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Restaurants near La Quinta Inn & Suites Seattle Bellevue / Kirkland

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70 restaurants available nearby

A photo of Earls Kitchen + Bar - Bellevue restaurant
1. Earls Kitchen + Bar - Bellevue
4.4
Awesome(1207)
Price: Expensive
• American • Bellevue
Booked 124 times today
Welcome to Earls Bellevue, located in the heart of Lincoln Square. With our sun-drenched atmosphere, soaring 28-foot ceilings, stunning marble and onyx fireplaces, and a beautifully stocked glass wine room, our space creates the perfect setting for any occasion.We offer a private dining area available for bookings year-round. Join us and Indulge in our daily features, epic Happy Hours, and weekend brunch as you bask in the elegance and charm of our surroundings.Whether you’re enjoying after-work drinks with friends or heading out for a special date night, Earls Bellevue offers the ideal ambiance. Our diverse menu, thoughtfully curated for the Bellevue community, has something for everyone to enjoy.Your table is ready—we can’t wait to welcome you!
A photo of Water Grill - Bellevue restaurant
2. Water Grill - Bellevue
4.6
Exceptional(773)
Price: Expensive
• Seafood • Bellevue
Booked 81 times today
Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
A photo of Daniel's Broiler - Bellevue restaurant
3. Daniel's Broiler - Bellevue
4.6
Exceptional(5906)
Price: Expensive
• Steak • Bellevue
Booked 42 times today
Daniel's Broiler in Bellevue is located on the 21st floor of the Bank of America Building.Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniels Broiler features USDA Prime Steaks, the top two percent of all graded beef in the nation. A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
A photo of Fogo de Chao - Bellevue restaurant
4. Fogo de Chao - Bellevue
4.0
Excellent(2204)
Price: Moderate
• Brazilian • Bellevue
Booked 154 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Carmine's - Bellevue restaurant
5. Carmine's - Bellevue
4.8
Exceptional(2744)
Price: Expensive
• Italian • Bellevue
Booked 39 times today
From the owners of Il Terrazzo Carmine, one of Seattle"s most iconic and beloved establishments, comes Carmine's Bellevue. Carmine's Bellevue brings to the east side the same level of quality in service, food, and ambiance that has made its sister restaurant a true institution in Downtown Seattle. Located at 88 102nd Avenue in Bellevue's historic Old Bellevue neighborhood, Carmines is nestled against Bellevue Park. With a rustic, timeless interior, Carmine's provides patrons an escape from the increasingly urbanized way of life. Upscale and elegant, Carmine's feels anything but stiff and pretentious. Good for business meetings, special occasions, or simply dining with loved ones, Carmine's Bellevue is a true destination on the east side.
A photo of JOEY Bellevue restaurant
6. JOEY Bellevue
4.7
Exceptional(28)
Price: Moderate
• American • Bellevue
Booked 63 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Bellevue features spacious dining, a polished lounge and clutch underground parking, it brings a casual upscale restaurant experience to the heart of downtown Bellevue, just outside of Seattle.
A photo of COMO restaurant
7. COMO
4.4
Awesome(1596)
Price: Expensive
• Italian • Kirkland
Booked 28 times today
COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
A photo of John Howie Steak restaurant
8. John Howie Steak
4.7
Exceptional(4133)
Price: Very Expensive
• Steak • Bellevue
Booked 47 times today
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
A photo of La Mar Cocina Peruana Bellevue restaurant
9. La Mar Cocina Peruana Bellevue
4.7
Exceptional(111)
Price: Expensive
• Peruvian • Bellevue
Booked 106 times today
La Mar Cocina Peruana, led by acclaimed chef Gastón Acurio, brings authentic Peruvian cuisine to downtown Bellevue, Washington. This cebichería celebrates traditional Peruvian flavors in a casual yet upscale setting. The restaurant features a pisco bar, a cebiche bar with a raw fish display, and an open-air kitchen that overlooks both upper and lower dining areas, including a private room for intimate gatherings. Under Executive Chef Kaoru Chang, La Mar emphasizes fresh seafood sourced directly from the sea, showcasing the essence of Peruvian culinary traditions.Parking available at Bellevue Plaza. Entrance located on 106th Street. Parking validated for all restaurant guests.
A photo of Seastar Restaurant & Raw Bar restaurant
10. Seastar Restaurant & Raw Bar
4.7
Exceptional(4798)
Price: Expensive
• Seafood • Bellevue
Booked 44 times today
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.

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