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Restaurants near Otakon - August 11-13, 2017

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183 restaurants available nearby

A photo of Rumi's Kitchen - DC restaurant
4.8
Exceptional(2434)
Price: Expensive
• Persian • Mount Vernon Square
Booked 96 times today
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
A photo of Founding Farmers & Distillers DC: Chinatown restaurant
4.3
Awesome(10367)
Price: Moderate
• American • Mount Vernon Square
Booked 130 times today
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
A photo of RPM Italian - DC restaurant
4.7
Exceptional(4505)
Price: Very Expensive
• Italian • Mount Vernon Square
Booked 101 times today
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef­-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
A photo of Petite Cerise restaurant
4.7
Exceptional(149)
Price: Expensive
• French • Mount Vernon Square
Booked 38 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of STK - DC restaurant
3.9
Excellent(422)
Price: Very Expensive
• Steakhouse • Mount Vernon Square
Booked 67 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of dLeña restaurant
4.7
Exceptional(2022)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 87 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Yardbird Table & Bar - Washington D.C. restaurant
4.6
Exceptional(2463)
Price: Expensive
• Contemporary Southern • McPherson Square
Booked 43 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C. restaurant
4.7
Exceptional(1923)
Price: Expensive
• Seafood • Mount Vernon Square
Booked 48 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of Centrolina restaurant
4.6
Exceptional(2139)
Price: Very Expensive
• Italian • Penn Quarter
Booked 24 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of Amazonia restaurant
4.7
Exceptional(138)
Price: Very Expensive
• Peruvian • Mount Vernon Square
Booked 37 times today
Venture into the relaxed ambiance of Amazonia, our inviting upstairs bar, dining room and rooftop hideaway. As one of the first Amazonian restaurants in the U.S., discover the exotic flavors and ingredients from Peru's rainforest, as well as favorite Peruvian staples. Here you can explore a thoughtfully curated selection of pisco and imaginative cocktails. The dishes you'll enjoy in Amazonia are meant for sharing, and are expertly prepared by the very same skilled kitchen team from Causa downstairs.

See what locals rave about

From verified diners like you
From verified diners like you
  • Darius
    Washington, D.C. Area •5 reviews
    5.0
    Dined 1 day ago
    The food was excellent and the portions are sizable enough to take home. We were there for lunch and we didn’t have to strain to have a conversation.
    More info
    Rumi's Kitchen - DCPrice: Expensive• Persian• Mount Vernon Square
    4.8
  • Maideline
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Such a great place to bring in the New Year and to celebrate our anniversary. We couldn’t have asked for better service and great food. Everything was excellent! Terry our server was absolutely amazing, true customer delight experience.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.7
  • Saniya
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Tourist from Chicago and I was skeptic at first trying as the menu was not focused on “one” cuisine and it was all over the place and my my!!!! We tried the king pao dumping, corn bread, goat cheese burger and beef pot!!! I KID YOU NOT IT WAS BEYONG DELICIOUS. I wish they had a branch in Chicago too I would eat the dumplings everyday!!
    More info
    Founding Farmers & Distillers DC: ChinatownPrice: Moderate• American• Mount Vernon Square
    4.3
  • MariaVIP
    Asheville / Western North Carolina •21 reviews
    5.0
    Dined 1 day ago
    Always a memorable meal with outstanding service and a great wine selection. Our server Devon G was absolutely fantastic
    More info
    RPM Italian - DCPrice: Very Expensive• Italian• Mount Vernon Square
    4.7
  • Claire
    New York City •3 reviews
    5.0
    Dined 2 days ago
    Wonderful experience! My husband and our two friends made a reservation for a New Year’s Day brunch, we got a great table, but every table has adequate space between so you won’t be on top of another party no matter where you sit. There were coat hangers conveniently around all the tables. The staff is super attentive, professional, knowledgeable, while being kind and upbeat. Just like the ambiance and the staff, the food is incredible! From the coffee, the pastries, the mains, the drinks, the sides, there’s not a single bad bite, in fact, you’re more likely to say “this may be the best thing I’ve ever tried.” Couldn’t recommend this spot enough! Plenty of options that will impress those who like a special dish, but many familiar options that allow anyone to enjoy a delicious meal in a beautiful and wonderfully run restaurant. I hope the staff is compensated well and their value is well known. This place wouldn’t have the level of charm it does without them!
    More info
    Petite CerisePrice: Expensive• French• Mount Vernon Square
    4.7
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