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Restaurants near Naval History Museum

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906 restaurants available nearby

A photo of Mercaderes restaurant
1. Mercaderes
4.5
Awesome(119)
Price: Expensive
• Mexican • Centro
Booked 1 time today
Restaurante Mercaderes, es un lugar de encuentro de las dos culturas que dieron origen a nuestro Centro Histórico. Desde sus inicios, Restaurante Mercaderes ha promovido la alta cocina mexicana y la cultura del vino nacional en un ambiente excepcional El edificio donde actualmente se encuentra el Restaurante Mercaderes, está cimentado en el perímetro de lo que fueran los aposentos del Tlahtoani Moctezuma y posteriormente el campamento de Hernán Cortés http://www.tesorosdemexico.com.mx/restaurantes/restaurante-mercaderes-enoteca/
A photo of Ling Ling Mexico restaurant
2. Ling Ling Mexico
4.7
Exceptional(5915)
Price: Very Expensive
• Asian • Juárez/Cuauhtémoc
Booked 189 times today
Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana. El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas. Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
A photo of Handshake Speakeasy restaurant
3. Handshake Speakeasy
4.7
Exceptional(1331)
Price: Expensive
• Cocktail Bar • Condesa / Roma
Booked 94 times today
HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.Reservation Duration:Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.RESERVATION POLICIES:The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.Deposits are non-refundable if you do not arrive within the grace period.
A photo of Maximo restaurant
4. Maximo
4.7
Exceptional(2976)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 57 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of Contramar restaurant
5. Contramar
4.7
Exceptional(873)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 3 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of El Balcon del Zocalo restaurant
6. El Balcon del Zocalo
4.5
Awesome(2113)
Price: Very Expensive
• Contemporary Mexican • Centro
Booked 65 times today
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
A photo of Lardo restaurant
7. Lardo
4.6
Exceptional(1384)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 46 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of BOTANICO restaurant
8. BOTANICO
4.7
Exceptional(644)
Price: Very Expensive
• International • Condesa / Roma
Booked 32 times today
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer. Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
A photo of Cityzen restaurant
9. Cityzen
4.5
Awesome(1128)
Price: Very Expensive
• Mexican • Juárez/Cuauhtémoc
Booked 45 times today
With spectacular views of Paseo de la Reforma, the Angel de la Independencia and Chapultepec Castle from Cityzen, Cityzen is the most exclusive place in Mexico City. The perfect place to enjoy novelty cocktails that invite you to toast among the clouds of the city. After 18:00 hrs minors and pets are not allowed.
A photo of Sud 777 restaurant
10. Sud 777
4.5
Awesome(1758)
Price: Very Expensive
• Contemporary Mexican • Altavista / San Angel / San Jerónimo
Booked 20 times today
The menu; creation of Chef Edgar Núñez, represents a contemporary Mexican cuisine of local products, goes from the traditional to the avant-garde.

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