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Restaurants near Persimmon Hill Golf Club

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53 restaurants available nearby

A photo of Park Avenue Oyster Bar & Grill restaurant
4.8
Exceptional(366)
Price: Moderate
• Seafood • Aiken
Booked 23 times today
Park Avenue Oyster Bar & Grill specializes in seasonal cuisine, emphasizing regional seafood dishes. On the second floor, you will discover our elegant event spaces and refined bar and lounge area.
A photo of The Willcox Restaurant restaurant
4.7
Exceptional(808)
Price: Expensive
• American • Aiken
Booked 11 times today
Our kitchen enjoys an exceptional reputation built on the creative talents of our chefs. The menu is American, although our chef draws inspiration from his international travels. Whether you’re enjoying Southern breezes poolside, the cozy club setting of our lobby or relaxing in our dining room, rest assured that your meal is memorable and your service is prompt and cheerful.The Willcox has received high honors for sustainability and is routinely recognized by Wine Spectator and our community for our food, cocktails and staff. Come break bread with us. The experience is unpretentious and remarkably delicious.When booking your reservation please consider the bar booking is in our Lobby area, and that outdoor reservations are not guaranteed a table inside in the event of inclement weather.
A photo of Brinkley's Chop House restaurant
4.8
Exceptional(764)
Price: Expensive
• Steakhouse • North Augusta
Booked 45 times today
Nestled in the heart of SRP Ballpark, Brinkley's Chop House offers a sophisticated dining experience with a menu featuring premium steaks, chops, and seafood. Our signature 16 oz Duck Fat Delmonico Ribeye is a must-try, complemented by expertly crafted cocktails. Enjoy the convenience of complimentary valet service as you savor an unforgettable meal in our elegant setting.
A photo of Cork & Flame restaurant
4.5
Awesome(2514)
Price: Expensive
• American • Evans
Booked 31 times today
Cork & Flame can trace its history back to 2004 when Roger Strohl opened The Vineyard Wine Market. After a successful 13 years, The Vineyard has joined forces with Chef Justin Hayes and partners to form a unique combination of fine dining, tapas and wine market, offering customers a single culinary experience. In addition to the fine dining, tapas and wine market, the Cork and Flame hosts wine tastings, wine dinners, and private party events.*Please note that it is against Cork & Flame policy to allow outside food to include cakes, etc. Our culinary team would be delighted to customize dessert accommodations for your occasion! Call us for more information.
A photo of Abel Brown restaurant
4.9
Exceptional(2572)
Price: Very Expensive
• Southern • West Augusta
Booked 36 times today
Abel Brown is a southern kitchen & oyster bar nestled in Surrey Center in Augusta, Ga. The name, much like our menu, is a nod to and celebration of our blended cultural roots. Authentic, yet refined, our ingredient-driven dishes are prepared and served with thought and respect. We pair clean and modern Southern cuisine with the charm & tradition reserved for high company.
A photo of Frog Hollow Tavern restaurant
4.8
Exceptional(4658)
Price: Expensive
• Contemporary American • Downtown Augusta
Booked 26 times today
Preferred time not available? Call us at 706-364-6906Chef Sean A. Wight’s vision of an affordable yet stylish dining and social club is born in Frog Hollow Tavern. Located on the 1200 block of Broad Street, the space is a modern “Restaurant meets Bar” where a diverse crowd of people enjoy the company of others paired with a comfortable atmosphere, detailed service, and exquisite affordable cuisine. Expect a dinner menu that features a substantial amount of local and regionally grown seasonal quality ingredients, and menu that offers unique libations, which encourages an active and lively upscale bar scene. The wine list that boasts over a hundred value driven wines has a focus on sustainable, organic, or bio-dynamic practices. The bar also features a diverse offering of Scotches, Cognacs, Bourbons, and Vodkas, and includes many great classic and seasonal cocktails, all made with freshly squeezed juices and homemade mixes.
A photo of Chophouse of Chapin restaurant
4.8
Exceptional(1040)
Price: Expensive
• Steakhouse • Chapin
Booked 32 times today
Chophouse of Chapin is an upscale steakhouse located in Chapin Commons - featuring aged steaks, delicious desserts, a large selection of spirits & an in-house wine sommelierAn in-house Tallow aged steak - a Chef selected ribeye encased in rendered steak trimmings, then aged for 60 days and handcut to perfection. The Chophouse has a full bar with a wide variety of spirits hand selected by our award-winning bar staff. And an on-premise Wine Sommelier that will help pair your menu selection with the best wine from our extensive menu to please your palate.
A photo of Becks restaurant
4.8
Exceptional(1203)
Price: Moderate
• American • Summerville
Booked 28 times today
Excellent cold water oysters/Baked oysters specials/woodfire grilled steaks and burgers/fresh seafood/fresh craft cocktails/extensive beer list/private dining for parties BETWEEN APRIL 2-APRIL 9 PLEASE CALL 706.922.1501 FOR RESERVATIONS FROM 3:00-4:30
A photo of Oliviana Bar Italiano & Pizzeria restaurant
4.7
Exceptional(31)
Price: Moderate
• Italian • Summerville
Booked 30 times today
Upscale neighborhood classic Italian restaurant with handmade pizza and an elevated bar service
A photo of Cork and Cleaver Steakhouse restaurant
4.4
Awesome(64)
Price: Expensive
• Steakhouse • Lexington
Booked 32 times today
Join us at Cork and Cleaver Steakhouse, where we pride ourselves on our unique offerings and commitment to quality. Our House Dry Aged Steaks are a true labor of love--aged for 30 days in our own Dry Age cooler, hand-cut to perfection, and featuring show-stopping Tomahawks that will leave you speechless. Pair your meal with a selection of over 140 rare bottles and a curated wine list of 60 hand-selected varieties. And for seafood lovers, our menu delights with Crabcakes, Seared Ahi Tuna, and Shrimp Fra Diavolo. Brunch on weekends features indulgent options like Eggs Benedicts and savory delights like Shrimp and Grits. Wash it down with mimosas for the perfect brunch experience!During Happy Hour, enjoy half off our wine selection and Buffalo Trace specials. Explore our upgraded spirits collection, including the sought-after Weller collection, for a truly elevated experience.Join us and savor the flavors that will leave you craving more!

