Restaurants near Grand Park

Great Maui Salad and bacon Parmesan crusted sea bass!! Yum. The beef ribs are my husband’s favorite. We both enjoyed the desserts of pineapple upside down cake and chocolate volcano cake. Always a good place to celebrate. Nice and efficient service too.

Used to go all the time at DTLA location but it closed. Went for a celebration and it was perfect. From the time of arrival, service was excellent. FOOD was 5 stars - NY Steak cooked to perfection, balanced seasoning. Shrimp scampi was perfect, tender and not rubbery, pasta el dente and perfect. Seared Ahi Tuna cooked flawlessly with wasabi mashed potatoes and bokchoy. creme brulee desert was great. DRINKS were 5 stars from the glass of wine to Lavender Haze cocktail to the Manhattan served tableside and smoked. Place is cozy and inviting and classy. Money well spent. I'm coming back.

Everything was perfect, music, food, drinks the environment, amazing views, we enjoyed the fireworks. Overall., was a great experience.

I feel the chicken and beef chunk containers should be in the front and not the back as you have to lean under the glass too far for it. Also, the co trainers for it are quite small and should be larger. Busy the time u fill up your bowl anyway not much chicken or beef will be put in the bowl anyway so your not gonna lose money. The line backs up cuz people can’t get the frigging meat. Also, have extra high chairs so I won’t have to listen to a lady go bezerk over having a reservation and not enough high chairs. She ruined my birthday dinner!!!!!

The food, the service and the ambience when dining outdoor is definitely something I would keep coming back for! It was the 2nd time I’ve been there because I was so happy when my girlfriends took me there for my birthday. I loved it so much that my daughter wanted to experience it too for her 27th birthday, so it was a first for my family. It was a very cold night but the fire and the blankets that they provided made it experience very comfy and cozy. We had 2 types of their version of Spanish paella (Coastal Array for seafood and the Secret Cut for the meat), along with other tapas to share like the Striploin and Patatas Bravas. The croquetas was awesome! What made it really special was the awesome service of our server, Brisa. Another person who helped clean and serve, as well as take our pictures was Annabel (I hope I got her name right). She was also amazing the first time I was there in July, nice Filipina. The view at the Top of the V was amazing and we got to enjoy the spectacular Disneyland fireworks from where we were sitting. If you want to have an amazing celebration, whether it’s for a birthday, anniversary or just Wine Wednesday, you should dine here! We loved it!!!