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Restaurants near Lions Park C Train

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233 restaurants available nearby

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A photo of Boston Pizza - North Hill Mall restaurant
1. Boston Pizza - North Hill Mall
3.7
Very Good(8)
Price: Moderate
• Pizzeria • Calgary
Boston Pizza is a family restaurant and sports bar with great food, like pizza, pasta, wings, and more!
A photo of MAJOR TOM restaurant
2. MAJOR TOM
4.7
Exceptional(5510)
Price: Expensive
• Continental • Downtown
Booked 143 times today
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
A photo of Bridgette Bar - Calgary restaurant
3. Bridgette Bar - Calgary
4.8
Exceptional(4294)
Price: Moderate
• American • Downtown
Booked 101 times today
Located in the heart of Calgary's Design District. Bridgette Bar is a chef-driven bar featuring Chef JP Pedhirney's ambitious menu. Lunch, happy hour, dinner and late nights in a mid-century modern setting.
A photo of Barbarella restaurant
4. Barbarella
4.7
Exceptional(1753)
Price: Moderate
• Italian • Calgary
Booked 136 times today
Inspired by the chic mid-century yacht culture of Southern Italy and the fresh flavours of the Pacific Northwest, we bring sun-drenched coastal flavours to Calgary. Our dishes reimagine quintessentially Mediterranean fare with locally sourced West Coast ingredients. From zesty aperitifs, fresh crisp sides, bright mains and unashamedly indulgent desserts, each item on our menu will refresh your senses and transport you to a sunny boat deck on the Amalfi Coast. FOLLOW US@THEBARBARELLABAR
A photo of Ten Foot Henry restaurant
5. Ten Foot Henry
4.8
Exceptional(6399)
Price: Expensive
• Contemporary Canadian • Calgary
Booked 114 times today
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
A photo of DOPO restaurant
6. DOPO
4.8
Exceptional(188)
Price: Very Expensive
• Italian • Calgary
Booked 54 times today
DOPO, meaning 'after' in Italian, is an intimate dining experience in the lower level of Elizabeth Square in Marda Loop, Calgary. Inspired by D.O.P, its predecessor restaurant, DOPO has been reimagined by Executive Chef, David Leeder and Owner, Tony Migliarese. With strong opinions from Mamma Rose, of course. Our phone is not actively monitored and we don't have a voicemail. Please use OpenTable Messages to contact our team with any changes or reservation cancellations.If you need to contact us, please text (403) 826-6594, email info@dopoyyc.com, or message us on Instagram @dopo.yyc. We will do our best to respond to you as soon as we can.Ci vediamo dopo!
A photo of Lulu Bar restaurant
7. Lulu Bar
4.8
Exceptional(2354)
Price: Moderate
• Pacific Rim • Downtown
Booked 60 times today
Lulu Bar is an escape from the ordinary. Its welcoming vibe is reminiscent of hidden gems from your last vacation, only better because it’s right here in your own backyard. With a healthy, Pacific-inspired menu, Lulu’s wood-fired food is light and fresh — but heavy on flavour.Chef Joseph Sokoloff’s fare is a tribute to the Pacific Ocean and many of the regions that touch it, with influences from Asia to Hawaii, California to British Columbia. Lulu’s fun, light, and refreshing drink menu is equally well-travelled. Its wine, beer, and creative cocktail offerings will make you feel like you’re far from home — and we like that.
A photo of Porch restaurant
8. Porch
4.7
Exceptional(791)
Price: Expensive
• Mediterranean • Beltline
Booked 67 times today
The Porch is an oasis located in the heart of the red mile. Offering an escape to a chic West Coast locality and showcasing stylish sharable cuisine, refreshing wine, beer, and a crushable cocktail menu.Important details:Minors are allowed until 8pm.Happy Hour available daily, 2pm-5pm & 10:30pm-closeGroups of 8+ are subject to 20% gratuity.Note the dining time frame (2-3 hours) based on your party size.Reservation durations:Up to 2 guests: 1h 30mUp to 4 guests: 2hUp to 6 guests: 2h 30m7+guests: 3hWe look forward to providing you with a great dining experience!
A photo of River Café restaurant
9. River Café
4.7
Exceptional(4885)
Price: Expensive
• Canadian • Calgary
Booked 43 times today
An extraordinary dining experience is to embark on a journey. We have created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home: staff who care, chefs who are passionate about quality and the regional seasonal ingredients that bring to your palate a taste of place.Getting to River Cafe is just a walk in the park.Access River Café on Prince's Island Park from:1. North side crossing the Bow River and Memorial Drive at the Calgary Curling Club. 2. South East end of the island at the 2nd street SW bridge, directly East of Eau Claire Market. 3. South West end of the island at 6th Street SW and Eau Claire Way near the Peace Bridge.Eau Claire Plaza is currently closed for construction. Please note, only our Afternoon Menu is served daily from 4:00pm-5:00pm.Thank you for choosing to dine with us, we look forward to serving you!
A photo of Fonda Fora restaurant
10. Fonda Fora
4.6
Exceptional(665)
Price: Moderate
• Unspecified • Calgary
Booked 30 times today
Located inside the Westley Hotel in the heart of Downtown Calgary, Fonda Fora is an exciting new contemporary Mexican restaurant brought to you by the folks at Thank You Hospitality. Chef Jhonattan Lona has crafted a menu based on his upbringing in Querétaro and his journey in kitchens across the world. Much of our concept is based around the heirloom corn of Mexico. We import four types of corn from a collective of heirloom farms in Mexico in order to provide the best product we can. We process this corn from raw and turn it into masa for dishes all across our menu, like our Sope, Tamal, and of course, Tortillas. There is a saying in Mexico that we live by at Fonda Fora: "Sin maíz no hay país," meaning without corn, there is no country. Maíz is the lifeblood of Mexican cuisine, and we are excited to present it to you as it should be.

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