See what locals rave about

From verified diners like you
From verified diners like you
  • Danisha
    Central Georgia •1 review
    5.0
    Dined today
    Loved the food, server was very helpful and suggested great things to eat. We didnt like our seating arrangements it was a corner seat next to a service area. It was our first time and really didnt get to see the place. Birthday arrangement were already known on the reservation and host had to make up the birthday card, not prepared.
    More info
    Brinkley's Chop HousePrice: Expensive• Steakhouse• North Augusta
    4.8
  • Karen
    Chicago / Illinois •2 reviews
    5.0
    Dined 1 day ago
    Being new to the community it’s difficult to decide where to go for dinner sometimes. After looking at my different options, I chose Park Avenue oyster bar and Grill because the menu looked interesting. I have to say that I had the most delicious dinner this evening, and our service was wonderful. I highly recommend this restaurant.
    More info
    Park Avenue Oyster Bar & GrillPrice: Moderate• Seafood• Aiken
    4.8
  • Rachel
    San Francisco Bay Area •5 reviews
    5.0
    Dined 1 day ago
    We met with friends to have a few appetizers and drinks. We ended up making a dinner out of the several appetizers. It was so much fun!!
    More info
    The Willcox RestaurantPrice: Expensive• American• Aiken
    4.7
  • MARCELA
    Central Georgia •1 review
    5.0
    Dined 2 days ago
    I have been at C&F several times but this time I was there with a special friend and we celebrated friendship. I am so happy to the addition of the sommelier Gonzalo. Quite entertaining to hear his ample knowledge of wines, regions and history. He took us on a tour with the wine selection and the history behind the Chilean wine that he recommended. The food recommendation was excellent as well. I chose the market fish and my friend the venison. Both dishes were excellent and enough. We walked away happy and we will definitely return.
    More info
    Cork & FlamePrice: Expensive• American• Evans
    4.5
  • Karrie
    Atlanta Metro •11 reviews
    5.0
    Dined 3 days ago
    We always have the best food and service when we go. Our server, Michael, might just be our favorite yet!
    More info
    Abel BrownPrice: Very Expensive• Southern• West Augusta
    4.9
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