Restaurants near Fry's Hill Park
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
1000 restaurants available nearby
Booked 138 times today
Booked 78 times today
Booked 37 times today
Booked 20 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JjoannaGreater Boston •1 review5.0Dined 2 days agoLovely buzzy atmosphere, excellent staff and delicious food. Wine list was more interesting than usual, with a mix of French, Italian and Spanish choices in the main. It was nice to try something new. Gees looked after our table of 10 very well, especially as the restaurant was very busy. A very successful and fun birthday evening, thank you!More infoGeesPrice: Expensive• Mediterranean• Oxford•4.5
- NNatashaOxford/Oxfordshire •1 review5.0Dined 2 days agoThe food was amazing, we loved that it was brought out bit by bit rather than all at once as it then didn’t make it feel overwhelming. I loved the recommendations from our server, he was spot on! Only issue was that veggie options were rather limited as it was only one set menu for veggies. Would go againMore infoSticks'n'Sushi - OxfordPrice: Expensive• Sushi• Oxford•4.7
- JJessicaOxford/Oxfordshire •1 review5.0Dined 4 days agoMy boyfriend and I visited the Ivy in Oxford for his birthday. We had the most incredible evening with amazing food and drink. Our experience was made even better by our server Jhavaughn who was incredible throughout the night. He was super friendly and helpful and we will definitely be coming back!!More infoThe Ivy Oxford BrasseriePrice: Moderate• Contemporary British• Oxford•4.5
- CChristopherLondon •14 reviews5.0Dined 4 days agoFood, service, and ambience were exceptional. A cracking find in the centre of OxfordMore infoNo1 Ship StreetPrice: Expensive• Contemporary British• Oxford•4.7
- PPaulOxford/Oxfordshire •9 reviews5.0Dined 7 days agoWe visit Quod regularly and after today's meal I question why we hadn't been for a while. First course good although needed to borrow someone else's teeth to crack the croutons. Calves liver superb, could have been a little more pink but so difficult to do in a large restaurant with thin slices, mash, kale and bacon and tasty sauce set the whole meal off. Our waitress who we now know well was as good as ever and at £34.60 a head great value. See you again soon!More infoQuod Restaurant & BarPrice: Expensive• European• Oxford•4.6
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