Restaurants near Montana Avenue

It was my first time at this restaurant. We ordered whipped eggplant with that famous “balloon”bread that is sooooo delicious! We also got Broccolini, Wild Mushrooms, Scallops and squid-ink Pasta. everything was delicious but Broccolini and wild mushrooms really stood out for me and my boyfriend. The Tiramisu was a bit heavy, I am used to a smoother texture but the delicious taste was there - not too sweet and right amount of espresso.

My third time there, the service is always good but tonight our waiter appeared like magic whenever we needed something and the food was super good as always. 

I found this restaurant by accident, I was to go to an event but had to cancel, but I took a friend a few days later and loved everything. We were running late for our reservation, called, and was told there was no problem. We were treated like royalty. The wait staff was wonderful, and the food both presentation and taste were fantastic. I plan to introduce other friends to this restaurant when I see them next year. There is parking behind the restaurant.

Lunch was superb, as the Contadina Schiacciate is a favorite, with artichokes and other vegetables pressed with melted rubiola cheese in between flaky focaccia. The seasonal salad offered even more artichokes and intensely flavored tomatoes. The patio is delightful, complete with lovely Italian tableware. Service was prompt, but nobody seemed rushed, most diners enjoying the terrific food and convivial atmosphere.