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Restaurants near Poole Harbour

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192 restaurants available nearby

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A photo of Dancing Moose Ashley Cross restaurant
1. Dancing Moose Ashley Cross
4.2
Awesome(76)
Price: Expensive
• British • Poole
Booked 11 times today
Throughout the day we serve up fresh food and chilled vibes. From breakfast until dinner, we arethe place to be, no matter what the occasion. For a catch up with friends over a creamy latte andsmashed avo on sourdough, to seal your business deal with clients over small plates and a glassof wine, or even if you want to come in, kick back and read the newspaper – we don’t mind,we’ve got you covered!If you’re out with your pup, well behaved four-legged friends are more than welcome with us, as long as youdon’t mind our team giving them a bit of fuss! Ask one of the servers for a water bowl, and ifyou’re lucky – occasional treats will also be available!By night, we take things up a level… we rock out disco beats that make it feel like the weekendno matter what day of the week it is! Let us serve you the best food and craft you a killer cocktailto go with it. Book your table to make sure you don’t miss out.
A photo of Da Vinci's Italian Restaurant & Pizzeria restaurant
2. Da Vinci's Italian Restaurant & Pizzeria
4.5
Awesome(611)
Price: Moderate
• Italian • Poole
Booked 4 times today
Welcome to Da Vinci’s, the best Italian restaurant on Poole Quay and only a stone’s throw away from the water’s edge. Established in 1993, Da Vinci’s is a family-run business, specialising in fresh, local ingredients, cooked in true Italian style. Whether you are seeking a casual pizza supper in a cosy Italian atmosphere or a special meal in a venue that can cater for your special occasion, Da Vinci’s has the answer. Our beautiful Italian restaurant in Poole has a cosy downstairs right on the Quay front and own upstairs dining room features seven windows overlooking the harbour.We are family friendly (hey, we’re Italian!) have highchairs and can provide smaller portions of pasta for children.
A photo of Art Sushi restaurant
3. Art Sushi
4.9
Exceptional(491)
Price: Expensive
• Japanese Speciality • Bournemouth
Booked 7 times today
Art Sushi was named on The Good Food Guide top 100 restaurants also the OpenTable top 100 restaurants in the UK and included in both the MICHELIN Guide and Good Food Guide. Chef Kamil Skalczynski - a finalist of the World’s major and most prestigious tournaments for Sushi Masters.WORLD SUSHI CUP 2016 IN JAPAN and also GLOBAL SUSHI CHALLENGE 2015. Adviser World Sushi Skills Institute and also He won the Certificate of International Sushi Kuro-Obi and International Proficiency, the Only accepted In the World, awarded by the Japanese Government under the Leadership of the Japanese Association „SUSHI WSSI ALL JAPAN ASSOCIATIONS AND NORWEGIAN COUNCIL SUSHI AND SEAFOOD”.Co-founder of Japanese Restaurants, awarded by ‘AWARDS OF EXELLENCE BY POLAND 100 BEST RESTAURANTS”. Chef in Chef Academy & Cookery School.He gained his experience working and completing internships in well known restaurants in Poland, the Michelin Star Atelier Amaro and also he graduated the Academy of Jean Bos.
A photo of Yithen Greek Bar Restaurant Poole restaurant
4. Yithen Greek Bar Restaurant Poole
new
1.0
(1)
Price: Expensive
• Mediterranean • Poole
Booked 2 times today
The Mystery of Yíthen Yíthen is not just a meal, but a pathway - a two-way street that transcends both space and time. This mystical journey engages all your senses as it guides you directly to Greece; whether it be the Greece of the past or the Greece of today, determined by the dish itself. Crafted from truly Greek ingredients - nurtured, harvested, and crafted in Greece - this pathway is known as “Yíthen”, derived from ancient Greek meaning “from the earth”. Embarking on this culinary adventure will immerse you in unforgettable flavors, scents, textures, and hues that will etch themselves into your memory. To cook and serve Greek cuisine is to uphold the essence of this pathway. Take a step onto it and savor the true essence of Greece.
