Restaurants near Hawthorn Suites by Wyndham Naples

Food was amazing, as was the service! It was a bit loud but it’s a small restaurant with a full bar, can’t begrudge them that. The crab was so wonderfully sweet and a ton of meat for the price! I also really loved that they had a cold case with seafood for sale. Assures me everything is super fresh! I highly recommend the beet and sweet potato salad side dish, looking forward to tossing it with my leftover crab for lunch tomorrow. Will happily come back!

As usual we really enjoyed our dinner at Sophia's last night I had the veal picatta over angel hair and it was excellent! My husband had the Zuppa DiPesce Alla Sophia. He loved it.

Dinner was delicious even though the lobster tails were a bit salty. The over all dining experience was wonderful. Service was excellent especially considering all the people present for Christmas dinner. Ambience was delightful couldn’t be more pleased. This is one of our favorites places in Naples❤️ it’s a must whether you’re visiting or live in the area.

We had a 7:00 pm reservation and we were promptly seated at 7:00 pm. When I made the reservation I asked to be seated in the quieter area of the restaurant, which they did. Our waitress, Veronica, was great and made several recommendations on entrees. She was very attentive and made sure we had everything we needed. The food was cooked to perfection and was delicious. We had the lump crab and shrimp stuffed mushrooms as an appetizer and it was delicious. I had the 8 oz filet mignon, medium/rare with the broccolini and mashed potatoes. It was excellent. Cooked just right and the portion size was satisfying. My wife had the roasted mushroom flatbread and it was delicious. We truly enjoyed our Christmas Eve dinner at Season 52.

Capital Grill never disappoints. Never. Whether you order meat or fish, both will be equally lovingly prepared and savored. There are a lot of bests at the Naples Capital Grill. Best wedge salad. Ever. Period. Best truffle fries, creamed spinach. Best veggies served crisp tender. I mean, what omnivore takes leftover vegetables home? Me. Had them for breakfast. The mains are always at the top of my best list. We had sea bass, salmon and tuna tartare. Such a special treat. But the absolute highlight of the evening was our waiter, Devan. He was personable, knowledgeable, and more than willing to time our food to accommodate our special needs guest. He made us feel like we were his only table. He is a treasure. We will ask to be at his table in the future.