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Restaurants near Naugatuck Motor Lodge

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163 restaurants available nearby

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A photo of The Station Restaurant restaurant
1. The Station Restaurant
4.4
Awesome(443)
Price: Moderate
• Mediterranean • Waterbury
Booked 3 times today
The well-known Train Station now THE STATION RESTAURANT, featuring Mediterranean and American cuisine, the owners local attorney CARLOS SANTOS and restaurateur JIM PERZHILLA renovated the old train station and turned to nice restaurant for local community and surrounding areas. Menu specialties include fresh meats , chicken, pasta, seafood, veal’s , chops, desserts. The restaurant has a large patio and bar area with extensive wine list and sociable bar !!!!
A photo of Oxford House Tavern restaurant
2. Oxford House Tavern
4.6
Exceptional(283)
Price: Expensive
• American • Oxford
Booked 3 times today
Multiple Award winning and located at the historic Oxford House, The Oxford House is and inviting experience for the entire family.
A photo of Diorio's Restaurant and Bar restaurant
3. Diorio's Restaurant and Bar
4.5
Awesome(640)
Price: Expensive
• Italian • Waterbury
Booked 14 times today
Please call the restaurant at 203-754-5111 for additional availability.The legendary history of Diorio Restaurant began in the 1920s. The late Rocco Diorio was responsible for the fine traditional food and many lasting memories for most of the people in the greater Waterbury area. The restaurant was closed in 1980 and reopened in 1991 after total restoration to its original splendor. The legend continues as we remain true to those endearing memories. We have the original marble bar, over-sized mahogany bankers booths, tin ceiling, and the most impressive acid-etched mirrors displaying historical Waterbury. Diorio Restaurant has once again reclaimed its reputation as Waterbury's finest.
A photo of M.I.A. Cafe Lounge restaurant
4. M.I.A. Cafe Lounge
4.6
Exceptional(12)
Price: Moderate
• Mediterranean • Waterbury
Booked 2 times today
M.I.A Cafe Lounge is a bold new concept that seamlessly blends the best of two worlds: the innovation of America and the rich flavors of Albania. "Made in America, Made in Albania," our restaurant offers a fresh, elevated dining experience with crafted cocktails, elegant Mediterranean-inspired dishes, and an atmosphere that’s as sophisticated as it is inviting. Whether you’re here for a creative drink or a memorable meal, M.I.A is where culinary artistry and modern elegance come together.
A photo of Il Gusto Italian Wine and Bar restaurant
5. Il Gusto Italian Wine and Bar
4.3
Awesome(67)
Price: Expensive
• Italian • Cheshire
Booked 9 times today
Welcome to Il Gusto Restaurant and Wine Bar, Cheshire's newest Italian dining experience, brought to you by restaurateur Gina Baca and Frederico Agraja, the chef and owner of the acclaimed Adriana's Restaurant and Wine Bar in New Haven. Situated at the historic location of the former Waverly Inn at 286 Maple Ave., Il Gusto revives a cherished local landmark, combining the rich heritage of its predecessor with the vibrant flavors of modern Italian cuisine. Il Gusto will feature a menu reminiscent of Adriana's, offering a delectable selection of traditional and contemporary Italian dishes. With seating for over 220 guests and a spacious banquet room, we are the perfect venue for dining, parties, meetings, and special events. Our goal is to preserve the history of the Waverly Inn by showcasing framed photographs of the original establishment, creating a warm and nostalgic atmosphere for our guests.
A photo of Haven Beer Co. - Hamden restaurant
6. Haven Beer Co. - Hamden
4.6
Exceptional(97)
Price: Moderate
• Brewery • Hamden
Booked 31 times today
Welcome to Haven Beer Company- more than just a brewery. We have our own brews, plus guest beers, a full bar with craft cocktails, wine, and a menu of great food made in-house. Come in for lunch, dinner, or a beer. Great for large groups or smaller get together - Everyone is welcome!
A photo of New Mill Restaurant restaurant
7. New Mill Restaurant
4.9
Exceptional(1921)
Price: Moderate
• Contemporary American • Southington
Booked 21 times today
Plantsville's well-known Old Mill is now New Mill Restaurant, featuring the culinary talents of its new Executive Chef, Bob Martucci. This lovely 1737 cider mill has been a Connecticut favorite for many years, and has now completely renovated by its owners, Chris and Michelle Calvanese. Menu specialties include fresh-only seafood and raw bar selections, "chop house" Angus steaks, and homemade pastas and desserts. An expanded wine list and a large sociable bar round out the new offering.
A photo of Mercato Italian Kitchen & Bar - Shelton restaurant
8. Mercato Italian Kitchen & Bar - Shelton
4.5
Awesome(125)
Price: Moderate
• Italian • Shelton
Booked 61 times today
At Mercato, a new-school Italian restaurant, we embrace our motto: Mangia, Bevi, Ridi—Eat, Drink, Laugh. Enjoy delicious pasta, pizzas, salads, and authentic Italian dishes crafted with high-quality, locally sourced ingredients.Join us in our warm, inviting atmosphere for a casual dinner or a special night out. At Mercato, eating, drinking, and laughing are at the heart of everything we do.
A photo of Mercato Italian Kitchen and Bar - Southbury restaurant
9. Mercato Italian Kitchen and Bar - Southbury
4.4
Awesome(239)
Price: Moderate
• Italian • Southbury
Booked 16 times today
Mercato Italian Kitchen and Bar, located at 690 Main Street South is open daily at 11:30 a.m.The restaurant is open for lunch and dinner and features a wide array of pasta, pizzas, salads, and specialty meals.Mercato Italian Kitchen & Bar is the latest concept and restaurant for Market Hospitality Group (MHG). The interior of the restaurant is comprised of iron and custom glass, reclaimed barn wood and inviting booths to complete the industrial yet rustic feel. Enjoy fresh made individual pizzas cooked in our beautiful twin wood-burning ovens!
A photo of Cast Iron Chef Chop House & Oyster Bar restaurant
10. Cast Iron Chef Chop House & Oyster Bar
4.7
Exceptional(1194)
Price: Expensive
• Steakhouse • New Haven
Booked 35 times today
We are a New York steakhouse with a twist. Our Executive Chef is the only one in Southern Connecticut to use the old world technique of skillet cooking; producing the most perfectly cooked steak. Besides our steak entrees, we also offer the freshest seafood, lamb and duck entrees, as well as daily specials prepared to perfection by our master chefs. All of our beef is perfectly aged and hand cut on the premises. We use only the finest ingredients, the freshest seafood and Prime Angus beef; each presented with simple elegance. Enjoy our homemade specialty breads and desserts.

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