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Restaurants near Reeder Field

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55 restaurants available nearby

A photo of Bestia restaurant
1. Bestia
4.8
Exceptional(8324)
Price: Expensive
• Italian • Downtown
Booked 172 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Luminarias Restaurant & Special Events restaurant
2. Luminarias Restaurant & Special Events
4.5
Awesome(1216)
Price: Moderate
• American • Monterey Park
Booked 32 times today
Introducing a reimagined Luminarias, with a newly modernized take following a multimillion-dollar interior and exterior remodel. Our open-concept dining room features 25-foot floor-to-ceiling windows — seamlessly blending into an expansive deck for sweeping views of the San Gabriel Valley. With a revamped menu comprised of New American dishes with Latin influence, and a vast bar of specialty cocktails and premium spirits, we're here to give you an unforgettable dining experience.
A photo of Bavel restaurant
3. Bavel
4.8
Exceptional(5016)
Price: Expensive
• Middle Eastern • Downtown
Booked 139 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Girl & the Goat L.A. restaurant
4. Girl & the Goat L.A.
4.7
Exceptional(4105)
Price: Expensive
• Contemporary American • Downtown
Booked 111 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Redbird - Los Angeles restaurant
5. Redbird - Los Angeles
4.7
Exceptional(3096)
Price: Expensive
• Contemporary American • Downtown
Booked 45 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Camelia restaurant
6. Camelia
4.5
Awesome(209)
Price: Very Expensive
• French / Japanese • Arts District
Booked 69 times today
A French-Japanese bistro in the Arts District of Downtown Los Angeles. Reservations are always recommended, but we are often able to accommodate walk-ins as well. While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.
A photo of Manuela restaurant
7. Manuela
4.8
Exceptional(228)
Price: Expensive
• Californian • Downtown
Booked 17 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of The Raymond Restaurant restaurant
8. The Raymond Restaurant
4.5
Awesome(3596)
Price: Expensive
• Contemporary American • Pasadena
Booked 28 times today
Hello Friends,We look forward to welcoming you to The Raymond 1886. Please make reservations online or by calling the restaurant on 626-441-3136. If you have any special requests please note we will do our very best to accommodate however we cannot guarantee them. We have both outdoor seating in our wonderful patio spaces and indoor tables in the beautiful cottage and bar.Bar 1886 is open Sun-Thursday until 9pm and Friday - Saturday until 11pm. Walk-in welcome! Cheers,The Raymond 1886 Team
A photo of The Factory Kitchen - Los Angeles restaurant
9. The Factory Kitchen - Los Angeles
4.6
Exceptional(3651)
Price: Expensive
• Italian • Downtown
Booked 43 times today
Defining a culinary journey through the Italian Peninsula and hosted in the loading docks of the Factory Place Arts Complex in The Arts District in Los Angeles, The Factory Kitchen is a typical Italian Trattoria with simple and approachable fare.
A photo of Le Petit Paris restaurant
10. Le Petit Paris
4.5
Awesome(2919)
Price: Moderate
• French • Downtown
Booked 11 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.

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