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Restaurants near Manhattan Lodging

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59 restaurants available nearby

A photo of Becco restaurant
4.5
Awesome(28404)
Price: Expensive
• Italian • Theater District
Booked 178 times today
Lidia Bastianich & her son Joe's Theater District mainstay. Best known for the $29.95 pasta tasting menu & the great selections on the $35 Italian wine list. Loved by locals & out of towners alike, Becco has been serving consistently delicious regional Italian cuisine since 1993. Located on the famed Restaurant Row in NYC's Theatre District, Becco is open for lunch & dinner seven days a week. Enjoy signature dishes, like the Osso Bucco, as well as the bounty of fresh seasonal preparations. The Reserve Wine list has many of Italy's best known producers, as well as some more eclectic wine makers. A knowledgeable staffer will be on hand to help you make a great choice. With 18 years on restaurant row, great food & great service help make Becco the right choice time & time again.
A photo of Cheeseboat - Hell's Kitchen restaurant
4.7
Exceptional(201)
Price: Expensive
• Georgian • Hell's Kitchen
Booked 12 times today
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
A photo of Amarone restaurant
4.6
Exceptional(1289)
Price: Expensive
• Italian • Hell's Kitchen
Booked 42 times today
Amarone’s Scarlatto homey indoor-outdoor trattoria on the edge of the theater district on 9th Avenue between 47th and 48th offers amazing eats that reflect the owners’ Italian background. Amarone Scarlatto stands out as one of New York’s best values in Hell’s Kitchen and surpasses even the highest expectations. Amarone has taken the expression “make your customers feel at home” to the next level. Sometimes it is hard to leave.
A photo of Carnegie Diner & Café – 828 8th Ave, New York, NY restaurant
4.3
Awesome(520)
Price: Moderate
• American • Theater District
Booked 168 times today
We are Open ! Our Newest restaurant just Opened in the Times Square District. In the heart of our New York City.We are located in the corner of 50th street and 8th Avenue.Best New Pre - Theater menu. We are open from 7 am - 1 am.
A photo of Dolly Varden restaurant
4.5
Awesome(1013)
Price: Expensive
• Comfort Food • Hell's Kitchen
Booked 33 times today
Welcome to Dolly Varden, a vibrant neighborhood bar in the heart of Hell’s Kitchen, where locals and visitors alike come together for expertly crafted cocktails, crave-worthy comfort food, and an inviting atmosphere. Our cozy downstairs Dolly’s Hideaway and lively main floor offer the perfect backdrop for a night out, whether you're here for a laid-back evening or a fun night of celebration. Indulge in our signature dishes like the crispy Buttermilk Fried Chicken Sandwich, melt-in-your-mouth Short Rib Grilled Cheese, and flavor-packed Pork Belly Baos, or enjoy lighter bites like Crispy Cauliflower Bites. Paired with cocktails thoughtfully crafted to suit every palate, Dolly Varden is where great food, drinks, and good vibes come together. Whether you’re unwinding after work or kicking off your night, Dolly Varden is the spot to make your own in Hell’s Kitchen!
A photo of Toloache-Midtown restaurant
4.7
Exceptional(7631)
Price: Moderate
• Mexican • Theater District
Booked 21 times today
Welcome to Toloache (pronounced toh-lo-AH-tchay), chef-owner Julian Medina’s contemporary Mexican bistro located in the heart of the Theater District. Toloache is named after a flowering plant famed in Mexico for its use in love potions. We hope that when you dine with us you too will fall under the spell of chef Medina’s creative cooking, which incorporates seasonal and natural ingredients and more than a dozen types of chilies. Our festive, two-story space features a guacamole and ceviche bar, a wood-burning oven, and an exceptional tequila list, along with elegant decorative elements imported from Mexico. We looking forward to seeing you soon.
A photo of Westville Hell's Kitchen restaurant
4.7
Exceptional(370)
Price: Moderate
• American • Hell's Kitchen
Booked 15 times today
Westville is a warm and relaxed neighborhood go-to for simple, delicious food.
A photo of Mari restaurant
4.8
Exceptional(53)
Price: Very Expensive
• Contemporary Korean • Hell's Kitchen
Booked 13 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
A photo of Bocca di Bacco (Hell's Kitchen - 54th St.) restaurant
4.5
Awesome(2790)
Price: Moderate
• Italian • Hell's Kitchen
Booked 26 times today
An Italian wine bar with 45 bottles by the glass and over 500 wines by the bottle.
A photo of Lattanzi restaurant
4.6
Exceptional(6068)
Price: Very Expensive
• Italian • Theater District
Booked 19 times today
Now in its 37th year, this unique Italian Restaurant is a classic on the famed Theater Row. Renowned for its Roman style specialties including fried artichokes, gracious service and welcoming Pre-Theater and Post Theater Dinner crowds for a more relaxed and timeless meal. Since 1984, family-owned Lattanzi has been recognized as being one of New York's best and most authentic Italian Cuisine.

