Restaurants near Portola State Park

Four of us had a wonderful pre holiday lunch and we are all extremely satisfied customers for close to 20 years. The food was amazing, we began with fried calamari and the cauliflower soup. We shared the branzino (deboned ) sole fish, lamb chops and the chicken souvlaki. For dessert two of us enjoyed Judy's ice cream sundae and an order of galaktourrko and the chocolate cake. Delicious.. Our server Pryush was beyond outstanding, very helpful and extremely pleasant.

Amazing gastronomic experience, albeit on the very expensive side, especially when 22% gratuities are already added. Having said that, service was fantastic, we were stuffed at the end of the 8 courses and really marveled at the Chef’s creations. The best part though, were the cocktail drinks and the Granny Smith apple for desert. These two things were definitely worth it.

Great food, excellent and served hot. Imaginative tapas, very nice combo of fried and fresh. All nicely flavored. The squid ink risotto was excellent, good combo. The waiter was very accommodating with our group size. Interesting sangrias, would recommend. Too noisy for conversation!

Quality of food and Service were both excellent. The place is packed and so can get a little noisy at times. Other than that, I think this is a top notch place to have a celebration. This dinner was to celebrate our Wedding Anniversary and I would be happy to recommend it to anyone.

Great service, ambiance, and overall experience! We split some starters (the bread and veggies for the burrata was overcharred but the dish itself was perfect), and had the steak sandwich, Chinese chicken salad, Roasted Chicken, and Zambrini. Every dish was flavorful. Surprisingly the parking wasn’t as difficult as I had feared. I would definitely return. Just make sure to book well in advance!