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Restaurants near Lamond Playground

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264 restaurants available nearby

A photo of La Grande Boucherie - DC restaurant
4.5
Awesome(1160)
Price: Very Expensive
• French • Washington
Booked 206 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19344)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 304 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of dLeña restaurant
4.6
Exceptional(1974)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 60 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of SHIA Restaurant restaurant
4.8
Exceptional(27)
Price: Very Expensive
• Korean • Washington
Booked 17 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10052)
Price: Very Expensive
• Seafood • Downtown
Booked 191 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Tabard Inn restaurant
4.7
Exceptional(3766)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 89 times today
Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
A photo of Muoi Tieu restaurant
4.6
Exceptional(18)
Price: Moderate
• Vietnamese • Silver Spring
Booked 4 times today
Open Mon/Thurs/Fri/Sat/Sun, closed Tues/Wed. Muoi Tieu is a cozy family-run Vietnamese restaurant and market in the heart of Takoma Park, Maryland, with a small but carefully curated menu that offers a combination of popular Vietnamese dishes (e.g., pho, spring rolls) and less common home-style dishes (e.g., braised pork belly, pan-fried fish with ginger nuoc cham) with plenty of gluten-free and vegan options. Our small market also offers a variety of common Vietnamese condiments, pantry items, and Asian snacks. Like our name, which means "salt and pepper" in Vietnamese, our concept is simple: we want to bring classic, savory Vietnamese food to our community.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(397)
Price: Very Expensive
• Vietnamese • Washington
Booked 62 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Kitchen + Kocktails by Kevin Kelley - DC restaurant
4.2
Awesome(1610)
Price: Expensive
• Southern • Downtown
Booked 109 times today
K+K WELCOMES THE CONGRESSIONAL BLACK CAUCUS!!! Created to deliver the best in food, drinks and vibes to Washington DC, Kitchen + Kocktails is here to please. A dynamic comfort food restaurant at its core, Kitchen + Kocktails will focus on nicely plated comfort foods, including flavored fried chicken and lobster tails, shrimp and grits, creative waffles and other southern classics made with a twist. Parties of 9+ call: 312-513-3606 between the hours of 8am to 7pm. If you are past the 15 minute grace period your reservation will be forfeited then you will be accommodated as a walk-in.Proper Dress Attire Required.• No Tank Tops• No Athletic Slides or Flip Flops (Regardless of brand)• No Crocs• No Explicit Clothing• No Sagging• No Revealing Attire • No Jerseys• No Hoods, Durags, Stocking Caps, etc on While Dining**NO OUTSIDE FOOD/CAKES/DRINKS**While we do recognize special circumstances, it is solely at our team’s discretion to allow exceptions.
A photo of RPM Italian - DC restaurant
4.8
Exceptional(4461)
Price: Very Expensive
• Italian • Mount Vernon Square
Booked 144 times today
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef­-driven menu with dishes meant to be shared. The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly

See what locals rave about

From verified diners like you
From verified diners like you
  • Krystn
    Baltimore / Maryland •1 review
    5.0
    Dined 1 day ago
    La Grande Boucherie in DC offers a stunning dining experience with incredible food and beautiful decor that truly set the mood. We started with the duck prosciutto, which was a deliciously unique appetizer. For our main courses, we enjoyed the steak frites and the French dip sandwich—both were flavorful and cooked to perfection. Our server was friendly and attentive, though we would have appreciated being checked on a bit more throughout the meal. Overall, it was a lovely evening, and we’re excited to return for another visit!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.5
  • Natalie
    Miami - Dade •2 reviews
    5.0
    Dined 1 day ago
    Second time returning to Zaytinya and the food was absolutely delicious. The restaurant was very busy and a bit chaotic to walk over to restrooms, but the service was great.
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • OpenTable Diner
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    We had a great experience at Joe’s last night. We had a 7:30 reservation, but the restaurant was backed up due to a busy night. We didn’t get seated till 8pm, which initially rubbed us the wrong way, but the Joe’s service team did an excellent job making up for it. The host who brought us to the table apologized and made a clear effort to get us seated as soon as possible, and our server was on top of it all night. The food was excellent as usual, everything fresh and made to perfection. The branzino was particularly delicious, not a single bone and cooked very well. The service finished strong by giving us dessert on the house, and the peanut butter and key lime pie were outstanding. Overall, great experience at Joe’s and a great example of how a restaurant can bounce back from an initial issue and still give us a great experience. Will definitely be going back
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
  • alicia
    Phoenix / Arizona •2 reviews
    5.0
    Dined 2 days ago
    This is one of my favorite spots in DC and I come in for the Sea Bass every time I have business in DC! Such incredible food, service and it will become your favorite spot after one visit!
    More info
    Rumi's Kitchen - DCPrice: Expensive• Persian• Mount Vernon Square
    4.8
  • OpenTable Diner
    East Tennessee •3 reviews
    5.0
    Dined 3 days ago
    Very creative and delicious food and drinks. Had the Guava margaritas. One virgin and one regular. They were both good and found that the taste became better once paired with the crab guacamole. I also had another mango margarita that was sweeter and more to my liking. The crab guacamole was our favorite of the three dishes we had. The short rib tacos were beautifully presented and delicious. Nice spices. The wagu empanadas were tasty but not as good as the other two for us. The staff is great and very friendly.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.6
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