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Restaurants near Midtown 3-Bedroom Vacation House

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163 restaurants available nearby

A photo of Brennan's restaurant
4.8
Exceptional(11679)
Price: Expensive
• Creole • French Quarter
Booked 153 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of GW Fins restaurant
4.9
Exceptional(19939)
Price: Very Expensive
• Seafood • French Quarter
Booked 120 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Antoine's restaurant
4.6
Exceptional(11210)
Price: Expensive
• Creole • French Quarter
Booked 165 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Monday Restaurant + Bar restaurant
4.6
Exceptional(873)
Price: Expensive
• American • Mid-City / City Park
Booked 43 times today
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
A photo of Copper Vine restaurant
4.8
Exceptional(2309)
Price: Moderate
• Wine Bar • Central Business District
Booked 70 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6312)
Price: Expensive
• Creole • French Quarter
Booked 77 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Domenica restaurant
4.5
Awesome(7430)
Price: Moderate
• Italian • Central Business District
Booked 95 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Luke restaurant
4.6
Exceptional(9173)
Price: Moderate
• French • Central Business District
Booked 115 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4374)
Price: Expensive
• Creole • Mid-City / City Park
Booked 37 times today
Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning contemporary Creole cuisine amidst relaxed, casual elegance. We offer fresh takes on New Orleans favorites showcase the finest seasonal Gulf seafood, premium meats, and locally sourced produce.Ralph's on the Park's Friday Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.
A photo of Vessel NOLA restaurant
4.3
Awesome(2597)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 27 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.

Dining near Midtown 3-Bedroom Vacation House at a glance

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Crescent City Steak House

4.8

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See what locals rave about

From verified diners like you
From verified diners like you
  • Seanvip
    Washington, D.C. Area •28 reviews
    5.0
    Dined today
    Food was wonderful. Service was excellent most of the night until dessert when it seemed our server forgot about us for about 30 minutes. The setting is beautiful as well.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Marly
    New Orleans / Louisiana •4 reviews
    5.0
    Dined 1 day ago
    First experience there. Atmosphere was very nice and cozy. Need attention to reservations times and details on happy hour. Service was great. Food was delicious. Would go back again.
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    Copper VinePrice: Moderate• Wine Bar• Central Business District
    4.8
  • Michael
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    Food was excellent, ambiance was romantic and beautifully decorated for Christmas, service was very attentive but a little “jerky” or uncoordinated with a 2 man team serving. I ate here 29 years ago for the second time, and 70 years ago for the 1st time. Get to know a certain waiter and ask for him each time if you are a local. That way you will get special treats!
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    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Bob
    New York City •4 reviews
    5.0
    Dined 2 days ago
    This is perhaps the best restaurant I have ever eaten at. It is a high end place but the value for the quality is excellent. The food was outstanding from the warm biscuits to the fabulous lobster dumplings to the Pompano fish to the bread pudding dessert. All four of us raved about our meals. The servers were wonderful. The noise level was pretty high. One server did put the entre and the dessert in front if the wrong person but that's the only possible criticism I can offer. This was an amazing dining experience.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Katherine
    Wisconsin •3 reviews
    5.0
    Dined 3 days ago
    Great food, great drinks! definitely will be back to try more of the menu! Carbonara certainly can be hit or miss on authenticity, but this carbonara was perfectly saucy, made with real guanciale, authentic and delicious!
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
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