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Restaurants near Joseph Whidbey State Park

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194 restaurants available nearby

A photo of Captain Whidbey Restaurant restaurant
1. Captain Whidbey Restaurant
4.7
Exceptional(539)
Price: Expensive
• Northwest • Whidbey Island
Booked 10 times today
The Captain Whidbey’s beautiful waterfront setting, edible gardens and Penn Cove view, provided all guests with a memorable experience. Focusing on ingredients grown locally on Whidbey Island, as well as produce, flowers and herbs harvested from the Captain Whidbey gardens, our culinary focus is on Northwest comfort foods.
A photo of Anthony's - Cap Sante Marina restaurant
2. Anthony's - Cap Sante Marina
4.6
Exceptional(1895)
Price: Expensive
• Seafood • Anacortes
Booked 33 times today
Anthony's at Cap Sante is located in the heart of downtown Anacortes at the Port of Anacortes Cap Sante Marina. The restaurant has a scenic waterfront setting ideal for viewing the activities of the commercial fishing fleet as well as recreational boating. It has two outside decks; one of which is covered with a fireplace, ideal for year round outdoor dining. Enjoy seasonal casual dining next door at The Cabana. Additional casual outdoor/"to-go" dining and bocce ball!
A photo of 13moons restaurant
3. 13moons
4.8
Exceptional(1921)
Price: Expensive
• Seafood • Anacortes
Booked 16 times today
13moons captures the warmth of a lodge atmosphere combined with the unsurpassed flavors of hand-cut Alder wood grilled seafood, meats and the freshest flavors of the Northwest. The chefs hand-pick fresh seafood from the region, including sockeye and silver salmon, halibut, Dungeness crab, an array of fresh shellfish, and take full advantage of Skagit Valley produce to prepare seasonal garnishes and create decadent vegetarian offerings.
A photo of Boom + Batten restaurant
4. Boom + Batten
4.6
Exceptional(4537)
Price: Expensive
• Northwest • Victoria
Booked 62 times today
With its perfect view of the inner harbour, Boom + Batten’s elevated casual dining offers guests an approachable culinary experience. Influenced and inspired by our Pacific Northwest surroundings, our culinary & beverage team delivers an inventive menu using the best ingredients on the market.
A photo of Downriggers restaurant
5. Downriggers
4.6
Exceptional(1049)
Price: Expensive
• Northwest • San Juan Islands
Booked 6 times today
Downriggers, located on the water's edge of Friday Harbor. Local family-owned and ran since 1986.Featuring water views, Pacific Northwest cuisine, & scratch-made cocktails.
A photo of Alchemy Bistro & Wine Bar restaurant
6. Alchemy Bistro & Wine Bar
4.2
Awesome(192)
Price: Expensive
• Steak • Port Townsend
Booked 7 times today
Alchemy is a fine dining restaurant specializing in Prime Steak & the freshest and best local seafood and oysters. Alchemy focuses on farm-to-table and working with local fisherman, farmers and producers in the Puget Sound. Top Notch wine list and superb cocktails along with an award winning chef, owner and author. Vegetarian -Vegan-Gluten Free menu available. Reservations are recommended.
A photo of Glo Restaurant + Lounge restaurant
7. Glo Restaurant + Lounge
4.6
Exceptional(3601)
Price: Moderate
• Northwest • Victoria
Booked 40 times today
Visit Glo for exceptional 180° views of the Selkirk waterway. Be surrounded by a fun, social atmosphere with close proximity to downtown. Locals & visitors enjoy our contemporary menu & curated cocktail list using fresh, inventive ingredients. Our happy hour & late night menu offers one of the best locations to dine with value.
A photo of Skagit Cellars restaurant
8. Skagit Cellars
4.6
Exceptional(11)
Price: Expensive
• Winery • La Conner
Booked 1 time today
Skagit Cellars La Connor Tasting Room is located in Gilkey Square La Connor, WA. The rustic and charming seaside town is a backdrop for a memorable winery experience.Skagit Cellars is a multi-award-winning, family-owned and operated winery. We started making wine in the garage as a hobby back in 2008, but for Winemaker Mark Hulst, it quickly became a passion. By 2012 Skagit Cellars began commercially producing wine. Within a year our wines began winning awards at local, national, and international wine competitions.We select only the finest grapes from the Chelan and Columbia Valleys and use a natural process during production. Currently, 80% of fruit is sourced from Lake Chelan AVA. The grapes harvested from each vintage should be the focal point of every bottle and as a result, our wine represents the best flavors of each variety from that year. $20 tasting fee waived with bottle purchase.
A photo of San Fermo restaurant
9. San Fermo
4.8
Exceptional(1602)
Price: Very Expensive
• Italian • Ballard
Booked 31 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of FlintCreek Cattle Co. restaurant
10. FlintCreek Cattle Co.
4.7
Exceptional(1854)
Price: Moderate
• Contemporary American • Greenwood
Booked 24 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.

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