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Restaurants near Peachtree Garden

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21 restaurants available nearby

A photo of Beauty & Essex- New York restaurant
1. Beauty & Essex- New York
4.6
Exceptional(9929)
Price: Expensive
• Unspecified • Lower East Side
Booked 110 times today
Beauty & Essex has an innovative design that starts in the restaurant’s entrance, a well-curated modern-day pawn shop replete with a saxophone, boom­box, quirky artifacts, vintage treasures, and an eclectic array of “one-off” pieces of jewelry. Continuing past the pawnshop, guests encounter a grand, circular staircase wrapped around a two-story custom chandelier, but only the adventurous will discover all that Beauty & Essex has to offer. With four distinct dining rooms (one private), two bars, a lounge, and a women’s bathroom complete with a salon including a luxurious sofa, and antique perfume bottles. The cuisine, much like the design, is intended to set a new course. Chef Chris Santos was one of the pioneers of the small, share plate dining trend that has swept the nation, and with the Beauty & Essex menu, he once again has created waves on the food scene.
A photo of Ivan Ramen restaurant
2. Ivan Ramen
4.8
Exceptional(3184)
Price: Moderate
• Contemporary Asian • Lower East Side
Booked 21 times today
Ivan Ramen "More then Just Ramen!"Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
A photo of Supper Restaurant restaurant
3. Supper Restaurant
4.8
Exceptional(635)
Price: Moderate
• Italian • East Village
Booked 30 times today
Supper is The Third restaurant from the Frank crew. Here Frank has taken his favorite classic dishes from all over the north of italy and coupled them with a space that reeks Old East Village charm. Wine wine and more Italian Wines than any other east village restaurant. Think lots of brick and stone low lighting and a handinstalled Florentine wood ceiling pictured in the last supper. Old Venetian glass hanging chandeliers and it's all just a setting for a whirling swirling kitchen center stage. Yeah...Veal Milanese (proper), Bolognese out the... You guessed it. OUT DA BUTT. Beef short ribs BAROLO, yup. Freshest salads and MOZZ, SPECK, FALL PARM SALAD, BURRATA, spag limone!!! Yeah... Spag cacio pepe, Bagna Caoda, Osso buco, BOLLITO MISTO, Risotto Amarone, Arista di maiale, Dad's SUNDAY MARINARA SAUCE, chunky and ripped with fresh ricotta cheese.
A photo of Lavagna - NYC restaurant
4. Lavagna - NYC
4.9
Exceptional(1868)
Price: Expensive
• Italian • East Village
Booked 28 times today
Lavagna opened its doors on February 1st 1999.The restaurant offers casual Italian trattoria fare at moderate prices. The vibe is candlelit, cozy, with an old wood burning oven, exposed brick walls, a pressed tin ceiling and a small wine bar where one can dine also. A wall of French doors swing open in the warmer weather to a seasonal sidewalk cafe of 20 seats.The kitchen concept is to create dishes traditionally Italian, emphasizing fresh, seasonal ingredients and product of the highest quality.The menu highlights include homemade pastas, a wood oven roasted fish for two, roast pork chop, baby rack of lamb and of course the rigatoni with sweet and spicy sausage that has become a classic over the years.The wine list has been a yearly recipient of the Wine Spectator Award of Excellence since 2002 and it focuses on hard to find wines from regional Italy along with other international selections.
A photo of Pig and Khao - LES restaurant
5. Pig and Khao - LES
4.7
Exceptional(1424)
Price: Expensive
• Southeast Asian • Lower East Side
Booked 23 times today
Top Chef contestant Leah Cohen's Pig and Khao (68 Clinton Street) on the Lower East Side. The Southeast Asian inspired cuisine offers a variety of Thai and Filipino influences on the menu including Crispy Pata and pickled mango salad (pork shank cooked in soy sauce and five spice garnished with coriander, crispy garlic served with a secret family recipe sweet and sour liver dipping sauce), Grilled Pork Jowl and Brussels Sprouts Salad (chili lime fish sauce, shallot, herbs and toasted rice) and Crispy Pork Belly Adobo (Szechuan peppercorn, coconut vinegar, soy sauce, bay leaves, crispy garlic, scallion and soft boiled egg). Drinks range from cheap canned beer, wine, cocktails, and a self-serve bottomless tap in the backyard
