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Restaurants near Pyrmont Self-Contained Modern One-Bedroom Apartment 28 Mill

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79 restaurants available nearby

A photo of Elements Bar and Grill Pyrmont restaurant
4.7
Exceptional(44)
Price: Expensive
• Australian • Pyrmont
Booked 47 times today
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
A photo of The Boatshed Pyrmont restaurant
4.6
Exceptional(147)
Price: Moderate
• Seafood • Pyrmont
Booked 21 times today
At The Boatshed, we pride ourselves on delivering you with a modern and casual dining experience with delicious dishes, specialising in seafood cuisine. With beautiful views overlooking Blackwattle Bay and The Anzac Bridge, we provide a fantastic dining experience for every member of the family. Open every day brunch, lunch and drinks, with the option to have your meal here or have it takeway. Come down, explore the surroundings and enjoy a great meal, with a great view today.
A photo of Glass Island restaurant
Price: Expensive
• Modern Australian • Pyrmont
Glass Island is a world-class entertainment vessel. Spread over three beautifully designed levels, each deck delivering its own unique experience.We are cruising every Saturday & Sunday all through Spring and Summer.
A photo of Nodaya Dining Bar restaurant
5.0
Exceptional(4)
Price: Expensive
• Japanese • Pyrmont
An authentic Japanese owned hidden restaurant & lounge bar over 80 choices of Japanese whiskies.Spend the evening in a relaxed atmosphere just like those cozy, underground Dining bars in Japan !Not only are there whiskies to enjoy but also champagne, wine, Sake, and Shochu.To accompany the vast selection of drinks are the delicious bar snacks created by my brother, Raita Noda who is  a celebrated chef and previously owner chef at Rise (Darlinghurst) & Ocean Room (Circular Quay). Currently he’s the owner & head chef at Raita Noda Chef's Kitchen (Surry Hills).We're constantly thinking about the best combinations of spirits and snacks and how to bring out the best in both.
We are at our happiest when we can help you experience unique flavours which you can't find with food alone !!
A photo of BRAZA Churrascaria - Darling Quarter restaurant
4.5
Awesome(3024)
Price: Expensive
• Brazilian • Darling Quarter
Booked 72 times today
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
A photo of The Grounds of the City restaurant
4.3
Awesome(3613)
Price: Moderate
• Modern Australian • Sydney CBD
Booked 88 times today
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1542)
Price: Expensive
• Japanese • Barangaroo
Booked 52 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
A photo of love.fish - Barangaroo restaurant
4.5
Awesome(1789)
Price: Expensive
• Seafood • Barangaroo
Booked 32 times today
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
A photo of Steersons Steakhouse restaurant
4.5
Awesome(621)
Price: Very Expensive
• Steakhouse • Barangaroo
Booked 14 times today
Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region. Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.No matter the occasion, Steersons promises to deliver the ultimate steak experience.
A photo of Glass Brasserie restaurant
4.5
Awesome(1822)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 29 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of critically acclaimed restaurateur and chef Luke Mangan, head chef Natalie Murphy dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.

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