Restaurants near Fairfield Inn & Suites Columbus OSU

Everything was wonderful, but our server Sean was AMAZING! What a positive, personal guy! Plus he was well versed in the wines as well as the food choices. Sean made our night fun and delicious!

Great atmosphere,service was excellent. At our waiters recommendation we ordered several items: 1-Dirty Tots which were amazing and not at all what we expected. The description on the menu did not do them justice but the waiter did! 2- Baked scallops appetizer is the Coquille St. Jacques at Windward passage with smaller pieces of scallop instead of large chunks, which was fine with me. The cream sauce had a touch more flavor then WPs and the presentation was the same except there was rock salt( I think) which resembled ice on the plate of a piping hot appetizer-intetesting touch! 3- The Rose- reminiscent of a cocktail from M with the large ground ice cube with a rose in the middle. Delicious! My son ordered the Beef Wellington which he devoured. The presentation was lovely. For dessert he had the special which was strawberry chiffon cake-Amazing!! We ordered the seafood tower which was a little disappointing for the amount vs. price but the seafood was fresh and fabulous! Our steaks were great but nothing to write home about necessarily. I am a Jeff Ruby girl and this steak did not sway me to jump ship. The two negatives were we were seated at a table which backed up to a large table where our chairs were back to back. That being said, we did bring an extra person but that could have been easily remedied by switching us to the opposite table that had a 2 person reservation or any number of other open tables. The entire dinner we could feel the frustration of the waiter for that table who had to walk around to reach the other side of the table. My husband felt very cramped and uncomfortable as if he was in the way. As he put it, if I’m eating a $700 dinner, I don’t like to feel like I’m in the way and constantly being leaned over. The last negative was we had to pay $15 for bread. I don’t know why, but that really bothered me. The Parker rolls were good but I feel could have easily been gratis.

While many restaurants have lowered quality and increased prices, Cap City has retained its quality standards in food and service. Their prices have probably increased, I don't eat there enough to say, but it's still an outstanding restaurant. I believe quality remains high at all Cameron Mitchell restaurants.

Birthday outing and trying 614 Restaurant Week. Yep, we will be back. Arrived in time for Happy Hour and was well worth it. Could have made a meal out if the appetizers: Brussels Sprouts, Famous Fried Green Tomatoes and Fried Pickles. Plus, variety of drinks to choose from during happy hour. But was really looking forward to the flavorful food. Soup to start, unique pumpkin bisque was very good. Shrimp & Grits and Surf & Turf did not disappoint. Had some kick to it, but in a good way, very good. Saved some of the amazing meal for tomorrow in order to leave room for dessert: Banana Pudding and Mississippi Mud Pie. Just like dinner we shared to get a taste of both. Overall, great food, good service and good atmosphere. Would highly recommend.

Best happy hour in town! I love the shrimp, meatballs, and calamari appetizers. Good pizzas, too!