See what locals rave about

From verified diners like you
From verified diners like you
  • Trish
    New York City •1 review
    5.0
    Dined 1 day ago
    We spent Thanksgiving holiday here. We had 4 young kids and they were taken care of with such care. The food was outstanding and so creative! The place is stunning and colorful. It was a memorable holiday for everyone.
    More info
    Bad RomanPrice: Expensive• Italian• Upper West Side
    4.5
  • Craigvip
    New York City •18 reviews
    5.0
    Dined 1 day ago
    I’ve been visiting Becco for ~15 years when in Manhattan. The experiences have been consistently excellent. This year’s thanksgiving dinner was wonderful. Great wine, antipasto, three tasty pastas, braised short ribs that melted in my mouth, and a dessert sampler tray. I’ve never been offered cocoa pasta stuffed with squash. It was creamy and without a hint of chocolate—despite the ingredients. Another fun Becco experience. Thanks Lydia and staff!
    More info
    BeccoPrice: Expensive• Italian• Theater District
    4.5
  • Gregorio
    New York City •1 review
    5.0
    Dined 1 day ago
    An Exceptional Evening at La Grande Boucherie Dining at La Grande Boucherie was nothing short of spectacular. The combination of impeccable food, a refined atmosphere, and excellent service made for an unforgettable evening. The Food I opted for their ribeye steak, and it was, without a doubt, one of the finest cuts of beef I’ve ever had. Cooked to a perfect medium rare, the steak had a beautifully caramelized crust that locked in all the rich, robust flavors. Every bite was tender, juicy, and seasoned to perfection. Paired with the ribeye were their smashed potatoes, a simple yet elevated side that brought the meal together. Creamy and buttery with a hint of garlic, they were the perfect complement to the richness of the steak. The portion size was generous, and the presentation was elegant yet inviting. The Beers To accompany my meal, I chose a couple of IPA beers from their thoughtfully curated drink menu. The first was a bold, hoppy West Coast IPA with citrus and pine undertones that paired beautifully with the richness of the ribeye. The second was a hazy New England IPA, bursting with tropical fruit flavors, which provided a refreshing contrast to the hearty meal. Both beers were served perfectly chilled, enhancing their flavor profiles and making them an ideal match for the steak. The Atmosphere and Service La Grande Boucherie’s ambiance is something to behold. The stunning décor, with its grand Parisian brasserie-inspired design, added a layer of sophistication to the evening. Despite the upscale vibe, the atmosphere remained welcoming and warm. The service was equally remarkable. My server was attentive, knowledgeable, and enthusiastic about helping me pair the perfect beer with my meal. Their genuine passion for the menu and dedication to making my experience memorable was evident throughout. I want to thank Omar and Regina for their Amazing treat I’m already looking forward to my next visit!
    More info
    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • Nicole
    New York City •1 review
    5.0
    Dined 3 days ago
    I recently had the pleasure of dining at Carmine's on 44th with a large party, and I must say, the service was exceptional from start to finish! The hostess made us feel welcome from the moment we arrived, and the attentive service continued throughout the evening. I spoke with the manager, who went above and beyond to accommodate our needs, ensuring we had everything we needed for a great experience. The food was delicious, and the atmosphere was perfect for our gathering. I highly recommend Carmine's on 44th for its fantastic food and outstanding service!
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • Susan
    Raleigh / Durham / Chapel Hill •5 reviews
    5.0
    Dined 6 days ago
    We loved this place! It was so perfect and warm on a cold and a gray day. The service was above and beyond. They were warm and friendly and made us feel so welcomed and appreciated. We are vegetarian, and we absolutely loved the options. The vegetarian lobio with pickled veggies paired with a smoked Gouda cheese boat was the best combo ever. We could not have asked for better experience. We visited the sister restaurant in Brooklyn a few years ago and loved that and were equally impressed with the Hell’s Kitchen location.
    More info
    Cheeseboat - Hell's KitchenPrice: Expensive• Georgian• Hell's Kitchen
    4.7
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