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Restaurants near South Beach Harbor

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36 restaurants available nearby

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A photo of The Rooftop at Hotel Via restaurant
1. The Rooftop at Hotel Via
3.0
Good(2)
Price: Moderate
• American • SOMA
One of the most exciting venues in San Francisco, Rooftop at VIA sits atop the 12 story Hotel VIA. Booking a room or hosting your event gets you exclusive access to the breathtaking views of Rooftop at VIA. The combination indoor/outdoor space boasts spectacular views of the San Francisco skyline, the Bay and Bay Bridge, the East Bay, the South Beach Harbor, the city’s hilly neighborhoods and, of course, Oracle Park, home of the San Francisco Giants. The San Francisco Rooftop Bar is a chic and comfortable design features club and view seating, private cabanas, fire pits, heat lamps and bars. The bar at the Rooftop at VIA is open daily from 4 p.m. until 12 a.m. The Rooftop at VIA is a one of its kind San Francisco experience.
A photo of Waterbar restaurant
2. Waterbar
4.6
Exceptional(11016)
Price: Expensive
• Seafood • Financial District / Embarcadero
Booked 102 times today
Waterbar is a seafood-centric restaurant located on the waterfront with spectacular panoramic views of the bay and city skyline, exceptional design, and a menu of the freshest sustainable fish and seafood. Featuring stunning outdoor (dog-friendly) dining on the waterfront patio, a relaxed atmosphere and floor-to-ceiling circular aquariums filled with an eye-catching array of fish and marine life from the Pacific Ocean. Waterbar is not to be missed.
A photo of Boulevard restaurant
3. Boulevard
4.8
Exceptional(9151)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 67 times today
Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.
A photo of EPIC Steak restaurant
4. EPIC Steak
4.7
Exceptional(8214)
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 72 times today
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.
A photo of Angler San Francisco restaurant
5. Angler San Francisco
4.7
Exceptional(297)
Price: Very Expensive
• American • Financial District / Embarcadero
Booked 58 times today
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou
A photo of Miller & Lux restaurant
6. Miller & Lux
4.8
Exceptional(1223)
Price: Very Expensive
• Steakhouse • Mission Bay / South Beach
Booked 43 times today
Tyler Florence’s new modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens. The highest-quality steaks with impeccable flavor from the best ranches in America; a robust raw bar; fresh sustainable seafood; and farm direct vegetables – all perfectly complemented by a globally curated wine list – combine to inspire the next chapter in Tyler Florence’s mark on innovative American cuisine. Miller & Lux is the new frontier, showcasing Tyler’s spin on unique steakhouse fare and his passion for classic American luxury.
A photo of Ozumo - San Francisco restaurant
7. Ozumo - San Francisco
4.6
Exceptional(3417)
Price: Very Expensive
• Japanese • Financial District / Embarcadero
Booked 66 times today
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
A photo of Fogo de Chao - San Francisco restaurant
8. Fogo de Chao - San Francisco
4.0
Excellent(2485)
Price: Moderate
• Brazilian • SOMA
Booked 106 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Shelby's Rooftop restaurant
9. Shelby's Rooftop
4.4
Awesome(341)
Price: Very Expensive
• American • SOMA
Booked 41 times today
Experience an elevated evening at Shelby's Rooftop, perched high above 4th street in downtown San Francisco. Relish in delectable drinks, small bites, and breathtaking views. Shelby's Rooftop combines a seductive ambiance with a contemporary-chic atmosphere, creating a distinctive San Francisco rooftop lounge. Whether dining indoors or outdoors, savor the mouthwatering shared plates, expertly-crafted cocktails, and panoramic city views.All ages are welcome when our kitchen is open, until 11pm every day. After that, our bar remains open until closing for adults 21+For parties larger than 10 and private bookings, please contact us directly to book.
A photo of Marlowe restaurant
10. Marlowe
4.5
Awesome(2930)
Price: Moderate
• American • SOMA
Booked 45 times today
Opened in 2010 and relocated to its current location in 2014, Marlowe is a New American bistro located in San Francisco’s Soma neighborhood in the former COCO500 space. Brought to you by Executive Chef Jennifer Puccio and award-winning San Francisco designer Ken Fulk, Marlowe focuses on classic comfort foods with flavorful twists, like Chef Puccio’s signature Marlowe Burger, seasonal poulet vert, brussels sprouts chips and quail egg topped steak tartare. Taking inspiration from the butcher shops of the past, Marlowe is designed with a sleek but comfortable feel, featuring white subway tiles, white marble, deep blue banquettes, wood block tables and specials listed on rolls of butcher paper.

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