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Restaurants near John Cain Memorial Reserve

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940 restaurants available nearby

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A photo of Hochi Mama CBD restaurant
1. Hochi Mama CBD
4.6
Exceptional(3265)
Price: Moderate
• Asian • Melbourne CBD
Booked 71 times today
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
A photo of Kiss & Tell restaurant
2. Kiss & Tell
4.7
Exceptional(550)
Price: Expensive
• Asian • Melbourne CBD
Booked 40 times today
Melbourne’s best kept secrets live inside the walls of Kiss and Tell. The newest addition to Little Bourke Street, Kiss and Tell, is offering a mysterious yet freeing space to spill all of your secrets while sipping on one of our handcrafted cocktails. Inspired by old Hollywood glamor, we bring low light, vibrant tunes and drops of the finest wine from near and far - it’s the perfect place to bring a date.Come by and sip on an elixir of your choice and dine on our Asian fusion tapas menu. Hochi Mama herself has curated and designed an elevated and refined selection of tapas dishes or a divine banquet experience.
A photo of Secret Kitchen - Chinatown - Melbourne CBD restaurant
3. Secret Kitchen - Chinatown - Melbourne CBD
4.5
Awesome(865)
Price: Expensive
• Asian • Melbourne CBD
Booked 60 times today
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which youwon’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Secret Kitchen is located strategically opposite Her Majesty's Theatre, also serving pre-theatre menus for your before show meal.
A photo of Hochi Mama Richmond restaurant
4. Hochi Mama Richmond
4.7
Exceptional(1177)
Price: Expensive
• Asian • Richmond
Booked 43 times today
After being the ‘life-of-the-party’ in downtown CBD for the last six years, Mama’s ready to kick-start another exciting new venture in the wild, wild East! And where better for this Tiger Mama to roar than the vibrant South-East Asian hub of flavour and culture that is Swan Street, Richmond! Mama's second-coming will be servin' you Eastside excellence! – but this sequel is just as good as the original! We’re beyond ecstatic to share this new space with the public and bring the Richmond tiger cubs some of Mama’s lovin’! The trademark of Mama’s dining experience is the ‘Feed Me Now’ offering! Patrons can bask in all the zingy and fiery flavours in Mama’s repertoire – indulging in a selection of our drool-worthy smaller, larger, and sides dishes – for an affordable spend per diner at $44.50 each!
A photo of The Carlton Wine Room restaurant
5. The Carlton Wine Room
4.8
Exceptional(834)
Price: Expensive
• European • Carlton
Booked 32 times today
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
A photo of Ichi Ni Nana Izakaya - Fitzroy restaurant
6. Ichi Ni Nana Izakaya - Fitzroy
4.2
Awesome(1727)
Price: Expensive
• Japanese • Fitzroy
Booked 41 times today
Ichi Ni Nana, is a modern style Izakaya experience spread across multiple levels along the iconic Brunswick Street offering delectable Japanese dishes with a modern twist (such as our must try Ebi Mayo). The venue also comprises an amazing beverage list of Japanese inspired cocktails, the best Japan has to offer in sakes and whiskies and a comprehensive wine list covering local and international regions. Our friendly and professional team will take you on a guided tour through a Japanese experience that will leave you eagerly anticipating your next visit. Whether it’s an intimate dinner in one of our hand crafted booths or a group celebration, Ichi Ni Nana has an abundance of breathtaking indoor and outdoor areas (including a courtyard with a retractable glass ceiling which can be enjoyed rain, hail or shine), to suit any occasion.
A photo of Il Solito Posto restaurant
7. Il Solito Posto
4.8
Exceptional(1216)
Price: Expensive
• Italian • Melbourne CBD
Booked 27 times today
One of Melbourne's most renowned Italian restaurants. Il Solito Posto is an institution. A real Melbourne Italian dining experience with a warm urban chic feel. Tantalise your taste buds with regional Italian dishes, prepared with the freshest seasonal produce and revel in the awarded wine list. This is Il Solito Posto ..... The usual place..
A photo of 3 Ravens Brewery restaurant
8. 3 Ravens Brewery
4.8
Exceptional(10)
Price: Moderate
• Brewery • Thornbury
Established in 2003, 3 Ravens are pioneers of Australian craft beer and Melbourne’s oldest independent brewery. 3 Ravens love to explore the world of flavour with innovation, creativity and fun being the heart and soul of the brand. Our regular flock of drinking beers are pale, hop forward and sessionable and brewed for everyone to enjoy, whilst experimenting with technique and challenging traditional perceptions are key components of our ever evolving array of specialty beers. Here’s to passion, hard work, good times and the 3 Ravens potion for human happiness - great beer!
A photo of Bodega Underground restaurant
9. Bodega Underground
4.4
Awesome(1552)
Price: Moderate
• Mexican • Melbourne CBD
Booked 33 times today
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
A photo of Dexter restaurant
10. Dexter
4.8
Exceptional(213)
Price: Expensive
• Barbecue • Preston
Booked 27 times today
DEXTER is a no rules approach to American BBQ brought to you by Adam Goldblatt, Sam and Tom Peasnell. Our meatery features the best Australian produce which is treated the right way. Chefs Tom (Pitt Cue Co, London) and Adam (Homeslice, London) pay homage to the low and slow traditions of American BBQ utilising smoking, chargrill techniques and pair this with flavours from Mexico, China, France and alike. The philosophy is a meat first approach, where a dish is formulated from the unique characteristics of the meat (or vegetable) for a truly unique meat experience. Think salted caramel ribs, hot meat donuts and dry aged Ribeye's.

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