Restaurants near Kyle Canyon Ranger Station

It’s one thing to go into a restaurant, it’s another feeling when the restaurant belongs to Gordon Ramsay. I Have been to other Gordon restaurants, however; I could feel the attention to plating, atmosphere, and I could taste what Chef Ramsey has taught his chefs. With that said, the Beef Wellington is amazing, cooked to perfection, the puff pastry on the beef crispy, with a nice medium rare steak. The lobster risotto, was smooth and delicious. Octopus with the sauces is amazing. Golden beets salad fresh and the crème is excellent. Make sure you choose your seating early, in 2021 is when I found out you have to book early, and I mean

My wife and I had an amazing time celebrating our anniversary dinner. The foods incredible every time we dine at T Bones. All staff members were excellent but Michael made it extra special with his attentiveness to service and anniversary dessert . Thank you, T-bones for your hospitality. You made our evening exceptional!

Wow....first time a this restaurant, noted on reservation that it was our anniversary. Arrived to hostess wishing us happy anniversary, followed by wishes from server and restaurant manager- very impressive! Oue server Lucas was top notch, knowledgable on menu and very passionate about the restaurants offerings and value. The food was incredible- steaks were the best I have ever had. The only small improvement I would suggest, is the bread brought to the table prior to meal was ice cold- warmed would have been much better. But drinks, salad, and meal were amazing and memorable, and our awesome server ended the evening with a surprise sundae from staff to say happy anniversary! We could not have asked for a more perfect dining experience for the occassion.

It was an amazing day experience. From the wait time (which is to be expected and them handling this logistics nightmare with different access levels and priorities so well) to the variety and freshness of the food and the great service l, it was absolutely amazing. It wasn't too busy at the crab brunch on a Monday, with reservation I waited only 20 minutes to be seated. My server was very fast, kind and attentive. Everyone working the buffet was amazing as well and tried to make your experience special and unique. The quality of the food was amazing, the prime rib medium rare and tender, the brisket juicy, melt in your mouth and flavorful. The king crab legs were plenty and replenished often. One secret meat that probably gets overlooked often at the Asian section: the duck! So delicious and juicy and just perfection! Don't sleep on it! Next to all the savory food the desserts were phenomenal as well. Crepes made to order were spectacular, the ice cream bar delicious and all the little cake slices made you feel you didn't eat that much dessert (yeah right... 😁 ). The macaroons deserve a special mention. They were far better than other macaroons that I paid a lot of money for before! Next time las Vegas I'll definitely be back here!

Love coming here! Usually start with the seasonal salad, which as the name implies adapts to what’s in season. Pastas are all good. I enjoy the salmon too - typically substitute polenta instead of the pasta. If Derek is your waiter - even better!