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Restaurants near Kelly Butte Natural Area

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29 restaurants available nearby

A photo of Nostrana restaurant
4.7
Exceptional(5666)
Price: Expensive
• Italian • Southeast Portland
Booked 84 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Street Disco restaurant
4.7
Exceptional(37)
Price: Expensive
• Contemporary French / American • Southeast Portland
Booked 23 times today
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs. Chef: Kyle ChristyGeneral Manager: Maya CarlileWine Director: Ang D'OcchioSous Chef: Bakari Berry
A photo of Kachka restaurant
4.8
Exceptional(2281)
Price: Expensive
• Eastern European • Southeast Portland
Booked 47 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of My Brother's Crawfish restaurant
4.1
Excellent(26)
Price: Very Expensive
• Creole / Cajun / Southern • Southeast Portland
This Cajun soul food spot located in a mini-mall on East 82nd Avenue has earned its legion of superfans. The restaurant is known for its popular seafood boils, po’boys, and fried or blackened seafood (which the restaurant will gladly smother in étouffée sauce); however, the restaurant’s crawfish étouffée —crawfish tail meat swimming in a buttery sauce of onions, peppers, celery, and garlic — is the people’s favorite.
A photo of L'Orange restaurant
4.9
Exceptional(135)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 23 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Oma's Hideaway restaurant
4.7
Exceptional(159)
Price: Expensive
• Indonesian / Malaysian • Southeast Portland
Booked 38 times today
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
A photo of Alpenrausch restaurant
4.5
Awesome(212)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 23 times today
Named one of 20 Best New Restaurants in America for 2024 By Bon Appetit! In a distant European city, Fabian and Miriam vanished into the Alps, trading their city lives for mountain solitude. Once busy young professionals, their days were consumed by demanding careers, their rare weekends cherished for dining out and dancing, occasionally venturing into the mountains.But destiny intervened when Miriam inherited her grandfather's Alpine hut, nestled amidst the rustic charms of the mountains. They cut ties with the city, forsaking it for good. Days were spent farming, foraging, crafting cheese, and making wine. Nights brought cooking, baking, wine-drinking, and stargazing.Friends from the city visited, but Fabian and Miriam never looked back. They were drawn deeper into the mountains, caught in the Alpenrausch's dual meaning—the exhilaration of mountain air and the intoxication of good company, fine wine, and schnapps.Come experience Alpenrausch!
A photo of Gado Gado restaurant
4.8
Exceptional(158)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 31 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Laurelhurst Market restaurant
4.8
Exceptional(952)
Price: Expensive
• Steakhouse • Northeast Portland
Booked 48 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Han Oak restaurant
4.8
Exceptional(66)
Price: Very Expensive
• Korean • Northeast Portland
Booked 17 times today
Han Oak has brought back hot pot! With 1-week dry aged short rib, hand cut noodles, and a beautiful array of mushroms and greens, all cooked table side in our bone broth supreme. Han Oak is a communal, prix-fixe Korean restaurant emphasizing traditional flavors, seasonal ingredients, and fine technique. From their addictive hot pot to their mouthwatering dumplings, every bite at Han Oak is a taste of pure happiness.Join the fun at Han Oak with their themed set menu, currently all about a Korean Hot Pot and interactive dining, available for reservation from Wednesday to Saturday nights. Get ready to dive into a feast of Korean flavors that will leave you smiling from ear to ear. Book a later reservation and ask about our full-on karaoke setup! Karaoke may or may not happen but if you see the disco lights and the fog machine on, get in the queue!

See what locals rave about

From verified diners like you
From verified diners like you
  • Antoine
    Portland / Oregon •2 reviews
    5.0
    Dined 1 day ago
    Great service staff. Delicious apps and dinner options. Steak frites was delicious and my steak was perfectly cooked to order.
    More info
    Laurelhurst MarketPrice: Expensive• Steakhouse• Northeast Portland
    4.8
  • Susanna
    Portland / Oregon •3 reviews
    5.0
    Dined 1 day ago
    First timers and enjoyed the Rice Table experience with some tasty cocktails! Everything was very delicious and a fun experience! Would go back again. Thank you!
    More info
    Gado GadoPrice: Expensive• Indonesian / Malaysian• Northeast Portland
    4.8
  • Mike
    Portland / Oregon •1 review
    5.0
    Dined 3 days ago
    Very nice spot. Will be going back. We had this and it was worth it! "The ruskie zakuski experience" Sit back and let us fill your table with an array of cold zakuski to start your meal off right! full table participation is required.
    More info
    KachkaPrice: Expensive• Eastern European• Southeast Portland
    4.8
  • Mitch
    Portland / Oregon •15 reviews
    5.0
    Dined 4 days ago
    We started going to Nostrana right after it opened almost 20 years ago-the service,food,cocktails and wine selection have always been excellent • Many of the dishes would fit perfectly in Sorrento or Firenze ,while others have a PNW style •all are delicious ••they have a great selection of Italian wines & Amaros and tasty cocktails-we prefer looking at the Amalfi Coast or Golfo di Napoli but Nostrana is on par & everyone speaks English unlike many other Great Italian Restaurants •it’s generally a 5 star experience in my opinion (and I’m fairly critical)Definitely worth a try if you’ve never been
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Barbara
    Portland / Oregon •3 reviews
    5.0
    Dined 6 days ago
    I went with a friend to Screen Door this morning for one of the best breakfasts I have had in the Portland area ever! The fried chicken and biscuits with mushroom gravy was absolutely perfect with a side of housemade jam. My friend had a mushroom, kale tart with fried leek topping and sauce and an amazing salad. Again, it was a mouthwatering masterpiece! We will be going back. I recommend getting a reservation several days before you plan on going as there is a very large line at this popular place. Service was also stellar and very friendly!
    More info
    Screen Door - EastsidePrice: Moderate• Southern• Northeast Portland
    4.8
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