    5.0
    Dined 7 days ago
    We like to sit at the bar. Service is really fast and we enjoy splitting a salad and pasta dish. The wines (reds) and cocktails (old fashioneds) are particularly good.
    More info
    Alla VitaPrice: Expensive• Contemporary Italian• West Loop
    4.8
  • EbonyVIP
    Chicago / Illinois •6 reviews
    5.0
    Dined on Feb 1, 2025
    Oh my gawd!!! Theeeee food, the service, the atmosphere, so good. We throughly enjoyed ourselves and I’m going back today! 🤣😂🤣
    More info
    Frida Room - PilsenPrice: Moderate• Breakfast• Pilsen
    4.8
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