A photo of Pineapple Club restaurant
6. Pineapple Club
4.4
Awesome(589)
Price: Expensive
• Contemporary American • East Village
Booked 12 times today
Be transported to a tropical paradise located in the heart of the East Village. #1 Espresso Martini in NYC 2 years running, our frozen piña colada and pineapple chili margaritas are fan favorites. Lush tropical vibes, pink couches, pineapples everywhere! Famous for our contemporary tiki cocktails created by mixologist Nazar Hrab, and our New-American / Tropical menu from Chef Timothy Silva. Also known for our Y2K brunch - think oyster shooters, Banana Bread French toast, pork belly hash, pineapple mimosas, and plenty of Britney and Backstreet Boys bumping throughout.On Friday & Saturday, the kitchen closes at 11:00pmPineapple Club is also known for its seamless events program, with 140 seats and 4 different rooms to choose from. Creating the perfect vibe for any occasion, custom to your specifications, with effortless ease. For reservations larger than 10 guests, please visit www.pineappleclub.com/eventsHope to see you soon, cheers!
A photo of Gnoccheria East Village restaurant
7. Gnoccheria East Village
4.6
Exceptional(598)
Price: Moderate
• Italian • East Village
Booked 42 times today
Gnoccheria East Village is the first restaurant in NYC dedicated to the art of making homemade gnocchi. Located in the East Village Gnoccheria dazzles its customers with amazing combinations of gnocchi dishes along with wonderful appetizer and antipasti menus. Whether you are in the mood for spinach gnocchi with seafood or potato gnocchi with sausage and cheese Gnoccheria will have what you are looking for every time! Come in and join our family for a fantastic home cooked meal!
A photo of Plado - East Village, NYC restaurant
8. Plado - East Village, NYC
4.8
Exceptional(238)
Price: Expensive
• Tapas / Small Plates • East Village
Booked 8 times today
A Mediterranean Influenced Dining Experience in the East Village. Plado is a carefully crafted international tapas restaurant. At Plado, small tasting plates and tapas style dishes emerge from the open kitchen with inspired Mediterranean cuisine and seasonal products. Chef German Rizzo’s style menu sets the experience to enjoy a shared meal with friends and family.
A photo of Dirty French NYC restaurant
9. Dirty French NYC
4.3
Awesome(1350)
Price: Very Expensive
• French • Lower East Side
Booked 1 time today
Dirty French NY is a bistro experience created by Major Food Group, located in the Ludlow Hotel on Manhattan’s storied Lower East Side. The menu takes its culinary cues from the timeless dishes of classic French tradition and gives them an exciting, “dirty” twist using modern techniques and bold, thrilling flavors. In the same way the dishes “come alive” with flavor, the restaurant itself swells with energy as the hours lead into late night, featuring some of New York’s greatest playlists and a staff equally as vibey.For any questions regarding an existing or future reservation, please email reservations@dirtyfrench.com
A photo of Poco restaurant
10. Poco
new
4.1
Excellent(652)
Price: Moderate
• Tapas / Small Plates • East Village
Booked 7 times today
Less is always more. Restaurateur Sara Grizzle (formerly of Redemption Grill and Essex) and Food Network’s award winning chef, Abe Lopez, have teamed up to create a bright new spot in Manhattan’s East Village with the best Tapas ever plus other small dishes. The menu offers a taste of everything and accommodates every food preference, meat eaters and vegans alike. Serving Tapas lets a group mix and mingle. With a great wine list, a good selection of tap and bottled beers, as well as some of the most interesting cocktails around (try the Ginger Mojito), Poco is the perfect spot for a quick drink and appetizer, dinner, or a place to wind down after a hectic day. The food is original and fantastic (Mac & Cheese & Lobster) and as well as a good price performer appealing to budgets of any size. Everyone at Poco looks forward to serving you. Sara, one of the owners, is usually there and stops by each table to meet our guests. See you when you arrive.

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