A photo of TIIEN THAI restaurant
5. TIIEN THAI
4.6
Exceptional(1595)
Price: Expensive
• Thai • Bournemouth
Booked 9 times today
*** Tiien Thai has won Best Thai Restaurant in the UK 2023 ***For more information about the award, please visit our website at: https://www.tiienthairestaurant.co.uk/reviews.At Tiien Thai Restaurant Bournemouth, we are proud to create exceptional food that is carefully prepared and beautifully presented.Here you will experience joy and harmony in a serene yet contemporary environment where the most exciting Thai food will be served. Also available for take away.Our head chef, Pong Pan, sources only the finest authentic Thai ingredients to produce the most sublime flavours. His team at Tiien will guide you on a magical adventure of tastes, aromas and textures.
A photo of The Restaurant at Knoll House restaurant
6. The Restaurant at Knoll House
4.3
Awesome(473)
Price: Expensive
• Contemporary British • Swanage
Booked 5 times today
With a focus on fine Anglo-French food and a traditionally English atmosphere, our restaurant offers a selection of dishes prepared from the freshest ingredients. The dress code is smart casual, and you can join us for breakfast from 8-9:45am and dinner from 6-8:30pm.
A photo of Dilli Haat Westbourne restaurant
7. Dilli Haat Westbourne
4.4
Awesome(98)
Price: Moderate
• Indian • Bournemouth
Booked 2 times today
Welcome to Dilli Haat Westbourne! Our mission, to bring you the rich and aromatic flavours of India, we present Dilli Haat. Driven with our passion for cooking and serving only the best dishes, using locally sourced ingredients where possible. We welcome you to experience the journey of love for delicious home cooked Indian food. We endeavour to tickle your taste buds with authentic, mouth-watering food that truly reflects the traditional flavours of India…. Enjoy!
A photo of TWELVE EATERY restaurant
8. TWELVE EATERY
4.8
Exceptional(977)
Price: Expensive
• Vegan • Bournemouth
Booked 1 time today
Sustainability and nutritional is at the core of Twelve. There are no obvious vegan cues and most of our guests don’t even make the connection that the menus is plant-based.Twelve is defined not by what’s missing but by what it is.Twelve Eatery is where vegans, vegetarians, pescetarians, flexitarians, omnivores and meat eaters meet to try creative dishes in a good atmosphere with stylish interiors.We believe great food and good music should be enjoyed by everyone!
A photo of Schpoon & Forx restaurant
9. Schpoon & Forx
3.9
Excellent(73)
Price: Very Expensive
• British • Bournemouth
Booked 3 times today
Schpoons & Forx is chef and broadcaster Matt Budden’s modern British all-day restaurant featuring a lively open kitchen. A vibrant place with a tandoor and stone oven, the restaurant offers British inspired dishes, made with only the freshest local produce. The modern interior is decked out in rich wood finishes, jewel-toned tile and comfortable luxe seating with striking feature lighting and will encourage a lively, buzzing atmosphere. Schpoons & Forx is open daily from breakfast until dinner. We will also be serving Afternoon Tea from 12pm-4pm in the restaurant from January 1st.
A photo of Harbour Heights restaurant
10. Harbour Heights
4.1
Excellent(191)
Price: Expensive
• Italian • Poole
There are few restaurants in the world that can offer the splendour of Harbour Heights where the standard of food and quality of service are matched by such outstanding views.The Amalfi View Restaurant offers an Italian themed cuisine in stylish surroundings combined with stunning harbour views. Our new menu includes freshly prepared sharing boards, light crispy pizzas, homemade pastas and risottos, plus classic style specials including steak, chicken, lamb and fish. Open daily excluding Tuesday & Wednesday.12noon – 3pm 6pm – 9pmThis menu will delight not only those coming to the sea to enjoy fresh fish, but also those looking for a perfect dining experience, without forgetting our vegetarian and vegan guests. If you can enjoy a tasty meal at the same time as enjoying our outstanding views of the Harbour, what could be better.

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