Restaurants near Finch Cottage
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
30 restaurants available nearby
Booked 14 times today
Booked 2 times today
Booked 48 times today
Booked 19 times today
Booked 20 times today
Booked 4 times today
See what locals rave about
From verified diners like you
From verified diners like you
- GGwendolynLas Vegas •3 reviews5.0Dined 6 days agoThe dungeoness crab and Mac & cheese was fabulous.More infoBlackfish at Tulalip Resort CasinoPrice: Very Expensive• Seafood• Tulalip•4.8
- JJoelSeattle / Eastern Washington •5 reviews5.0Dined 6 days agoGreat food and great service. We had an intimate night and great date.More infoAlchemy Bistro & Wine BarPrice: Expensive• Steak• Port Townsend•4.6
- TTimothySeattle / Eastern Washington •1 review5.0Dined 6 days agoAnthony's Homeport, Everett, has been our "go-to" restaurant for years. The ambiance, the friendliest people and great food. Having a conversation is extremely easy. You do not have to be loud for your voice to be heard. The fact that there is a great view North and West adds to the relaxed atmosphere. Oh yes: parking is never an issue. This is a plus, plus! Thank you very much!! Tim MurphyMore infoAnthony's HomePort - Everett.Price: Moderate• Seafood• Everett•4.6
- RRexWashington, D.C. Area •5 reviews5.0Dined 7 days agoSuperb, as usual. The carrot sformato was an unusual find and quite delicious. The addition of olives to the blood orange and fennel salad hit just the right acid note, Mama’s meatballs were pure beef with a strong dash of anise seed, and the accompanying marinara had been simmering for ages to pick up that deep complexity of flavors and great balance between sweet and slightly acid.More infoThe Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market•4.8
- MMarcSeattle / Eastern Washington •7 reviews4.0Dined on Dec 24, 2024Food was excellent as always, however, the Thurston Wolfe GSM [Grenache Syrah Malbec? not the Mouvedre used in southern France) that was recommended by the bar as a substitute for the Tempranillo did not fly well with the meat dishes. The Corsican vermentinu was excellent with the fish dishes - crisp, dry. The dessert carrot cake is what all carrot cakes dream to be, the gingerbread ice cream is spicy, and the chocolate garnache is for chocaholics!More infoCaptain Whidbey RestaurantPrice: Expensive• Northwest• Whidbey Island•4.7
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